Moist Chocolate Fudge Cake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FABULOUS FUDGE CHOCOLATE CAKE



Fabulous Fudge Chocolate Cake image

This is my favorite chocolate cake recipe because of the moist texture and rich, dark chocolate flavor. Enjoy!

Provided by Charmaine Brooks

Categories     Desserts     Cakes     Sheet Cake Recipes

Yield 24

Number Of Ingredients 14

2 ¼ cups all-purpose flour
2 teaspoons baking soda
½ teaspoon salt
½ cup butter
2 ½ cups packed brown sugar
3 eggs
1 ½ teaspoons vanilla extract
3 (1 ounce) squares unsweetened chocolate, melted
1 cup sour cream
1 cup boiling water
½ cup butter
1 cup packed brown sugar
¼ cup milk
1 ¾ cups confectioners' sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Sift together the flour, baking soda and salt. Set aside.
  • In a large bowl, beat 1/2 cup butter or margarine and 2 1/2 cups brown sugar until well mixed. Add eggs one at a time. Beat in the vanilla and melted chocolate squares. Add 1/2 the sour cream and then 1/2 the dry ingredients to the butter mixture until well blended.
  • Add the remaining sour cream and dry ingredients to the batter. Stir in boiling water.
  • Bake in a greased 9 X 13 inch pan for 35 minutes.
  • Let cool 10 minutes before icing.
  • To Make Caramel Icing: First melt 1/2 cup butter in a saucepan. Stir in 1 cup brown sugar and boil about 2 minutes. Stir in 1/4 cup milk and bring to a boil. Place pan in cold water and stir in the confectioners' sugar. Continue stirring until smooth. Spread over still warm cake.

Nutrition Facts : Calories 315.5 calories, Carbohydrate 50.8 g, Cholesterol 48 mg, Fat 12.3 g, Fiber 0.9 g, Protein 3 g, SaturatedFat 7.5 g, Sodium 233.1 mg, Sugar 40 g

CHOCOLATE LOVER'S DREAM CAKE



Chocolate Lover's Dream Cake image

Chock-full of chocolate chips, this pretty cake made with Betty Crocker™ Super Moist™ chocolate fudge cake mix is wonderful for birthdays, bake sales, potlucks or any gathering. It's a chocolate lover's dream!

Provided by Betty Crocker Kitchens

Time 3h35m

Yield 16

Number Of Ingredients 13

1 box Betty Crocker™ Super Moist™ chocolate fudge cake mix
3/4 cup chocolate milk
1/3 cup butter or margarine, melted
3 eggs
1 container (8 oz) sour cream
1 box (4-serving size) chocolate fudge instant pudding and pie filling mix
1 bag (12 oz) semisweet chocolate chips (2 cups)
1 cup semisweet chocolate chips (6 oz)
2/3 cup whipping cream
1 1/2 cups semisweet chocolate chips (9 oz)
1/2 cup caramel topping
1/2 cup toffee bits
1 bar (2.07 oz) Snickers™ candy bar, unwrapped, chopped

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pan). Generously grease 12-cup fluted tube cake pan with shortening and lightly flour, or spray with baking spray with flour.
  • In large bowl, mix cake mix, chocolate milk, butter, eggs, sour cream and dry pudding mix with spoon until well blended (batter will be very thick). Stir in 2 cups chocolate chips. Spoon into pan.
  • Bake 56 to 64 minutes or until top springs back when touched lightly in center. Cool 10 minutes. Turn pan upside down onto cooling rack or heatproof serving plate; remove pan. Cool completely, about 2 hours.
  • Place 1 cup chocolate chips in small heatproof bowl. In 1-quart saucepan, heat whipping cream to simmering; pour over chips. Let stand 5 minutes; stir until smooth. Drizzle glaze over cake. Sprinkle with 1 1/2 cups chocolate chips. Drizzle caramel topping over cake. Sprinkle with toffee bits and chopped candy. Store loosely covered at room temperature.

Nutrition Facts : Calories 580, Carbohydrate 73 g, Cholesterol 70 mg, Fat 5 1/2, Fiber 4 g, Protein 6 g, SaturatedFat 17 g, ServingSize 1 Serving, Sodium 440 mg, Sugar 54 g, TransFat 0 g

CHOCOLATE PUDDING FUDGE CAKE



Chocolate Pudding Fudge Cake image

This chocolate cake is very easy to make and even easier to eat! Chocolate cake mix, chocolate pudding, chocolate chips and sour cream make this cake extremely moist and irresistible!

