MINI SOUTHERN PECAN PIES
These tasty, pecan-filled mini pies are great for the holidays or an easy, elegant dessert anytime. The use of light corn syrup lets the pecan goodness shine through, rather than overwhelming with sugary sweetness. Be careful when eating these - if you get some of the filling on your face, your tongue may beat you to death trying to get to it! Try serving warm with vanilla ice cream. Serve warm or cool and place in airtight containers up to 1 week.
Provided by Squankdog
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 45m
Yield 18
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place pecans on a food processor and pulse until coarsely chopped.
- Mix sugar, eggs, light corn syrup, dark corn syrup, butter, vanilla extract, and salt together in a bowl; fold in pecans. Spoon 1/4 cup pecan mixture into each pie shell. Place pies on a baking sheet.
- Bake in the preheated oven until pies are slightly browned, 25 to 30 minutes.
Nutrition Facts : Calories 319 calories, Carbohydrate 45.3 g, Cholesterol 34.7 mg, Fat 15.1 g, Fiber 0.9 g, Protein 3.3 g, SaturatedFat 3.1 g, Sodium 163 mg, Sugar 21.5 g
MINI PECAN PIES RECIPE
Learn how to make Mini Pecan Pies in a muffin tin! This is an easy recipe that's perfect for the holidays. Make bite sized pecan pies in a mini muffin pan or a cupcake pan. This is the classic Karo Syrup recipe!
Provided by Dorothy Kern
Categories Dessert
Time 1h
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Spray a mini muffin pans or cupcake tins with flour nonstick cooking spray or grease and flour them.
- Working with one pie crust at a time, unroll each crust. Use a large round cookie cutter (about 2-inches diameter for mini pies and 3-inches for cupcake sized) to cut circles of pie dough, rerolling as needed.
- Press each circle in the bottom of the prepared muffin pan.
- Mix corn syrup, eggs, sugar, butter and vanilla using a spoon. Stir in pecans. Spoon a bit of filling into each pie crust. Be careful not to overfill them.
- Baking time: Mini pies 20-25 minutes, Cupcake sized pies 25-30 minutes.
- As soon as they come out of the oven, check to see if any filling spilled over to the pan. If so, use a knife to carefully scrape it away from the pan. The filling will harden as it cools making it hard to remove the pies from the pan. Cool completely before removing from the pan, use a butter knife to help loosen each pie.
Nutrition Facts : ServingSize 1 serving, Calories 132 kcal, Carbohydrate 18 g, Protein 2 g, Fat 7 g, SaturatedFat 1 g, Cholesterol 12 mg, Sodium 71 mg, Fiber 1 g, Sugar 11 g
MINI PECAN PUMPKIN PIES
Steps:
- Preheat oven to 350 degrees F. Spray the bottoms and sides of the mini muffin tins with cooking spray.
- For the dough:
- In a food processor, pulse the pecans, sugar, salt, and flour, until the nuts are ground and the ingredients are combined. Add in the butter and pulse until dough resembles coarse meal. Slowly pour in the ice water through the feed tube until the dough comes together. Remove from processor bowl to a clean work surface sprinkled with flour. Form the dough into a ball and divide evenly into 24 pieces. Roll each piece into a ball and evenly press into each cup, until the bottom is covered. If the dough is sticky, dip your finger in flour first. Bake until the crusts are very golden, 15 to 18 minutes, until the crusts are very golden. Check periodically to make sure they don't get too brown. Meanwhile, make the filling: In a medium bowl, whisk the egg yolk, corn syrup, sugar, pumpkin filling and vanilla. Stir in the chopped pecans. Remove the dough from the oven and spoon 1 tablespoon of the filling into each cup. Top each with 1 pretty pecan half. Return the pans to the oven and continue baking, for 12 to 15 minutes more, until the pumpkin filling is set. Allow to cool before removing from the pans.
MINI PECAN PIES
It's hard to resist pecan pie, especially when it comes in a cute little package!These Mini Pecan Pies are simple to whip up and look great on a big serving platter or cake stand. Made with frozen tart shells and a sweet, nutty filling that comes together in a single bowl, they make a fantastic addition to a dessert table or holiday buffet. The gooey pecan filling is flavored with vanilla extract, but for something a little different, you could also add a half teaspoon of fresh orange zest for a bright fresh note that pairs well with the brown sugar, or a half teaspoon of ground cinnamon or pumpkin pie spice for a warm, fragrant hint of spice. For the most flavor, toast the pecans in a single layer in a shallow pan or baking sheet before adding them to the filling. Best of all, these mini pies can be made in advance. Bake the pies as directed, let them cool to room temperature, then store them in an airtight container for up to three days. If you are transporting Mini Pecan Pies to a party or potluck, place a layer of paper towels in the bottom of the storage container so they don't slide around.
Provided by Southern Living Editors
Categories Pies
Time 1h15m
Yield Makes 1 dozen
Number Of Ingredients 9
Steps:
- Preheat oven to 350º. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant.
- Stir together sugar and corn syrup in a medium bowl. Stir in pecans, eggs, and next 3 ingredients.
- Spoon about 1/4 cup pecan mixture into each tart shell. Place tart shells on a large baking sheet.
- Bake at 350º for 25 to 30 minutes or until set. Remove to wire racks, and let cool completely (about 30 minutes). Garnish with currants, if desired. Store in an airtight container for up to 3 days.
MINI PECAN PIES
Provided by Ree Drummond : Food Network
Categories dessert
Time 45m
Yield 14 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F.
- Mix together the granulated sugar, corn syrup, maple syrup, butter, brown sugar, whiskey, vanilla, salt and eggs in a bowl.
