Mums Lemon Cheese Spread No Eggs Recipes
MUM'S LEMON CHEESE SPREAD (NO EGGS)
Make and share this Mum's Lemon Cheese Spread (No Eggs) recipe from Food.com.
Provided by Ninna
Categories Low Protein
Time 20m
Yield 1 1/4 cups
Number Of Ingredients 5
Steps:
- Put the lemon juice into a cup measure, then make up to a full cup with water.
- Put all ingredients into a saucepan and boil (don't just simmer) for 10 minutes, stirring constantly after it boils - must not stir until it has boiled or it will go candied.
- As Chef Dudo mentioned in her review, it thickens on cooling.
Nutrition Facts : Calories 1018.4, Fat 37, SaturatedFat 23.3, Cholesterol 97.6, Sodium 264.8, Carbohydrate 179.3, Fiber 0.8, Sugar 162.6, Protein 2.1
HERB AND LEMON GOAT CHEESE SPREAD
Make and share this Herb and Lemon Goat Cheese Spread recipe from Food.com.
Provided by AmandaInOz
Categories Spreads
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Place goat cheese in small bowl.
- Mix thyme, lemon peel and garlic in another small bowl. Season with black pepper.
- Mix half of thyme mixture into goat cheese.
- Add olive oil to remaining half of thyme mixture.
- Form cheese into 2 1/2-inch round; flatten slightly.
- Place in center of plate. Spoon oil-thyme mixture over top of cheese.
- Serve with toasted baguette slices.
Nutrition Facts : Calories 73.3, Fat 6.5, SaturatedFat 3, Cholesterol 8.2, Sodium 65.4, Carbohydrate 0.4, Fiber 0.1, Sugar 0.2, Protein 3.3
LEMON CHEESE
This is our old family recipe, traditionally used at Christmas to spread on toast or crackers, or put in cooked tart shells. Lemon cheese can be put in sterilized jars and frozen.
Provided by Phoebe
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 15m
Yield 20
Number Of Ingredients 4
Steps:
- Grate the zest of 2 lemons; squeeze juice from 3 lemons.
- Melt butter with sugar over very low heat in a double boiler; slowly pour in beaten eggs and lemon juice. Stir lemon zest into butter mixture; continue to stir constantly until mixture is thickened. Remove from heat to cool completely.
Nutrition Facts : Calories 143.2 calories, Carbohydrate 19.4 g, Cholesterol 62.8 mg, Fat 7.4 g, Fiber 0.8 g, Protein 1.8 g, SaturatedFat 4.3 g, Sodium 61.6 mg, Sugar 17.6 g
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