Provided by BNB

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Chocolate Cake

Time 1h5m

Yield 12

Number Of Ingredients 10

1 (18.25 ounce) package devil's food cake mix
1 (3.9 ounce) package instant chocolate pudding mix
1 cup sour cream
1 cup milk
½ cup vegetable oil
½ cup water
4 eggs
2 cups semisweet chocolate chips
6 tablespoons butter
1 cup semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
  • In a large bowl, combine cake mix, pudding mix, sour cream, milk, oil, water and eggs. Beat for 4 minutes, then mix in 2 cups chocolate chips.
  • Pour batter into prepared pan. Bake in the preheated oven for 40 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool 10 minutes in the pan, then turn out onto a wire rack and cool completely.
  • To make the glaze: Melt the butter and 1 cup chocolate chips in a double boiler or microwave oven. Stir until smooth and drizzle over cake.

Nutrition Facts : Calories 629 calories, Carbohydrate 67.8 g, Cholesterol 87.7 mg, Fat 40.8 g, Fiber 3.8 g, Protein 7.9 g, SaturatedFat 17.2 g, Sodium 572.6 mg, Sugar 46.6 g

MOIST CHOCOLATE CAKE



Moist Chocolate Cake image

This chocolate cake recipe with coffee reminds me of my grandmother because it was one of her specialties. I bake it often for family parties, and it always brings back fond memories. The cake is light and airy with a delicious chocolate taste. This recipe is a keeper! -Patricia Kreitz, Richland, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 12 servings.

Number Of Ingredients 19

2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking powder
2 teaspoons baking soda
3/4 cup baking cocoa
2 cups sugar
1 cup canola oil
1 cup brewed coffee
1 cup whole milk
2 large eggs, room temperature
1 teaspoon vanilla extract
FAVORITE ICING:
1 cup whole milk
5 tablespoons all-purpose flour
1/2 cup butter, softened
1/2 cup shortening
1 cup sugar
1 teaspoon vanilla extract
Additional baking cocoa, optional

Steps:

  • Preheat oven to 325°. Sift together dry ingredients in a bowl. Add oil, coffee and milk; mix at medium speed 1 minute. Add eggs and vanilla; beat 2 minutes longer. (Batter will be thin.) , Pour into 2 greased and floured 9-in. round baking pans (or two 8-in. round baking pans and 6 muffin cups). , Bake until a toothpick inserted in the center comes out clean, 25-30 minutes. Cool 10 minutes before removing from pans. Cool on wire racks. , Meanwhile, for icing, combine milk and flour in a saucepan; cook until thick. Cover and refrigerate. , In a bowl, beat butter, shortening, sugar and vanilla until creamy. Add chilled milk mixture and beat 10 minutes. Frost cooled cake. If desired, dust with additional cocoa.

Nutrition Facts : Calories 636 calories, Fat 37g fat (10g saturated fat), Cholesterol 61mg cholesterol, Sodium 549mg sodium, Carbohydrate 73g carbohydrate (51g sugars, Fiber 2g fiber), Protein 6g protein.

BEST EVER RICH CHOCOLATE FUDGE CAKE



Best Ever Rich Chocolate Fudge Cake image

I have seen many fudge cake recipes, but I believe this one takes the cake *heh* because of the sour cream & brown sugar. It is rich and if you love cake you will think you died and went to heaven! 8)

Provided by OceanIvy

Categories     Dessert

Time 40m

Yield 3 9inch cakes

Number Of Ingredients 10

3 ounces baking chocolate, melted in microwave
1/2 cup butter or 1/2 cup margarine
2 1/4 cups light brown sugar, lightly packed
3 eggs
1 1/2 teaspoons vanilla extract
2 teaspoons baking soda
1/2 teaspoon salt
2 1/4 cups sifted cake flour
1 cup sour cream
1 cup boiling water

Steps:

  • Preheat oven to 350°.
  • Grease and flour 3 9-inch cake pans.
  • In a large mixing bowl, cream the butter until smooth.
  • Gradually pour in the brown sugar, then eggs.
  • Beat with mixer until light and fluffy, approx 5 minutes.
  • On low speed, beat in the vanilla extract, melted chocolate, baking soda and salt.
  • Add flour alternately with sour cream, beating at low speed until smooth.
  • Pour in boiling hot water and stir until blended.
  • Pour into the prepared pan.
  • Bake about 25 minutes or until done.
  • Remove from oven, let cakes cool about 10-15 minutes, then place on wire racks.

