Mutty Ds Quarter Pounders Recipes

MUTTY D'S QUARTER POUNDERS

Steps:

• Put the barley in the broth in a saucepan and bring to a boil.
• Reduce heat and simmer for 50 minutes.
• Set aside and allow to cool.
• Ask human to turn oven on a 350°F.
• In a large bowl (NOT your dinner bowl – use a clean one, silly), place the meat, cottage cheese, veggies and eggs; mix thoroughly with clean paws.
• Add the wheat germ, cooled barley and olive oil; again, mix well.
• Spread the mixture evenly in a lightly greased loaf pan and ask human to put it in the 350°F oven for about an hour or so until it is done.
• When the burger loaf has cooled, ask human to cut a ¼ inch to ½ inch thick slice and slap it in one of those stale buns that are buried way in the back of the fridge.
• Slap some ketchup on it and inhale the burger.
• Wag your tail.
• Look at your human with big, wide, thank-you-mommy eyes!
• Ask human to freeze leftovers in individual slices for easy future burger-making purposes.