Muufo Baraawe Recipes

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MUUFO BARAAWE



Muufo Baraawe image

Make and share this Muufo Baraawe recipe from Food.com.

Provided by WicklewoodWench

Categories     Breads

Time 6h15m

Yield 6 rolls

Number Of Ingredients 8

2 cups semolina flour
1/4 cup flour
1 tablespoon sugar
1 teaspoon onion powder
1 teaspoon garlic, minced
1/2 teaspoon instant yeast
1 1/4 cups warm water
salt

Steps:

  • Combine the flours, sugar, onion powder, yeast, garlic, and salt in a bowl.
  • Add the water and knead to make a dough.
  • Cover and set aside in a warm place for 6 hours.
  • Work the dough gently with your hands and set aside to let rise a second time.
  • Using wet hands, divide into 6 pieces.
  • Roll with the palm of your hands to form a ball.
  • Place on an oiled baking pan, spacing them 2 - 3 inches apart.
  • Cover tightly with foil and place on the lower rack of the oven for about 15.
  • minutes or until the bottom is golden in color.

Nutrition Facts : Calories 230.6, Fat 0.7, SaturatedFat 0.1, Sodium 2.7, Carbohydrate 47.2, Fiber 2.5, Sugar 2.1, Protein 7.8

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