Mug Mac And Cheese Recipes

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MAC AND CHEESE IN A MUG {TIKTOK}



Mac and Cheese in a Mug {TikTok} image

Mac and Cheese in a mug, a fun TikTok Recipe, is a perfect way to get the homemade taste of macaroni in a single serve mug or cup in just about 5 minutes! Easy to make, serve up mac and cheese for lunch, snack or any time! This viral food trend is tasty!

Provided by Trisha Haas - Salty Side Dish

Categories     TikTok Recipes

Time 5m

Number Of Ingredients 5

1/2 cup dry rotini pasta
1/2 cup water
2 tablespoons milk
1/2 cup shredded cheese
salt

Steps:

  • Microwave Mac and Cheese in a Mug
  • Add uncooked rotini or elbow macaroni pasta and water into a microwave safe mug or cup.
  • Microwave noodles on high for 3-4 minutes until they are soft and tender.
  • The water may boil over, and you might need to add more water once the cooking is complete, and heat once again until pasta is al dente or to your liking.
  • Stir in milk (or alternatively heavy whipping cream) and shredded cheddar cheese and microwave again for 30 seconds to melt cheese properly.
  • Mix mac and cheese well and season with salt before enjoying in mug.

Nutrition Facts : ServingSize 1 g, Calories 340 kcal, Carbohydrate 22 g, Protein 18 g, Fat 20 g, SaturatedFat 11 g, TransFat 1 g, Cholesterol 58 mg, Sodium 972 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 7 g

MUG MAC AND CHEESE RECIPE



Mug Mac and Cheese Recipe image

This mug mac and cheese recipe is perfect for those times when you want a single serving. It's quick, easy, and so delicious!

Provided by Debby Mayne

Categories     Side Dishes

Time 5m

Number Of Ingredients 6

1/3 cup of elbow macaroni noodles (regular or gluten-free)
1/3 cup of water
1/3 cup of milk
1/3 cup of shredded cheddar cheese (1/2 if you like it extra cheesy)
1 teaspoon of butter
Salt and pepper to taste (optional)

Steps:

  • Spray the inside of the mug with nonstick cooking spray to help limit the contents that are likely to run over. Or you can place the mug on a small plate to prevent a mess in the microwave. I do both.
  • Put the macaroni, water, and butter in the mug. Place it in the microwave for 2 minutes on full power. Remove and stir.
  • If there is still water in the mug, microwave in in 30-second to 2-minute intervals until all of the water is absorbed by the noodles. (See notes below.)
  • Add the milk and shredded cheese. Stir and return it to the microwave for 30 seconds. Stir. If the cheese hasn't melted, repeat this step.

Nutrition Facts : Calories 290 calories, Carbohydrate 18 grams carbohydrates, Cholesterol 54 milligrams cholesterol, Fat 18 grams fat, Fiber 1 grams fiber, Protein 14 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1, Sodium 415 milligrams sodium, Sugar 0 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 6 grams unsaturated fat

SUNNY'S MIDNIGHT MAC AND MEAT MUG



Sunny's Midnight Mac and Meat Mug image

Provided by Sunny Anderson

Time 15m

Yield 1 serving

Number Of Ingredients 7

1/3 cup elbow macaroni
1 slice deli ham, chopped or 1/3 cup chopped cooked chicken
Dash of Italian, poultry or steak seasoning blend
1/4 to 1/2 cup heavy cream or milk (but c'mon it's midnight, do the cream)
1/4 cup shredded Cheddar-Monterey Jack cheese blend
1 slice pepper-Jack cheese, torn to bits
Salt and freshly ground black pepper

Steps:

  • In a large coffee cup (if you have a "soup mug," use that), add the elbows, deli meat, seasoning blend and enough water to cover the elbows by at least 2 inches. Cover the mug with a paper towel and place a plate underneath for the water that will spill over during the cooking process. Microwave on high until the elbows are tender, 4 to 8 minutes depending on the strength of your microwave. Carefully remove from the microwave and drain in a colander. Add the elbows and deli meat back into the mug.
  • To the same mug, add the heavy cream, Cheddar-Monterey Jack cheese, pepper-Jack, a pinch of salt and a grind of black pepper. Microwave on high, checking and stirring every 25 to 30 seconds, until the cheese is melted and a sauce forms, up to 90 seconds. Serve warm and get back to binge-watching your favorite TV show.

MICROWAVE 5-MINUTE MAC 'N' CHEESE RECIPE BY TASTY



Microwave 5-Minute Mac 'N' Cheese Recipe by Tasty image

Here's what you need: elbow macaroni, water, milk, salt, pepper, shredded cheddar cheese, fresh chive

Provided by Alvin Zhou

Categories     Sides

Time 30m

Yield 1 serving

Number Of Ingredients 7

½ cup elbow macaroni
½ cup water
3 tablespoons milk
salt, to taste
pepper, to taste
¼ cup shredded cheddar cheese
fresh chive, to garnish, optional

Steps:

  • Mix the macaroni, water, and salt in a microwaveable mug.
  • Microwave for 2-3 minutes, then stir.
  • Add the milk, cheese, salt, and pepper, then stir.
  • Microwave for another 30 seconds, stir, and garnish with a sprinkle of chives.
  • Enjoy!

Nutrition Facts : Calories 448 calories, Carbohydrate 65 grams, Fat 11 grams, Fiber 2 grams, Protein 19 grams, Sugar 4 grams

VEGAN MAC 'N' CHEESE IN A MUG RECIPE BY TASTY



Vegan Mac 'N' Cheese In A Mug Recipe by Tasty image

Here's what you need: elbow pasta, water, salt, sweetened almond milk, vegan butter, nutritional yeast, paprika

Provided by Rachel Gaewski

Categories     Snacks

Time 30m

Yield 1 serving

Number Of Ingredients 7

½ cup elbow pasta
½ cup water
2 pinches salt, divided
2 tablespoons sweetened almond milk
2 teaspoons vegan butter
2 tablespoons nutritional yeast
paprika, to taste

Steps:

  • Combine pasta, water, and 1 pinch of salt in a microwave-safe mug and stir to combine.
  • Microwave on high for 4-5 minutes, or until ninety percent of water has been absorbed.
  • Add almond milk, vegan butter, nutritional yeast, and 1 pinch of salt, and stir well until combined.
  • Microwave for 30 more seconds.
  • Stir again and sprinkle on paprika to taste.
  • Enjoy!

Nutrition Facts : Calories 412 calories, Carbohydrate 64 grams, Fat 10 grams, Fiber 3 grams, Protein 14 grams, Sugar 2 grams

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