MILLIONAIRE'S CHEESECAKE | SLIMMING & WEIGHT WATCHERS FRIENDLY
Inspired by Millionaire's Shortbread flavours, these creamy, sticky-centred cheesecake squares are SO good. We've made this sweet combo taste super indulgent with a few clever, slimming friendly swaps!
Provided by Ellie
Categories Dessert
Number Of Ingredients 17
Steps:
- Pre-heat the oven to 160ºC. Grease the base and sides of an 18 x 18 cm (7 x 7 inch) loose bottomed square cake tin with reduced fat spread. Line the base and sides of the tin with non-stick baking paper.
Nutrition Facts : Calories 182 kcal, Carbohydrate 24 g, Protein 4.4 g, Fat 8.9 g, SaturatedFat 5.5 g, Sugar 3.6 g, ServingSize 1 serving
MILLIONAIRE'S CHEESECAKE
Indulge in this no-bake chocolate cheesecake after a special dinner. Whether it's for New Year's Eve or a birthday, it's sure to impress
Provided by Lulu Grimes
Categories Dessert, Treat
Time 35m
Yield Cuts into 10-12
Number Of Ingredients 10
Steps:
- Butter and line the base of a 20cm springform cake tin. Blitz the biscuits in a food processor into fine crumbs, then add the butter and blitz again. Tip the mixture into the tin and press down firmly with the back of a spoon. Chill while you make the filling.
- Gently mix the mascarpone, soft cheese, icing sugar and cocoa until smooth. In a separate bowl, whip the cream until it is stiff, then fold into the mascarpone mixture. Spoon the mixture over the biscuit base and level the top. Chill for 1 hr.
- Warm the caramel in a pan a little so it is easily spreadable, if you overdo it, wait until it cools again. Pour it onto the cheesecake, spread gently and chill. Meanwhile, melt the chocolate carefully in a bowl set over a pan of simmering water or in a microwave. Drizzle it back and forth over the caramel, then add the sprinkles or stars in whatever pattern you like. Chill until ready to serve, then carefully remove the tin and lining and slide the cheesecake onto a serving plate.
Nutrition Facts : Calories 534 calories, Fat 43 grams fat, SaturatedFat 27 grams saturated fat, Carbohydrate 29 grams carbohydrates, Sugar 19 grams sugar, Fiber 1 grams fiber, Protein 6 grams protein, Sodium 0.5 milligram of sodium
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