My Fitness One Pot Taco Casserole Recipes
MY FITNESS ONE-POT TACO CASSEROLE
Make and share this My Fitness One-Pot Taco Casserole recipe from Food.com.
Provided by Diane
Categories Mexican
Time 1h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375ºF.
- In a large bowl, mix together ground meat, diced onion, and salsa. Then, season with taco seasoning, salt, and pepper.
- Place mixture into a large casserole dish. Then, pour on a can of black beans and corn.
- Bake at 375ºF for 45 minutes. Use a large spoon to remove and grease that has come to the top. Sprinkle on cheese, place back in the oven for about 30 more minutes. Remove any more grease that has come to the top.
- Serve with hard shell tacos, Greek yogurt or sour cream, and avocado.
Nutrition Facts : Calories 348.6, Fat 14.7, SaturatedFat 5.6, Cholesterol 95.6, Sodium 571.8, Carbohydrate 25.1, Fiber 5.6, Sugar 5.1, Protein 31.9
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