Nutrition Facts : Calories 1637.8, Fat 66.3, SaturatedFat 39.1, Cholesterol 307.2, Sodium 1686.7, Carbohydrate 253.3, Fiber 6.5, Sugar 163.8, Protein 20.5

CHOCOLATE FUDGE CAKE RECIPE BY TASTY



Chocolate Fudge Cake Recipe by Tasty image

Here's what you need: all-purpose flour, cocoa powder, granulated sugar, baking powder, salt, vanilla, egg, canola oil, powdered sugar, fresh berry

Provided by Alix Traeger

Categories     Desserts

Yield 8 servings

Number Of Ingredients 10

¼ cup all-purpose flour
2 tablespoons cocoa powder
¼ cup granulated sugar
¼ teaspoon baking powder
1 pinch of salt
¼ teaspoon vanilla
1 egg
3 tablespoons canola oil
powdered sugar, for serving
fresh berry, optional, for serving

Steps:

  • In a medium bowl, whisk the flour, cocoa powder, granulated sugar, baking powder, salt, vanilla, egg, and oil until smooth.
  • Add the chocolate cake batter to a mini frying pan over low heat, and spread to smooth the top.
  • Cover with a small plate and cook for 30 minutes, or until the cake is set.
  • Serve with powdered sugar and berries (optional).
  • Enjoy!

Nutrition Facts : Calories 95 calories, Carbohydrate 8 grams, Fat 6 grams, Fiber 0 grams, Protein 1 gram, Sugar 4 grams

EXTRA MOIST CHOCOLATE FUDGE SNACK CAKE



Extra Moist Chocolate Fudge Snack Cake image

This is not a deep dark chocolate cake, I can tell you that it is extremely moist and very good, and is great even without any frosting, you may want to cut back on the sugar if using sweetened applesauce.

Provided by Kittencalrecipezazz

Categories     Dessert

Time 45m

Yield 9 serving(s)

Number Of Ingredients 14

1 3/4 cups all-purpose flour
1 1/4 cups sugar
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
3 (1 ounce) unsweetened chocolate squares
1/4 cup butter
1/3 cup applesauce
1 cup buttermilk (or 1 tablespoon vinegar with milk to make 1 cup)
1/2 cup oil
1 egg
2 teaspoons vanilla
1/2 cup mini chocolate chip
1/2 cup chopped walnuts (optional)

Steps:

  • Set oven to 350 degrees.
  • Grease an 8 x 8-inch baking dish.
  • In the microwave, melt the chocolate and butter for about 1 minute, then whisk or stir until smooth; set aside.
  • In a bowl combine flour, sugar, baking powder, baking soda and salt; set aside.
  • In a medium mixing bowl, combine the buttermilk, applesauce, oil, vanilla and egg, then add to the dry ingredients along with the chocolate mixture; mix until combined.
  • Add in mini chocolate chips and nuts (if using).
  • Pour into prepared baking dish.
  • Bake for about 40-45 minutes, or until cake test done.

Nutrition Facts : Calories 470.7, Fat 26.1, SaturatedFat 9.9, Cholesterol 35.3, Sodium 397.7, Carbohydrate 58.8, Fiber 2.9, Sugar 34.6, Protein 5.8

EASY CHOCOLATE FUDGE CAKE



Easy chocolate fudge cake image

Need a guaranteed crowd-pleasing cake that's easy to make? This super-squidgy chocolate fudge cake with smooth icing is an instant baking win

Provided by Member recipe by misskay

Categories     Afternoon tea, Dessert

Time 55m

Number Of Ingredients 12

150ml sunflower oil, plus extra for the tin
175g self-raising flour
2 tbsp cocoa powder
1 tsp bicarbonate of soda
150g caster sugar
2 tbsp golden syrup
2 large eggs, lightly beaten
150ml semi-skimmed milk
100g unsalted butter
225g icing sugar
40g cocoa powder
2½ tbsp milk (a little more if needed)

Steps:

  • Heat the oven to 180C/160C fan/gas 4. Oil and line the base of two 18cm sandwich tins. Sieve the flour, cocoa powder and bicarbonate of soda into a bowl. Add the caster sugar and mix well.
  • Make a well in the centre and add the golden syrup, eggs, sunflower oil and milk. Beat well with an electric whisk until smooth.
  • Pour the mixture into the two tins and bake for 25-30 mins until risen and firm to the touch. Remove from oven, leave to cool for 10 mins before turning out onto a cooling rack.
  • To make the icing, beat the unsalted butter in a bowl until soft. Gradually sieve and beat in the icing sugar and cocoa powder, then add enough of the milk to make the icing fluffy and spreadable.
  • Sandwich the two cakes together with the butter icing and cover the sides and the top of the cake with more icing.

