My Version Of The 25000 Chocolate Chip Cookies Recipes

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CHOCOLATE CHIP COOKIES.....MY VERSION!



Chocolate Chip Cookies.....my Version! image

This is a delightful cookie I adapted from several others, until I came up with my own personal version. People usually gobble them right up!

Provided by LizAnn

Categories     Dessert

Time 50m

Yield 4 dozen

Number Of Ingredients 14

4 1/2 cups all-purpose flour
2 teaspoons baking soda
2 teaspoons salt
1 teaspoon cinnamon
1 pinch allspice
1 pinch nutmeg or 1 pinch mace
1 1/2 cups butter, softened (no margarine)
1/2 cup Crisco
1 cup dark brown sugar, firmly packed
1/2 cup white sugar
4 eggs
2 teaspoons vanilla
4 cups chocolate chips
1 cup chopped walnuts

Steps:

  • Sift together first six ingredients.
  • In a large mixing bowl, cream butter and crisco.
  • Beat in sugars, then eggs and vanilla.
  • Mix in dry ingredients. Mix in chocolate chips and walnuts.
  • Grease cookie sheets.
  • Drop a round ball about the size of a super ball (I use a number 40 scoop) onto cookie sheet.
  • Flatten to a disc shape.
  • Bake at 375 for 8 min or until VERY LIGHTLY browned around edges.
  • Let cool on cookie sheet abbout 1 min before moving to a cooling rack.

Nutrition Facts : Calories 2730.1, Fat 170.5, SaturatedFat 84.9, Cholesterol 394.5, Sodium 2396, Carbohydrate 297.1, Fiber 16, Sugar 171.3, Protein 33.1

THE ULTIMATE CHOCOLATE CHIP COOKIE



The Ultimate Chocolate Chip Cookie image

Everyone has a favorite type of chocolate chip cookie-a little crispy, a little chewy-but they all have to begin with a basic chocolate chip cookie recipe. This is the best place to start! -Megumi Garcia, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 3 dozen.

Number Of Ingredients 10

1 cup butter, softened
1 cup packed brown sugar
1/2 cup sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
2-1/3 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup semisweet chocolate chips

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter and sugars until light and fluffy, about 3 minutes. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into creamed mixture. Stir in chocolate chips., Drop dough by rounded tablespoonfuls 3 in. apart onto greased baking sheets. Flatten slightly. Bake 10-12 minutes or until light brown. Remove from pans to wire racks to cool.

Nutrition Facts : Calories 136 calories, Fat 7g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 115mg sodium, Carbohydrate 18g carbohydrate (11g sugars, Fiber 1g fiber), Protein 1g protein.

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