- Divide the chopped pecans among the pie shells. Pour the syrup mixture over the top and put a whole pecan on top of each. Bake until just set, 20 to 25 minutes. Let cool.
MINI PECAN PIE
Great dessert or snack if you're not on a diet.
Provided by RLADKINS05
Categories Desserts Pies Pecan Pie Recipes
Time 1h
Yield 24
Number Of Ingredients 9
Steps:
- Beat cream cheese and margarine together in a bowl using an electric mixer until smooth and creamy. Slowly add flour and continually mix until dough is smooth. Refrigerate mixture for 15 minutes.
- Beat brown sugar, egg, cinnamon, and vanilla extract together in a bowl until smooth; add pecans and stir.
- Preheat oven to 350 degrees F (175 degrees C). Grease 24 mini muffin cups.
- Spoon dough, about 1 tablespoon per pie, into each muffin cup. Press dough into the bottom and up the sides of each cup, creating a pie shell. Fill each shell with pecan mixture.
- Bake in the preheated oven until pies are set, about 30 minutes. Cool pies on waxed paper.
- Melt chocolate in a small saucepan over low heat, stirring constantly. Dip a fork into melted chocolate and drizzle over pies.
Nutrition Facts : Calories 139.5 calories, Carbohydrate 13.5 g, Cholesterol 12.9 mg, Fat 9.2 g, Fiber 0.9 g, Protein 1.8 g, SaturatedFat 2.6 g, Sodium 128.7 mg, Sugar 8.7 g
More about "mini pecan pie recipes"
MINI PECAN PIES RECIPE - PILLSBURY.COM
From pillsbury.com
MINI CHOCOLATE PECAN PIES - MOM ON TIMEOUT
From momontimeout.com
MINI PECAN PIES - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
MINI PECAN PIES - URBAN BLISS LIFE
From urbanblisslife.com
MINI PECAN PIES RECIPE - SOMETHING SWANKY
From somethingswanky.com
MINI PECAN PIES • FIVEHEARTHOME
From fivehearthome.com
MINI PECAN PIES - WITH STORE-BOUGHT PIE DOUGH - MADE …
From showmetheyummy.com
MINI PECAN PIE RECIPE - PECAN DESSERTS - AMERICAN …
From americanpecan.com
BEST MINI PECAN PIES RECIPES - FOOD NETWORK CANADA
From foodnetwork.ca
2.4/5 (51)Category Bake,Dessert,Nuts,Pastry,The Pioneer WomanServings 14Total Time 45 mins
MINI PECAN PIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
MINI PECAN PIES - NO CORN SYRUP, REAL MAPLE SYRUP AND 8 INGREDIENTS!
From thefirstyearblog.com
MINI PECAN PIES - BITE SIZED THANKSGIVING DESSERTS - MOM FOODIE
From momfoodie.com
MINI PECAN PIES - TWO SISTERS
From twosisterscrafting.com
MINI-PECAN PIES — BAKING WITH JOSH & ANGE
From bakingwithjoshandange.com
MINI PECAN CHOCOLATE PIES - ON MY KIDS PLATE
From onmykidsplate.com
EASY MINI PECAN PIES - BETSY DING
From paintpencilpastries.com
MINI PECAN PIES - MY BAKING ADDICTION
From mybakingaddiction.com
MINI HOMEMADE PECAN PIES - LOVEFOODIES
From lovefoodies.com
HOW TO MAKE MINI PECAN PIES - THE DREW BARRYMORE SHOW
From thedrewbarrymoreshow.com
MINI PECAN PIE RECIPE
From millicanpecan.com
MINI PECAN PIES - BELLY FULL
From bellyfull.net
MINI PECAN PIES · NOURISH AND NESTLE
From nourishandnestle.com
MINI PECAN PIES RECIPE - TINY TREATS FOR HOLIDAY GATHERINGS - LIL' …
From lilluna.com
MINI PECAN PIES RECIPE - SERIOUS EATS
From seriouseats.com
MINI PECAN PIES – LEMON TREE DWELLING
From lemontreedwelling.com
MINI PECAN PIE FOR TWO - RECIPE BY LEIGH ANNE WILKES
From yourhomebasedmom.com
MINI PECAN PIES - CLEAN & DELICIOUS
From cleananddelicious.com
MINI PECAN PIE RECIPE | HELLOFRESH
From hellofresh.com
MINI PECAN PIES - STEAM & BAKE
From steamandbake.com
MINI PECAN PIES | 12 TOMATOES
From 12tomatoes.com
KETO MINI PECAN PIES RECIPE
From ketosummit.com
MUFFIN TIN MINI PECAN PIES - JUST A TASTE
From justataste.com
HOW TO MAKE THESE EASY AND CUTE MINI PECAN PIES
From poshinprogress.com
HOW TO MAKE MINI PECAN PIES - KYLEE COOKS
From kyleecooks.com
MINI PECAN PIES RECIPE - RECIPES.NET
From recipes.net
PECAN MINI PIE RECIPE
From minipiemaker.com
MINI PECAN PIES RECIPE ARE THE PERFECT HOLIDAY DESSERT
From mommalew.com
BEST MINI PECAN PIES RECIPE - HOW TO MAKE MINI PECAN PIES
From savoryexperiments.com
PECAN PIE RECIPE: MINI CROISSANT CRUST PECAN PIES BY CHEF JOHN
From redcipes.com
MINI PECAN PIE TARTS - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
MINI PECAN PIES - KARO
From karosyrup.com
MARLYNN SCHOTLAND SHARES A DELICIOUS MINI PECAN PIES RECIPE YOU …
From thedrewbarrymoreshow.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love