MOCK TEA SANGRIA
Make and share this Mock Tea Sangria recipe from Food.com.
Provided by Dancer
Categories Beverages
Time 20m
Yield 9 cs.
Number Of Ingredients 8
Steps:
- Process raspberries in a blender or food processor until smooth, stopping to scrape down sides.
- Pour puree through a fine wire-mesh strainer into a large container, discarding raspberry seeds.
- Set puree aside.
- Bring 3 cups water and sugar to a boil in a saucepan, stirring often.
- Remove from heat; add tea bag.
- Cover and steep 5 minutes.
- Remove tea bag with a slotted spoon, squeezing gently; cool tea mixture.
- Stir together tea mixture, raspberry puree, grape juice, and lemon and lime slices.
- Chill.
- Stir in orange soft drink, and serve immediately over ice.
Nutrition Facts : Calories 124.5, Fat 0.1, Sodium 10.2, Carbohydrate 32.4, Fiber 2.2, Sugar 22.7, Protein 0.7
MOCK SANGRIA
Enjoy the fruity flavor of our Mock Sangria. This refreshing Mock Sangria is made with raspberry drink mix and white grape and orange juices and garnished with lemon, lime and orange slices.
Provided by My Food and Family
Categories Home
Time 5m
Yield Makes 2 servings, about 1-1/4 cups each.
Number Of Ingredients 5
Steps:
- Stir ingredients in plastic or glass pitcher until drink mix is dissolved.
- Serve over ice.
Nutrition Facts : Calories 60, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 15 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 1 g
MOCK TEA SANGRIA
You can substitute 1 cup orange juice and 1 cup lemon-lime soft drink for orange soft drink, if desired.
Provided by Allrecipes Member
Yield 9
Number Of Ingredients 8
Steps:
- PROCESS raspberries in a blender or food processor until smooth, stopping to scrape down sides. Pour puree through a fine wire-mesh strainer into a large container, discarding raspberry seeds. Set puree aside.
- BRING 3 cups water and sugar to a boil in a saucepan, stirring often. Remove from heat; add tea bag. Cover and steep 5 minutes.
- REMOVE tea bag with a slotted spoon, squeezing gently; cool tea mixture.
- STIR together tea mixture, raspberry puree, grape juice, and lemon and lime slices. Chill.
- STIR in orange soft drink, and serve immediately over ice.
Nutrition Facts : Calories 124 calories, Carbohydrate 32.3 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 2.2 g, Protein 0.7 g, SaturatedFat 0 g, Sodium 10.9 mg, Sugar 22.7 g
MOCK SANGRIA
Drink
Provided by StrayBoyScouts
Time 10m
Yield Makes 10 6oz servings
Number Of Ingredients 6
Steps:
- In a large bowl or pitcher, stir together chilled orange juice, grape juice, and cranberry juice.
- Add the sprite; stir gently. Fill each of the 10 glasses about 2/3 full with ice. Divide fruit among glasses. Pour juice mixture into glasses.
- Garnish with fresh mint sprigs.
MOCK SANGRIA
Make and share this Mock Sangria recipe from Food.com.
Provided by Sharon123
Categories Beverages
Time 3m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine ingredients in a large pitcher.
- Mix, and serve!
MOCK SPARKLING SANGRIA
Enjoy this sangria made using cranberry and lemon juice - a cool and refreshing drink.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 1h5m
Yield 8
Number Of Ingredients 6
Steps:
- In large nonmetal pitcher or bowl, combine cranberry juice concentrate, water, orange juice and lemon juice; blend well. Refrigerate 1 hour or until thoroughly chilled.
- To serve, gently stir in club soda and orange slices.
Nutrition Facts : Calories 120, Carbohydrate 31 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 3/4 Cup, Sodium 20 mg, Sugar 30 g
MOCK TEA SANGRIA
You can substitute 1 cup orange juice and 1 cup lemon-lime soft drink for orange soft drink, if desired.
Provided by Allrecipes Member
Yield 9
Number Of Ingredients 8
Steps:
- PROCESS raspberries in a blender or food processor until smooth, stopping to scrape down sides. Pour puree through a fine wire-mesh strainer into a large container, discarding raspberry seeds. Set puree aside.n
- BRING 3 cups water and sugar to a boil in a saucepan, stirring often. Remove from heat; add tea bag. Cover and steep 5 minutes.n
- REMOVE tea bag with a slotted spoon, squeezing gently; cool tea mixture.n
- STIR together tea mixture, raspberry puree, grape juice, and lemon and lime slices. Chill.n
- STIR in orange soft drink, and serve immediately over ice.n
Nutrition Facts : Calories 124 calories, Carbohydrate 32.3 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 2.2 g, Protein 0.7 g, SaturatedFat 0 g, Sodium 10.9 mg, Sugar 22.7 g
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