Mini Bunuelos With Honey Cream Recipes

BUNUELOS WITH HONEY CREMA

Bunuelos with Honey Crema image

This is one of Cacique USA recipes.They are very easy to make and ever so delicious!

Provided by Pat Duran @kitchenChatter

Number Of Ingredients 7

Ingredients

1 cup(s) cacique crema mexicana (sour cream)
1 cup(s) granulated sugar
1 teaspoon(s) ground cinnamon
1/4 teaspoon(s) ground nutmeg
12 - 8-inch flour tortillas
- vegetable oil
1/4 cup(s) honey

Steps:

Combine cinnamon and nutmeg in a large plastic bag and shake to mix. Heat 1-inch of vegetable oil in a large skillet and fry one tortilla at a time until golden brown on each side. Drain on paper towels.
Let cool slightly and place in bag with sugar mixture shaking lightly to coat.
In a small saucepan. warm honey until easily stirred, but not liquid and add the Crema Mexicana. Drizzle the Honey Crema over Buñuel's and serve immediately with Champurrado.

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