Nutrition Facts : Calories 608 calories, Fat 33 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 69 grams carbohydrates, Sugar 52 grams sugar, Fiber 2 grams fiber, Protein 7 grams protein, Sodium 0.7 milligram of sodium

More about "moist chocolate fudge cake recipes"

EASY CHOCOLATE FUDGE CAKE | RECIPETIN EATS
easy-chocolate-fudge-cake-recipetin-eats image
2018-11-23 Instructions. Preheat oven to 150C/300F (standard) or 130C/265F (fan). Grease a 22 cm / 9" springform cake pan and line with parchment / baking paper. …
From recipetineats.com
5/5 (178)
Total Time 1 hr 10 mins
Category Cake
Calories 473 per serving


THE LONG-AWAITED MOIST TRIPLE CHOCOLATE FUDGE CAKE …
the-long-awaited-moist-triple-chocolate-fudge-cake image
2022-06-20 Throw all the ingredients into a bowl and mix until well combined. 3. Pour the cake mixture evenly between the three baking tins and bake for 20-25 minutes, or until the cake is soft, and bounces back when you push your finger gently into it. 4. …
From cakesmania.net


BEST CHOCOLATE FUDGE CAKE RECIPE - DELISH
best-chocolate-fudge-cake-recipe-delish image
2017-04-20 Bake for 30 to 35 minutes, until a toothpick inserted into the center of the cakes comes out with a few moist crumbs attached. Place the pans on a wire cooling rack and let cool for 25 minutes ...
From delish.com


10 BEST CHOCOLATE FUDGE CAKE MIX RECIPES | YUMMLY
10-best-chocolate-fudge-cake-mix-recipes-yummly image
2022-06-17 milk, mini chocolate chips, cocoa powder, chocolate syrup, chocolate and 2 more Sponge Cake with Whipped Cream As receitas lá de casa sugar, lemon zest, cream, cake mix, chocolate shavings, milk and 1 more
From yummly.com


TRIPLE CHOCOLATE CAKE RECIPE - SALLY'S BAKING ADDICTION
triple-chocolate-cake-recipe-sallys-baking-addiction image
2020-02-07 Grease two 9-inch cake pans, line with parchment paper, then grease the parchment paper. Parchment paper helps the cakes seamlessly release from the pans. Make the cake: Whisk the flour, cocoa powder, sugar, baking soda, baking powder, …
From sallysbakingaddiction.com


SUPER DECADENT CHOCOLATE CAKE WITH FUDGE FROSTING
super-decadent-chocolate-cake-with-fudge-frosting image
2014-04-11 Place the chocolate in a medium heatproof bowl and place it over a pot of barely simmering water. Heat, stirring frequently, until the chocolate is completely melted. Remove the pan from heat, then carefully remove the bowl from the pot. Set …
From bakerbynature.com


MOIST CHOCOLATE FUDGE LOAF CAKE RECIPE - YUMMY.PH
moist-chocolate-fudge-loaf-cake-recipe-yummyph image
2019-09-11 How to make Moist Chocolate Fudge Loaf Cake. Preheat oven to 350 degrees F (180 degrees C). Grease 6.5x3.5x2 inch loaf pans and line with baking paper. Set aside. In a large bowl, whisk together all-purpose flour, baking soda, …
From yummy.ph


THE BEST EVER CHOCOLATE FUDGE CAKE RECIPE | EGGLESS …
the-best-ever-chocolate-fudge-cake-recipe-eggless image
2018-10-03 In a large bowl mix together the melted butter, brown sugar, kefir and vanilla extract. Stir in the flour mix into the wet mix and stir until just moistened. Pour in the hot water over the chocolate fudge cake batter and stir until the batter is …
From egglesscooking.com


