Perini Ranch Steakhouse Chili Recipes

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PERINI RANCH STEAKHOUSE CHILI



Perini Ranch Steakhouse Chili image

I have not made this but I saw it made on a local TV program here in Dallas and they made it sound and look so good.

Provided by 1 Cookin Texan 1954

Categories     One Dish Meal

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 11

4 lbs chili-style ground beef, coarse grind
1 large onion, diced
1 (16 ounce) jar Pace Picante Sauce
1 (16 ounce) can stewed tomatoes
1 teaspoon minced garlic
1 tablespoon cumin seed
3 tablespoons chili powder
1 teaspoon dried oregano
2 cups hot water
1 jalapeno (optional)
salt and pepper

Steps:

  • Brown chili meat, onion and garlic in a heavy skillet, over medium-high heat.
  • Add oregano, chili powder, cumin, tomatoes, Picante sauce,.
  • and hot water.
  • Bring to a boil, lower the heat and simmer about an hour.
  • Add jalapeno, salt and pepper and cook an additional 15 minutes.

Nutrition Facts : Calories 69, Fat 1.2, SaturatedFat 0.2, Sodium 679.5, Carbohydrate 15.1, Fiber 3.9, Sugar 7.3, Protein 2.8

ZUCCHINI PERINI



Zucchini Perini image

Chef Tom Perini of the Perini Ranch Steakhouse, in Buffalo Gap, Texas, introduces this delicious twist on zucchini. Try it for your next family dinner.

Provided by TxGriffLover

Categories     One Dish Meal

Time 30m

Yield 10 serving(s)

Number Of Ingredients 12

1/2 lb ground beef
1/2 lb hot Italian sausage
1 large onion, diced
1 dash salt
1 dash ground black pepper
1 (28 ounce) can whole tomatoes, mashed and drained
6 ounces tomato paste
1/4 cup tomato sauce
2 teaspoons oregano
1 dash garlic powder
2 lbs zucchini, sliced 1/4 thick
1/4 cup freshly grated parmesan cheese

Steps:

  • Preheat oven to 350º.
  • In an oven-safe pan, brown the ground beef, sausage and onion. Add salt and pepper to taste.
  • Add the whole tomatoes, tomato paste and tomato sauce. Add the oregano and garlic powder and simmer for 5 minutes.
  • Add the zucchini, mix thoroughly then sprinkle with Parmesan.
  • Bake at 350º until cheese melts and starts to brown, about 10 minutes.

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