Montreal Steak Savory Marinade Recipes
SAVORY GARLIC MARINATED STEAKS
This beautiful marinade adds an exquisite flavor to these already tender steaks. The final result will be so tender and juicy, it will melt in your mouth.
Provided by Angie Gorkoff
Categories Meat and Poultry Recipes Beef Steaks Rib-Eye Steak Recipes
Time P1DT30m
Yield 2
Number Of Ingredients 12
Steps:
- In a medium bowl, mix the vinegar, soy sauce, garlic, honey, olive oil, ground black pepper, Worcestershire sauce, onion powder, salt, liquid smoke, and cayenne pepper.
- Place steaks in a shallow glass dish with the marinade, and turn to coat. For optimum flavor, rub the liquid into the meat. Cover, and marinate in the refrigerator for 1 to 2 days.
- Preheat grill for medium-high to high heat.
- Lightly oil the grill grate. Grill steaks 7 minutes per side, or to desired doneness. Discard leftover marinade.
Nutrition Facts : Calories 576.4 calories, Carbohydrate 36 g, Cholesterol 81.2 mg, Fat 36 g, Fiber 1.2 g, Protein 28.4 g, SaturatedFat 10.6 g, Sodium 2496.5 mg, Sugar 27.4 g
MONTREAL STEAK SAVORY MARINADE
This was on the McCormick Montreal Steak Seasoning container, but modified. I found the recipe coming out too salty, so I made some changes.
Provided by Fidelinski
Categories Meat
Time 35m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Mix 1/4 cup olive oil, 2 tablespoons Balsamic Vineger and 2 teaspoons McCormick Montreal Steak Seasoning.
- Add 1 pound steak.
- marinate 30 minutes in a Ziplock bag.
- Grill Broil.
Nutrition Facts : Calories 477.4, Fat 54, SaturatedFat 7.5, Sodium 1.1
SAVORY MONTREAL STEAK RUB
Grill Mates® Montreal Steak Seasoning combined with sweet brown sugar will give your steak superb flavor.
Provided by Grill Mates
Categories Entrees,
Yield 4
Number Of Ingredients 5
Steps:
- Mix Steak Seasoning, sugar, onion powder and oregano in small bowl until well blended. Season steak generously with spice rub.
- Grill steak over medium-high heat 8 to 10 minutes per side or until desired doneness.
Nutrition Facts : Calories 174 Calories
MONTREAL STEAK MARINADE
This recipe is exactly what is written on the side of the McCormick's Montreal Steak Seasoning Container. I've been using it for several years and never bothered to write it down until I bought a new container and it didn't have it on it. Talk about panic. The recipe is good for I pound of steak so adjust it according to how many steaks you're making.
Provided by Chef Booshman
Categories < 15 Mins
Time 10m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Mix well. Add 1 lb. steak; marinate 30 minutes (or overnight). Grill.
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- Combine oil, soy sauce and Club House La Grille Montreal Steak Spice in a large self-closing plastic bag or glass dish. Add steak. Marinate in refrigerator at least 1 hour or longer for more flavor.
- Remove steak from marinade; discard marinade. Preheat grill or broiler. Grill steak to desired doneness.
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