Momma Obs Chicken Chili Recipes
MY MOMMA SHIRLEY'S CHILI
This was one of the very first dishes my mother taught me to make. I think I made it for about a month straight. My friends were sick of it! I've perfected it a bit since but it's still my momma's chili!
Provided by Chef Soul Patrol
Categories Meat
Time 50m
Yield 1 cup, 12 serving(s)
Number Of Ingredients 12
Steps:
- Brown lean ground beef (7%) with onions, garlic and 1 teaspoon of salt in a small pot.
- In a large pot, add 1 cup hot water and chili brick. Heat on low until the brick dissolves.
- Drain ground beef and add to chili brick.
- Add reamining 2 cups of hot water, salt, pepper, crushed red pepper, chili powder and chili seasoning to the pot.
- Simmer over low heat for 30 minutes.
- Serve over brown or white rice.
Nutrition Facts : Calories 166.1, Fat 4.2, SaturatedFat 1.8, Cholesterol 46.9, Sodium 530.4, Carbohydrate 12, Fiber 2.5, Sugar 0.6, Protein 19.7
MOMMA OB'S CHICKEN CHILI
This is my version of Chicken Chili, it was kinda thrown together for work and EVERYONE loved it.
Provided by MOMMAOB
Categories Chicken Chili
Time 3h15m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oil in a skillet over medium heat, and add the chicken and half of the Italian seasoning. Cook, stirring frequently, until chicken is cooked through and evenly browned.
- Place the remaining Italian seasoning, tomatoes, chili beans, kidney beans, chili seasoning, chile peppers, onion, garlic, and water in a slow cooker. Stir in chicken and juices
- Cover, and cook on High for three hours.
Nutrition Facts : Calories 281.2 calories, Carbohydrate 30.9 g, Cholesterol 66.1 mg, Fat 3.6 g, Fiber 9 g, Protein 34.8 g, SaturatedFat 0.5 g, Sodium 1300 mg, Sugar 8.3 g
MOMMA OB'S CHICKEN CHILI
This is my version of Chicken Chili, it was kinda thrown together for work and EVERYONE loved it.
Provided by MOMMAOB
Categories Chicken Chili
Time 3h15m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oil in a skillet over medium heat, and add the chicken and half of the Italian seasoning. Cook, stirring frequently, until chicken is cooked through and evenly browned.
- Place the remaining Italian seasoning, tomatoes, chili beans, kidney beans, chili seasoning, chile peppers, onion, garlic, and water in a slow cooker. Stir in chicken and juices
- Cover, and cook on High for three hours.
Nutrition Facts : Calories 281.2 calories, Carbohydrate 30.9 g, Cholesterol 66.1 mg, Fat 3.6 g, Fiber 9 g, Protein 34.8 g, SaturatedFat 0.5 g, Sodium 1300 mg, Sugar 8.3 g
MOMMA OB'S CHICKEN CHILI
This is my version of Chicken Chili, it was kinda thrown together for work and EVERYONE loved it.
Provided by MOMMAOB
Categories Chicken Chili
Time 3h15m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oil in a skillet over medium heat, and add the chicken and half of the Italian seasoning. Cook, stirring frequently, until chicken is cooked through and evenly browned.
- Place the remaining Italian seasoning, tomatoes, chili beans, kidney beans, chili seasoning, chile peppers, onion, garlic, and water in a slow cooker. Stir in chicken and juices
- Cover, and cook on High for three hours.
Nutrition Facts : Calories 281.2 calories, Carbohydrate 30.9 g, Cholesterol 66.1 mg, Fat 3.6 g, Fiber 9 g, Protein 34.8 g, SaturatedFat 0.5 g, Sodium 1300 mg, Sugar 8.3 g
MOMMA OB'S CHICKEN CHILI
This is my version of Chicken Chili, it was kinda thrown together for work and EVERYONE loved it.
Provided by MOMMAOB
Categories Chicken Chili
Time 3h15m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oil in a skillet over medium heat, and add the chicken and half of the Italian seasoning. Cook, stirring frequently, until chicken is cooked through and evenly browned.
- Place the remaining Italian seasoning, tomatoes, chili beans, kidney beans, chili seasoning, chile peppers, onion, garlic, and water in a slow cooker. Stir in chicken and juices
- Cover, and cook on High for three hours.
Nutrition Facts : Calories 281.2 calories, Carbohydrate 30.9 g, Cholesterol 66.1 mg, Fat 3.6 g, Fiber 9 g, Protein 34.8 g, SaturatedFat 0.5 g, Sodium 1300 mg, Sugar 8.3 g
JO MAMA'S CHILI
This is the chili my family has been enjoying for years. I make it so it isn't too spicy for the kids, but feel free to kick it up.
Provided by SharleneW
Categories Meat
Time 50m
Yield 8 serving(s)
Number Of Ingredients 17
Steps:
- Saute onion in oil until nearly translucent; add ground beef and brown, breaking it up as it cooks.
- Add seasonings and cook for 2-3 minutes, stirring frequently.
- Add tomato sauce, catsup, tomatoes, water and kidney beans. Bring to a boil and simmer, uncovered, for at least a half hour, adding additional water if necessary.
- Serve with onions, jalapenos, cheese, and sour cream.
Nutrition Facts : Calories 317.9, Fat 14.3, SaturatedFat 5, Cholesterol 73.7, Sodium 970.2, Carbohydrate 21.1, Fiber 5.5, Sugar 8.1, Protein 27.4
WHITE CHICKEN CHILI
Easy, delicious chili with a bit of a spicy bite. A friend served this to me one day and I fell in love with it.
Provided by Renita
Categories Chicken
Time 50m
Yield 5 serving(s)
Number Of Ingredients 13
Steps:
- In large saucepan, saute chicken, onion and garlic powder in oil til chicken is no longer pink.
- Add beans, chilies and seasonings and chicken broth.
- Bring to a boil.
- Reduce heat and simmer (uncovered) for 30 minutes.
- Remove from heat, stir in sour cream and whipping cream.
- Serve immediately.
Nutrition Facts : Calories 497, Fat 24.2, SaturatedFat 12, Cholesterol 114.6, Sodium 1427.4, Carbohydrate 36.6, Fiber 10.8, Sugar 4.3, Protein 34.8
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