Mini Mexican Meat Loaves Recipes

MINI MEATLOAVES

Mini Meatloaves image

Quick and easy to make. A family favorite. The ketchup and brown sugar give these loaves a tangy flavor.

Provided by Tonya Swope

Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes

Time 1h

Yield 8

Number Of Ingredients 9

Ingredients

1 egg
¾ cup milk
1 cup shredded Cheddar cheese
½ cup quick cooking oats
1 teaspoon salt
1 pound ground beef
⅔ cup ketchup
¼ cup packed brown sugar
1 ½ teaspoons prepared mustard

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine the egg, milk, cheese, oats and salt. Add the ground beef, mixing well, and form this mixture into eight miniature meatloaves. Place these in a lightly greased 9x13 inch baking dish.
In a separate small bowl, combine the ketchup, brown sugar and mustard. Stir thoroughly and spread over each meatloaf.
Bake, uncovered, at 350 degrees F (175 degrees C) for 45 minutes.

Nutrition Facts : Calories 254.9 calories, Carbohydrate 16.6 g, Cholesterol 73.9 mg, Fat 14.4 g, Fiber 0.6 g, Protein 15.1 g, SaturatedFat 6.7 g, Sodium 656 mg, Sugar 12.5 g

MEXICAN MINI MEAT LOAVES

Mexican Mini Meat Loaves image

Great variation of regular meatloaf. This has a "kick" to it! Excellent! Recipe is from "Family Circle" or "Woman's Day" magazine, 2005.

Provided by SouthernBell2627

Categories Pork

Time 45m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

1 lb ground turkey
1 lb ground pork
1 (4 1/2 ounce) can green chilies, chopped
2 slices whole wheat bread, torn in small pieces
1 1/2 tablespoons garlic, minced
1 1/2 tablespoons dried oregano
1 1/2 tablespoons chili powder
1 1/2 tablespoons cumin
1 teaspoon salt
1 teaspoon oil
salsa, serve with warmed salsa

Steps:

Mix turkey, pork, chilies, bread, garlic, oregano, chili powder, cumin, and salt in a medium bowl until well blended.
Shape half the mixture into four ¾-inch-thick oval patties.
Heat oil in a large skillet over medium heat.
Add patties and cook until meat is done. Top with warmed salsa for serving.

MINI TEX-MEX TURKEY MEATLOAVES

Mini Tex-Mex Turkey Meatloaves image

Ground turkey combined with flavorful tomatoes and taco seasoning bakes quickly in mini loaves for a fast weeknight meal

Provided by Food Network

Time 30m

Yield 6 servings (2 meatloaves each)

Number Of Ingredients 7

Ingredients

PAM® Original No-Stick Cooking Spray
1 pkg (20 oz each) lean ground turkey (93% lean)4
1/4 cup Egg Beaters® Original
1/3 cup dry unseasoned bread crumbs
1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, drained, liquid reserved
2 tablespoons (1/2 of 1.25-oz pkg) 30% less sodium taco seasoning mix
1/4 cup finely shredded Mexican blend cheese

Steps:

1. Preheat oven to 400 degrees F. Spray 12 regular muffin cups with cooking spray.
2. Mix turkey, Egg Beaters, bread crumbs, drained tomatoes plus 1/4 cup reserved liquid and taco seasoning in medium bowl. Form into 12 balls (1/4 cup each) and place in muffin cups. Top each with 1 teaspoon cheese.
3. Bake 18 to 20 minutes or until browned and cooked through (170 degrees F).

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