Mini Crescent Dog Cheese Dip Recipes

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MINI CRESCENT DOGS



Mini Crescent Dogs image

Make and share this Mini Crescent Dogs recipe from Food.com.

Provided by Pillsbury Crescent

Categories     Breads

Time 30m

Yield 48 snacks

Number Of Ingredients 2

2 (8 ounce) cans Pillsbury Refrigerated Crescent Dinner Rolls
48 hot dogs (from 16-oz package) or 48 smoked link sausage (cocktail-sized)

Steps:

  • Heat oven to 375°F Unroll both cans of the dough; separate into 16 triangles. Cut each triangle lengthwise into 3 narrow triangles.
  • Place sausage on shortest side of each triangle. Roll up each, starting at shortest side of triangle and rolling to opposite point; place point side down on 2 ungreased cookie sheets.
  • Bake 12 to 15 minutes or until golden brown, switching position of cookie sheets halfway through baking. Immediately remove from cookie sheet. Serve warm.

EASY CHILI CHEESE DOG DIP RECIPE



Easy Chili Cheese Dog Dip Recipe image

Make and share this Easy Chili Cheese Dog Dip Recipe recipe from Food.com.

Provided by AmyZoe

Categories     < 30 Mins

Time 30m

Yield 8 serving(s)

Number Of Ingredients 7

1 (26 g) package crescent rolls
16 ounces cocktail franks
olive oil, to taste
8 ounces cream cheese
25 ounces chili with beans
1 cup cheddar cheese, plus more for topping
diced scallion, to taste

Steps:

  • Preheat oven to 350.
  • Unroll crescent roll dough and cut each triangle into three slices. Roll a slice around each cocktail weiner, forming a Pig in a Blanket.
  • Place each Pig in a blanket side by side in a skillet, forming a wreath shape. Brush the top of each one with olive oil.
  • In a medium sized bowl, mix cream cheese, chili, and cheddar. Pour mixture into center of wreath. Sprinkle the top of the dip with extra cheese.
  • Bake for 20 minutes, or until the dip is bubbly and the cheese is melted. Top dip with diced scallions and let cool for 5 to 7 minutes before serving.

Nutrition Facts : Calories 431.1, Fat 34.6, SaturatedFat 17, Cholesterol 97.9, Sodium 1204.6, Carbohydrate 14.7, Fiber 4, Sugar 3, Protein 17.5

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