Minnesota Hot Dish Recipe 445

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MINNESOTA HOT DISH CASSEROLE



Minnesota Hot Dish Casserole image

Got meat and potato lovers at your house? Well, this comforting Minnesota Hot Dish Casserole has both, plus a serving of good-for-you veggies too! Even on a busy weeknight, in under 50 minutes this one can be on the table to satisfy your hungry gang. From Mr. Food.

Provided by LINDA BAILEY

Categories     Vegetables

Time 1h5m

Number Of Ingredients 8

1 lb ground beef
1/4 c chopped onion
1/4 tsp salt
(1) 16oz pkg frozen mixed vegetables
(1)10.75oz can(s) cream of mushroom soup, undiluted
1/2 c milk ( i used 2% )
1 c (4-ounces) shredded cheddar cheese
(1/2)32oz pkg frozen seasoned potato nuggets ( or tater tots )

Steps:

  • 1. Preheat oven to 400 degrees F. Brown ground beef,onion and salt in a skillet over medium heat,stirring until meat crumbles and is no longer pink. Drain. Spoon ground beef into a sprayed 2-1/2 quart baking dish. .
  • 2. In a small bowl combine soup and milk,mix well Layer frozen vegetables,soup mixture and cheese over ground beef. Top with frozen potatoes. Bake 30 minutes or until potatoes are golden.

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