EPIC CHOCOLATE CAKE RECIPE ~SO MOIST~ - DIVAS CAN …
epic-chocolate-cake-recipe-so-moist-divas-can image
2018-12-21 Instructions. Preheat oven to 325. F. Grease and flour 3 (9-inch cake pans), set aside. In a large bowl, mix together granulated sugar, brown sugar, and vegetable oil. Mix in eggs one at a time. Mix in vanilla extract, buttermilk, and hot …
From divascancook.com


CHOCOLATE FUDGE CAKE: SUPER MOIST AND VERY EASY TO …
chocolate-fudge-cake-super-moist-and-very-easy-to image
Set asideIn the large bowl, add sugar and egg yolks, mix well, add chocolate mixture and mix again. Add the meringue gradually, mix, add sifted flour and salt.Pour the dough into the baking form. Bake for 15 minutes 160С/320F, 25 minutes 140С/280F. …
From cookist.com


BEST FUDGY CHOCOLATE CAKE - CAFE DELITES
best-fudgy-chocolate-cake-cafe-delites image
2018-12-19 Combine flour, sugar, cocoa powder, baking powder and salt in a large bowl. Whisk thoroughly to combine well. Add oil, egg, vanilla and milk to the flour mixture and beat well to combine, about 30 seconds. Pour in the boiling water (with …
From cafedelites.com


SUPER SOFT CHOCOLATE SPONGE FUDGE CAKE - RECIPES 'R' …
super-soft-chocolate-sponge-fudge-cake-recipes-r image
2013-07-26 For Fudge Frosting: To a medium saucepan, add chocolate,butter,marshamallow and water. Heat and Melt all the ingredients while stirring. Allow to cool. Whip the Cream and vanilla together and fold into the cooled …
From recipesaresimple.com


MOIST CHOCOLATE FUDGE CAKE RECIPE | SIDECHEF
2020-02-24 Cooking Instructions. HIDE IMAGES. Step 1. Preheat oven 350 degrees F (176 degrees C). Step 2. Into the bowl of a stand mixer, add Granulated Sugar (1 3/4 cups) , Butter (1 stick) , and Margarine (1 stick) . Mix until smooth, about 4-5 minutes. Step 3. Add Eggs (2) one at a time.
From sidechef.com
Reviews 1
Total Time 50 mins
Servings 12
Calories 29 per serving


EGGLESS CHOCOLATE CAKE - CHOCOLATE FUDGE CAKE - VEENA AZMANOV
2017-08-21 Preheat the oven to 325°F/ 165°C/ Gas Mark 3. Grease and line one 8-inch round baking pan or 2 x 6-inch round cake pans with parchment paper. You will need to double (2x) this recipe for 2 x 8-inch round cake pans. Dry ingredients - Sift dry ingredients - flour, cocoa powder, baking powder, baking soda, and salt.
From veenaazmanov.com


MOIST AND FUDGY CHOCOLATE CAKE | EASY RECIPE WITH SAVOR EASY
Eggless Moist Chocolate Cake https://youtu.be/O5TNKEMDnx0Chocolate Donuts With Little Red Chef https://www.youtube.com/watch?v=Co7xOtMZwSo&t=71sHere it is my...
From youtube.com


MOIST CHOCOLATE FUDGE CAKE RECIPE | YUMMY PH - YOUTUBE
Incredibly tender, this chocolate cake recipe is moist, has super chocolate flavor, and has an easy fudge topping. This is so good, it's perfect for any occa...
From youtube.com


CHOCOLATE FUDGE CAKE - LITTLE SWEET BAKER
2018-10-18 Spray two 9″ cake pans with nonstick cooking spray. Set aside. In a large bowl, whisk together the sugar, flour, cocoa powder, baking soda, baking powder and salt. Add the eggs, buttermilk, coffee, oil and vanilla. Whisk everything together for 1 minute until well blended and smooth; batter will be …
From littlesweetbaker.com


CHOCOLATE FUDGE CAKE - LIFE BEGINS WITH DESSERT
Preheat your oven to 350 degrees F. Create mixture - In a large mixing bowl, mix sugars, vanilla extract, and eggs, until all incorporated. Stir in cocoa powder - Add cocoa powder and oil. Mix well. Set aside. Combine dry ingredients - In a separate mixing bowl, combine …
From lifebeginswithdessert.com


SUPER MOIST BROWNIE RECIPE - THERESCIPES.INFO
Supernatural Brownies (The Best Brownie Recipe) - Once Upon a Chef new www.onceuponachef.com. Set the rack in the middle of the oven and preheat to 350°F. Line a 13 x 9 x 2-inch pan with parchment paper (bring parchment up sides of pan so there is a slight overhang) and …
From therecipes.info


