Mistletoe Mojito Recipes

THE REAL MOJITO

The Real Mojito image

This is an authentic recipe for mojito. I sized the recipe for one serving, but you can adjust it accordingly and make a pitcher full. It's a very refreshing drink for hot summer days. Be careful when drinking it, however. If you make a pitcher you might be tempted to drink the whole thing yourself, and you just might find yourself talking Spanish in no time! Tonic water can be substituted instead of the soda water but the taste is different and somewhat bitter.

Provided by Brandy

Categories World Cuisine Recipes Latin American Caribbean

Time 10m

Yield 1

Number Of Ingredients 6

Ingredients

10 fresh mint leaves
½ lime, cut into 4 wedges
2 tablespoons white sugar, or to taste
1 cup ice cubes
1 ½ fluid ounces white rum
½ cup club soda

Steps:

Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler to crush the mint and lime to release the mint oils and lime juice. Add 2 more lime wedges and the sugar, and muddle again to release the lime juice. Do not strain the mixture. Fill the glass almost to the top with ice. Pour the rum over the ice, and fill the glass with carbonated water. Stir, taste, and add more sugar if desired. Garnish with the remaining lime wedge.

Nutrition Facts : Calories 193.1 calories, Carbohydrate 25 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 10.7 mg, Sugar 25 g

MISTLETOE MOJITO

Mistletoe Mojito image

Provided by Sandra Lee

Categories beverage

Yield 1 drink

Number Of Ingredients 6

Ingredients

10 whole fresh cranberries
1 lime wedge
1 tablespoon sugar
5 mint leaves, plus a sprig for garnish
1 shot rum
Seltzer water

Steps:

In a rock glass combine cranberries, lime wedge, sugar and mint leaves. Using a muddler or the handle of an ice cream scoop crush together ingredients until all the juice has been extracted from the limes and cranberries. Fill glass with ice add rum. Top off with seltzer and stir. Garnish with a sprig of mint.

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