Mini Morsels Shortbread Squares Recipes

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Categories     Desserts

Yield 48

Number Of Ingredients 6

●1 cup (2 sticks) butter or margarine, softened
●3/4 cup granulated sugar
●1 large egg
●1 teaspoon vanilla extract
●2 1/4 cups all-purpose flour
● 2 cups (12-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels, divided

Steps:

  • Preheat oven to 350° F.
  • Beat butter and sugar in large mixer bowl until creamy. Beat in egg and vanilla extract. Gradually beat in flour. Stir in 1 cup mini morsels. Press onto bottom of ungreased 13 x 9-inch baking pan.
  • Bake for 30 to 33 minutes or just until top is light brown. Immediately sprinkle with remaining 1 cup morsels. Let stand for 5 minutes or until morsels are shiny; spread evenly. Cool completely in pan on wire rack. Cut into squares.

MINI MORSEL SHORTBREAD SQUARES



MINI MORSEL SHORTBREAD SQUARES image

Categories     Chocolate     Dessert     Bake

Yield 48 squares

Number Of Ingredients 6

1 cup butter, softened
3/4 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
2 1/4 cups all-purpose flour
2 cups (12 oz) Nestle Toll House Semi-Sweet Chocolate Mini Morsels, divided

Steps:

  • Preheat oven to 350 degrees. Beat butter and sugar in large mixer bowl until creamy. Beat in egg and vanilla extract. Gradually beat in flour. Stir in 1 cup morsels. Press onto bottom of ungreased 13x9 inch baking pan. Bake for 30 to 33 minutes or just until top is light brown. Immediately sprinkle with remaining morsels. Let stand for 5 minutes or until morsels are shiny; spread evenly. Cool completely in pan on wire rack. Cut into squares.

MINI MORSELS SHORTBREAD SQUARES



Mini Morsels Shortbread Squares image

Make and share this Mini Morsels Shortbread Squares recipe from Food.com.

Provided by Chef mariajane

Categories     Dessert

Time 33m

Yield 24 brownies

Number Of Ingredients 6

1 cup butter or 1 cup margarine, softened
3/4 cup granulated sugar
1 large egg
1 teaspoon vanilla
2 1/4 cups all-purpose flour
2 cups nestle toll house miniature semisweet chocolate chips, divided

Steps:

  • Preheat oven to 350°F.
  • Beat butter and sugar in large mixer bowl until creamy. Beat in egg and vanilla. Gradually beat in flour. Stir in 1 cup morsels. Press onto bottom of ungreased 13x9-inch baking pan.
  • Bake for 30-33 minutes or just until top is light brown. Immediately sprinkle with remaining morsels, Let stand for 5 minutes, or until morsels are shiny; spread evenly. Cool completely in pan on wire rack.

Nutrition Facts : Calories 207.3, Fat 12.3, SaturatedFat 7.5, Cholesterol 29.1, Sodium 59.2, Carbohydrate 24.3, Fiber 1.2, Sugar 14.2, Protein 2.2

MINI MORSEL SHORTBREAD SQUARES



Mini Morsel Shortbread Squares image

I got this recipe on a Baker's Secret cake pan insert. Looked delicious so I figure I would share it here.

Provided by Foxfire13

Categories     Dessert

Time 40m

Yield 4 dozen squares

Number Of Ingredients 6

1 cup butter (softened)
3/4 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
2 1/4 cups all-purpose flour
2 cups semi-sweet miniature chocolate chips, divded (you can use a 12 oz package of Nestle Toll House)

Steps:

  • Preheat oven to 350 degrees F.
  • Beat butter and sugar in a large mixer bowl until creamy.
  • Beat an egg and vanilla extract.
  • Gradually beat in flour.
  • Stir in 1 cup morsels.
  • Press onto bottom of ungreased 13x9-inch baking pan.
  • Bake for 30-33 minutes or just until top is light brown.
  • Immediately sprinkle with remaining morsels.
  • Let stand 5 minutes or until morsels are shiny, spread evenly.
  • Cool completely in pan on a wire rack.
  • Cut into squares.

Nutrition Facts : Calories 1243.7, Fat 73.9, SaturatedFat 45, Cholesterol 174.9, Sodium 355.4, Carbohydrate 146, Fiber 7, Sugar 85.1, Protein 12.9

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