BETTY CROCKER™ SUPER MOIST™ FAVORITES CHOCOLATE FUDGE CAKE MIX
Prep Instructions. Time to bake! 1. Heat oven to 350°F for shiny metal or glass pan or 325°F for nonstick pan. Grease bottom only of 13”x9” pan or bottom and sides of all other pans. 2. Mix Cake Mix, water, oil and eggs in large bowl with mixer on medium speed or beat vigorously by hand 2 minutes. Pour into pan.
From bettycrocker.com


ULTIMATE 6-LAYER CHOCOLATE FUDGE CAKE | QUEENSLEE APPéTIT
2021-04-15 In a large bowl, sift flour, cocoa, salt, baking soda and baking powder. Whisk to combine, set aside. In the bowl of a stand mixer fitted with a paddle attachment, or in a large mixing bowl using a hand mixer, beat the butter and sugar on medium-high speed until pale and fluffy, 4-5 minutes.
From queensleeappetit.com


CHOCOLATE FUDGE CAKE - I HEART EATING - I HEART RECIPES
2018-11-06 Stir in the warm water just until combined. Divide the batter evenly between the prepared pans. Bake for 25-35 minutes, or until a toothpick inserted into the center of the cakes comes out with a few fudgy crumbs attached. Place the pans on a wire cooling rack and let cool for 20 minutes.
From ihearteating.com


MOIST CHOCOLATE FUDGE CAKE RECIPE UK | DEPORECIPE.CO
2022-05-03 The Best Chocolate Fudge Cake Sweetest Menu. Moist Chocolate Loaf Cake Recipe. Easy Chocolate Fudge Cake Recipetin Eats. Nigella S Chocolate Fudge Cake Amanda Cookin. Ultimate Chocolate Cake With Fudge Frosting Love And Olive Oil. Chocolate Fudge Cake With The Best Frosting Ever Jane S Patisserie.
From deporecipe.co


BETTY CROCKER TRIPLE CHOC FUDGE - 15.25OZ : TARGET
This Betty Crocker Super Moist Triple Chocolate Fudge Cake Mix makes delicious baking easy! Now anyone can make a decadent chocolate fudge cake in just a few simple steps. Top cake with your favorite frosting, fruit, candies or sprinkles for a personalized dessert that will bring joy to all who bite into it. This easy triple chocolate fudge ...
From target.com


CHOCOLATE FUDGE SNACK CAKE RECIPE | MYRECIPES
Combine flour, cocoa, baking soda, and salt, stirring with a whisk. Step 3. Place butter in a large bowl; beat with a mixer at medium speed until smooth. Add vanilla; beat well. Add granulated sugar, 1/4 cup at a time, beating well after each addition. Beat at medium-high speed 3 minutes.
From myrecipes.com


MOIST AND FUDGY FROM-SCRATCH CHOCOLATE CAKE - ALL STAR BAKING
2019-03-10 Baking From-Scratch Chocolate Cake. You’ll bake your cake in two 9-inch cake pans for 20-24 minutes! I prefer to err on the lower side. Here’s the trick though: stick in a fork, knife, or toothpick, and it should emerge with lots of moist crumbs!It should not emerge clean.
From allstarbaking.com


THE MOST AMAZING CHOCOLATE CAKE RECIPE
In a large mixing bowl, mix together flour, sugar, cocoa, baking soda, baking powder, and salt in a stand mixer using a low speed until combined. Add eggs, buttermilk, warm water, oil, and vanilla. Beat on a low speed until smooth. This should take just a couple of minutes.
From thestayathomechef.com


CHOCOLATE FUDGE CAKE WITH THE BEST CHOCOLATE FROSTING EVER!
2015-08-28 So typically a round cake is the same volume as a square, but 1″ smaller… so 8″ round = 7″ square. So, as an estimate, an 8″ square would need 1.3x the recipe to still have the same depth of sponge! Baking time will be a bit longer, but other than that just use 1.3x the recipe xx.
From janespatisserie.com


