Mini Pinwheel Sandwiches Recipes
PINWHEEL SANDWICHES
Make and share this Pinwheel Sandwiches recipe from Food.com.
Provided by Olha7397
Categories Breads
Time 20m
Yield 12 slices
Number Of Ingredients 6
Steps:
- Remove crusts from long bread slice. Roll lightly with rolling pin to prevent cracking when rolled. Spread with butter right to edge. Spread with filling also to edge. Starting at narrow end, roll up. Place seam side down on plate. Cover with damp tea towel and chill. To serve, cut each roll into about 12 slices. Arrange on serving plate.
- PICKLE PINWHEELS: Spread bread with processed cheese spread. Lay olives, gherkins or dill pickle strips close together at narrow end. Roll. When sliced, the center will have a small slice of olive or pickle in it.
- BANANA PINWHEELS: After spreading bread with butter, spread with peanut butter. Dip banana, in pickle juice and cut the same size as bread. Place on narrow edge of bread slice and roll. Chill. Slice when needed.
- FOR THE HAM FILLING: Combine ham, relish, onion and salad dressing. If too dry, add a bit more salad dressing. Mash with potato masher until smooth.
- Company's Coming Appetizers.
Nutrition Facts : Calories 119.6, Fat 2.9, SaturatedFat 0.9, Cholesterol 17.5, Sodium 664, Carbohydrate 14.2, Fiber 0.6, Sugar 1.9, Protein 8.6
MINI PINWHEEL SANDWICHES
Roll up a party-perfect pinwheel sandwich recipe with ham, turkey, KRAFT Singles and more. Super simple to make and fun to share, you can get these Mini Pinwheels Sandwiches on a party table in just 10 minutes.
Provided by My Food and Family
Categories Home
Time 10m
Yield 24 servings
Number Of Ingredients 7
Steps:
- Spread tortillas with mayo and mustard; top with remaining ingredients.
- Roll up tightly; cut each roll into 8 slices. Secure with toothpicks, if desired.
Nutrition Facts : Calories 80, Fat 3.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 15 mg, Sodium 380 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 5 g
PARTY PINWHEELS
A must have at holiday parties. Easily prepared and delicious!
Provided by MADDIES MOM
Categories Appetizers and Snacks Wraps and Rolls
Time 2h20m
Yield 15
Number Of Ingredients 8
Steps:
- In a medium-size mixing bowl, combine cream cheese, ranch dressing mix, and green onions. Spread this mixture on each tortilla. Sprinkle red pepper, celery, black olives, and cheese (if you'd like) over the cream cheese mixture. Roll up the tortillas, then wrap them tightly in aluminum foil.
- Chill 2 hours or overnight. Cut off ends of the rolls, and slice the chilled rolls into 1 inch slices.
Nutrition Facts : Calories 228.5 calories, Carbohydrate 18.6 g, Cholesterol 36.8 mg, Fat 14.5 g, Fiber 1.3 g, Protein 5.9 g, SaturatedFat 8 g, Sodium 477.2 mg, Sugar 1 g
PINWHEEL SANDWICHES
Delicious little bite (or maybe two) size sandwiches or appetizers that are easy to make and even easier to eat. Just a warning, don't make these too far in advance as the tortillas will get soggy. I made these for a bridal shower and they were a hit. I was channel surfing and saw a chef on TV making these sandwiches - might have been Paula Deen. She suggested adding tuna, ham or other meats before rolling.
Provided by QueenBee49444
Categories Lunch/Snacks
Time 15m
Yield 12-15 serving(s)
Number Of Ingredients 7
Steps:
- blend the cream cheese and sour cream together.
- add green chiles and salsa and blend well.
- add pepperjack cheese.
- fold spinach and mix well.
- spread mixture lightly on the shell.
- roll shell tightly.
- secure shell with toothpicks.
- cut into 3/4" to 1" sections.
- repeat on next shell until filling is gone.
Nutrition Facts : Calories 451.1, Fat 26, SaturatedFat 14, Cholesterol 58.4, Sodium 691.5, Carbohydrate 42.2, Fiber 2.6, Sugar 2.3, Protein 12.4
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