Monterey Beans And Cheese Recipes

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MONTEREY GREEN BEANS



Monterey Green Beans image

This side dish is a delicious way to dress up green beans.-Sandra McKenzie, Braham, Minnesota

Provided by Taste of Home

Categories     Side Dishes

Time 10m

Yield 6 servings.

Number Of Ingredients 7

1/2 cup chopped green onions
3 tablespoons butter
1 package (9 ounces) frozen cut green beans
1 can (4 ounces) mushroom stems and pieces, drained
1/2 teaspoon lemon-pepper seasoning
1/4 teaspoon salt
1/2 cup shredded Monterey Jack cheese

Steps:

  • In a large saucepan, saute onions in butter until tender. Add the beans, mushrooms, lemon-pepper and salt. Cover and cook over medium heat for 5 minutes or until beans are tender. Sprinkle with cheese; cover and let stand for 1 minute or until cheese is melted.

Nutrition Facts : Calories 106 calories, Fat 9g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 364mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 2g fiber), Protein 4g protein.

BLACK JACK MONTEREY BEANS..SLOW COOKER



Black Jack Monterey Beans..slow Cooker image

These are nice when preparing something on the grill...will cook in 3 hours on low or 1 1/2 hours on high....When recipe is done..that is the time to quickly stir in grated cheese..and serve immediately...use more or less pepper sauce to your personal preference...

Provided by grandma2969

Categories     Black Beans

Time 1h5m

Yield 8-10

Number Of Ingredients 9

3 (15 ounce) cans black beans, drained
4 ounces chopped green chilies
15 ounces whole kernel corn, drained
1/2 cup stick butter or 1/2 cup margarine, melted
1/2 teaspoon garlic salt or 1/2 teaspoon salt
1 teaspoon black pepper
1/2-1 teaspoon hot pepper sauce
1/2-1 cup chopped red onion (optional)
8 ounces monterey jack cheese, for later

Steps:

  • Place all ingredients except cheese in slow cooker.Mix well.
  • Cook 3 hours on Low or 1 1/2 hours on High.
  • When recipe is done---quickly stir in grated cheese.

Nutrition Facts : Calories 417.1, Fat 21.8, SaturatedFat 13.3, Cholesterol 57.2, Sodium 431.6, Carbohydrate 39.3, Fiber 11.4, Sugar 2.2, Protein 19.4

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