MARY BERRY'S VERY BEST CHOCOLATE FUDGE CAKE - THE HAPPY FOODIE
Pre-heat the oven to 180°C/Fan 160°C/Gas 4. Grease two 20cm (8in) deep sandwich tins then line the base of each tin with baking parchment. Blend the cocoa and boiling water in a large bowl then add the remaining cake ingredients and beat until the mixture has become a smooth, thickish batter. Divide the cake mix equally between the prepared ...
From thehappyfoodie.co.uk


THE BEST MOIST CHOCOLATE CAKE RECIPE - SCIENTIFICALLY SWEET
Preheat oven to 350°F. Lightly grease and flour two 8-inch round cake pans and line the base with parchment paper. Sift flour, cocoa, baking powder and baking soda into a large bowl. Add both sugars and salt and whisk to blend well, pressing out any lumps of brown sugar.
From scientificallysweet.com


SUPER MOIST CHOCOLATE FUDGE CAKE – MY WOK LIFE
2009-04-30 Utensil: Electrical mixer. 8” cake tin. Instructions. Melt milk chocolate and butter together with double boiler on stove over slow fire. In the meantime, place flour, sugar and cocoa powder in a large mixing bolw. Add eggs and water into the dry mixture. Beat with electrical mixer with low …
From mywoklife.com


FRIDAY NIGHT DOUBLE FUDGE CHOCOLATE CAKE | KING ARTHUR BAKING
Instructions. Preheat the oven to 350°F. Generously grease a 10" bundt-style or tube pan. In a large mixing bowl, combine the white and brown sugars, the oil, eggs, and vanilla, and beat at medium speed for 1 minute, until smooth. In a medium-sized bowl combine …
From kingarthurbaking.com


CHOCOLATE FUDGE CAKE RECIPE | 100-YEAR-OLD RECIPE
2020-12-02 This was my Great-Great-Grandmother Cecelia Maria Nicholson’s Recipe. She was born in 1900! My Grandma’s sister gave me this recipe, and she said that this cake would stay moist for 2 whole weeks! This recipe is probably 100 years old, and this Chocolate Fudge Cake recipe was so easy to make, and was one of the best cakes I have ever had!
From inheritedrecipes.com


LISA'S CHOCOLATE CHOCOLATE CHIP CAKE RECIPE | ALLRECIPES
Super moist and decadent, but easy-to-make cake! Dust with confectioner's sugar if desired.
From avize.aussievitamin.com


CHOCOLATE FUDGE CAKE - ERREN'S KITCHEN
2020-02-13 For The Cake. Preheat the oven to 350F/175C. Prepare a greased 9×13 inch pan. Add the butter to a microwaveable bowl. Melt the butter in the microwave on high in 30-second intervals until completely melted (be careful the bowl might be hot). Add the chocolate chips to the hot butter and mix until melted and fluid.
From errenskitchen.com


☀ GLUTEN FREE CHOCOLATE CUPCAKES WITH FUDGE FROSTING
Gluten free chocolate cupcakes with fudge frosting.Chocolate cupcakes 3/4 cup (105 g) all purpose gluten free flour (i used better batter) 1/2 teaspoon xanthan gum (omit if your blend already contains it) 1/2 cup + 1 tablespoon (45 g) unsweetened natural cocoa powder It takes 5 minutes to make, holds up perfectly at room temperature, and can be piped.
From danny-ferguso.github.io


MOIST CHOCOLATE CAKE WITH FUDGE FROSTING RECIPE - RECIPETIPS.COM
Pour into the prepared cake pan and bake in preheated oven for 35 - 40 minutes or until a toothpick comes out clean when poked in the center of the cake. Allow cake to cool completely before frosting. FUDGE FROSTING: Combine the sugar, cocoa, and salt in a saucepan; add the eggs and stir well. Add the milk and vanilla; bring the mixture to a ...
From recipetips.com


THE BEST EVER CHOCOLATE FUDGE CUPCAKES - JOY + OLIVER
2022-02-24 Chocolate Cupcakes. Preheat oven to 350 degrees F and line a regular size cupcake pan with 12 cupcake liners. In a medium bowl, combine the flour, sugar, cocoa powder, salt, baking soda and baking powder; whisk until combined, set aside.
From joyoliver.com


MOIST CHOCOLATE FUDGE CAKE – TASTY RECIPES SA
2022-04-16 2 cups(500ml) sugar; 1 cup (250ml) oil; 1 cup (250ml) warm water mixed with 2 tsps strong coffee; 4 eggs seperated; 2 cups (250ml) flour; 1/2 cup (125ml) cocoa
From tastyrecipessa.com


Related Search