Michael Mech Recipes

PEACH SANGRIA

Peach Sangria image

Provided by Michael Symon : Food Network

Time 1h5m

Yield 6 servings

Number Of Ingredients 4

Ingredients

1 pound fresh peaches, pitted and sliced
750 milliliter bottle dry Riesling
3/4 cup orange liqueur, such as Grand Marnier
Club soda, for serving

Steps:

To a pitcher, add the sliced peaches, Riesling and orange liqueur. Chill and infuse for 1 hour. Pour into glasses and top with some club soda. Serve!

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