Mushroomappetizer Recipes
EASY GARLIC MUSHROOM APPETIZERS
Make and share this Easy Garlic Mushroom Appetizers recipe from Food.com.
Provided by PeachPie24
Categories Vegetable
Time 12m
Yield 10 Mushrooms, 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Heat oil and butter in a skillet on low heat, add the mushrooms, chopped green onions and the garlic.
- Cook on low heat for 12-15 minutes until the mushrooms appear to be fully cooked.
- Remove mushrooms from oil and enjoy.
Nutrition Facts : Calories 420.2, Fat 44.6, SaturatedFat 14.7, Cholesterol 45.8, Sodium 130.6, Carbohydrate 5, Fiber 1.4, Sugar 1.9, Protein 3.4
MUSHROOM APPETIZERS
A great appetizer, tasty. A nice blend of flavors You may make the mushroom fill ahead and freeze it. I usually split it into 4 bags so I can make only a dozen at a time. Thaw from frozen and continue to make the bread nappies.
Provided by Bergy
Categories Cheese
Time 1h5m
Yield 48 Appetizers
Number Of Ingredients 12
Steps:
- Melt butter in a large fry pan and add the onions and mushrooms, Saute until soft.
- Add Mozzarella, parmesan, parsley, egg,salt& pepper, cook for 1 minute and remove from heat.
- Roll each crustless slice of bread to flatten it, butter each piece and cut each slice into 4 square pieces.
- Press bread pieces, the buttered side down, into a tiny muffin tins.
- Fill with mushroom mixture (about 1 1/2 tsp to each tartlet).
- Cut the 3 cheese slices into 16 pieces so you will have 48 pieces and put a piece on top of each tartlet.
- Bake in 350f oven for 20 to 25 minutes.
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Category AppetizersPublished Jul 26, 2023
- Stuffed Parmesan Mushrooms. We’ll start with this stuffed parmesan mushrooms recipe from the Spruce Eats. Ready to eat in just 30 minutes, this recipe combines the earthy flavors of the mushrooms with the rich cheesy flavor of parmesan cheese.
- Mushroom Pizza. Some people would argue that pizza shouldn’t be served as an appetizer, but we have to disagree. Pizza can be an excellent appetizer to keep guests happy whilst they wait for the main course.
- Mushroom Sliders. Mushrooms have been used as a meat substitute in burgers for many years now. They have a meaty texture and flavor that makes them a solid alternative.
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