Moms Tortellini Soup Recipe 435
MOM'S TORTELLINI SOUP RECIPE - (4.3/5)
Provided by hanley89
Number Of Ingredients 6
Steps:
- 1. In large pot, heat 1-1/2 cups of the chicken Stock(broth) enough to cover the bottom of the pot, add minced garlic and simmer for 10 minutes 2. Add the rest of the chicken stock(broth) and spinach and bring to a boil 3. Once spinach is wilted, add tortellini's to soup and cook per package instructions 4. Serve with grated cheese on top of your choice
MOM'S E-Z TORTELLINI SOUP
This is a great quick recipe from mom that will hit the spot for those cold days. Also is great when you have a cold.
Provided by Dori Hernandez
Categories Vegetable
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Add Mixed Veggies to less than a half cup of Boiling Water.
- Then add Veg. broth
- Cut Tomatoes and add to pot with the Tomato liquid (Do not drain Tomatoes).
- Simmer until veggies are almost cooked and then add Tortellini.
- After Tortellini's are at desired softness, let stand before serving, then sprinkle some parmesan cheese on top.
Nutrition Facts : Calories 386.6, Fat 8.6, SaturatedFat 4.2, Cholesterol 47.6, Sodium 691.4, Carbohydrate 61.7, Fiber 4.8, Sugar 6.6, Protein 17.2
MOM'S ITALIAN TORTELLINI SOUP
Mom's recipe - it was perfect! Serve with a crusty bread.
Provided by Pam Morin
Categories Noodle Soup
Time 1h5m
Yield 6
Number Of Ingredients 12
Steps:
- Cook and stir sausage in a large saucepan over medium heat until browned and crumbly, 5 to 7 minutes; drain. Add mushrooms, onion, and garlic; cook and stir until mushrooms and onion are tender, about 5 minutes.
- Mix tomatoes with juice, red wine, beef bouillon, basil, and pepper into sausage mixture; bring to a boil. Reduce heat to medium-low, cover saucepan, and simmer, stirring occasionally, until heated through, about 15 minutes. Bring liquid to a boil and add tortellini; cook until pasta is heated through, about 12 minutes.
- Stir zucchini into soup and simmer until tender, about 5 minutes. Remove soup from heat and let stand 5 minutes before serving.
Nutrition Facts : Calories 356.5 calories, Carbohydrate 31.9 g, Cholesterol 38.5 mg, Fat 14.4 g, Fiber 3.8 g, Protein 16.5 g, SaturatedFat 5.5 g, Sodium 1532.3 mg, Sugar 7.8 g
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