NACHOS DE CHILI'S GRILL COPYCAT
Nachos cooked on tostados with beans, chili and cheese. Great for the game with cold beer. This is really good with leftover fajita meat, shredded chicken, cripy bacon, bbq brisket, pulled pork or taco meat. Another twist is subsitute chopped chipotles in adobo sauce instead of sliced jalepenos. You can always cut the tostados after pulling from oven and let guest apply thier own toppings.
Provided by sctdvdltl
Categories Cheese
Time 13m
Yield 24 nachos, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Pre-heat broiler rack on top.
- Heat beans on stove top or microwave.
- Heat chilli and cut up chunks of velveta on stovetop or microwave to create a dip.
- Shred cheese.
- Lay tostadas flat on baking sheet.
- Spread beans on tostadas.
- Spread chili cheese dip on tostadas.
- Optional fajita meat (chicken or beef) placed on top of tostadas.
- Spinkle Colby Jack on top of tostadas.
- Place Jalepenos on top of tostada.
- Place in oven untill cheese has thoroughly melted but not burned tostadas this does not take long with a broiler.
- Take out of oven.
- Top with sour cream.
- Top with avocado slices.
- Top with pico de gallo.
- Using a large knife slice tostadas in quarters and place on serving dish.
CHILI NACHOS
Provided by Ree Drummond : Food Network
Categories main-dish
Time 15m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Preheat the oven to 325 degrees F.
- On an ovensafe plate, arrange some of the chips in a single layer, overlapping them slightly. Sprinkle on a good layer of cheese, then add a layer of the chili, then another round of chips, cheese and chili. Keep going until you feel you've successfully built Mount St. Nacho!
- Put the plate in the oven and heat the nachos until the cheese is totally melted, 4 to 5 minutes. Then dive right in and devour them.
- In a large, heavy pot, brown the ground beef with the garlic over medium heat until the beef is totally cooked, 8 to 10 minutes. Drain off most of the excess fat, leaving a little behind for moisture and flavor. Add the tomato sauce, tomato paste, chili powder, cumin, oregano, salt and cayenne. Stir together well, cover the pot and reduce the heat to low. Simmer for 1 hour, stirring occasionally; if the liquid level seems low, add up to 1 cup water to keep it from burning.
- After an hour, stir in the kidney and pinto beans. In a small bowl, combine the masa harina with 1/2 cup water and stir together with a fork until it's smooth. Pour the masa mixture into the chili. Stir together well, then taste the chili and adjust the seasonings. Simmer the chili for another 10 minutes to thicken, then turn off the heat and let it cool.
- Fill freezer bags with 2-cup portions and freeze them flat for easy stacking (or freeze in other freezer-safe containers).
CHILI NACHOS
Kick up the heat when you serve these fantastic nachos.
Provided by HORMEL CHILI(R)
Categories Trusted Brands: Recipes and Tips HORMEL Chili
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 375 degrees F. In bowl, mix together tomatoes, onion and cilantro. Squeeze lime into the tomato mixture and toss until blended.
- Arrange a single layer of chips on heatproof platter or baking sheet. Top with spoonfuls of chili, tomato mixture, olives and cheese. Add jalapeno slices, if desired. Repeat layers until all the ingredients are used.
- Bake 15 minutes or until cheese is completely melted. Serve nachos hot.
Nutrition Facts : Calories 592.9 calories, Carbohydrate 51 g, Cholesterol 63.7 mg, Fat 33.9 g, Fiber 6.4 g, Protein 23.4 g, SaturatedFat 14.1 g, Sodium 1061.8 mg, Sugar 4 g
CHILI'S CHICKEN FAJITA NACHOS (COPYCAT)
Corn Tortilla Chip's topped with moist and tender strip's of Chicken,Onions,& Peppers,(sauteed with Fajitas seasoning mix) Topped with melted Monterey Jack, Cheddar Cheese,& Jalepenos. Served with lettuce, salsa, & sour cream.
Provided by Donna Luckadoo
Categories Lunch/Snacks
Time 45m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Saute Chicken, Onion, & Peppers as directed on the Fajita seasoning pack.
- When done, drain mixture and set aside.
- Place Tortilla Chips in a circle on a large plate or platter that is Oven proof or Microwaveable.
- Layer Chicken, Onions, & Peppers on top of the Tortilla Chips.
- Next, Layer Shredded Cheeses on top of the chicken, and top with Jalepenos.
- Place plate in oven (350° just until Cheeses are melted) or microwave on medium.
- When Nachos are ready, add the shredded Lettuce (in the middle of the plate or platter).
- Top the Lettuce with the Salsa & the Sour Cream (and if you like, add Guacamole).
- Grab a cold one and Enjoy!
Nutrition Facts : Calories 1440.3, Fat 75.9, SaturatedFat 20.6, Cholesterol 107.4, Sodium 1655.5, Carbohydrate 150.2, Fiber 14.4, Sugar 9, Protein 47.9
COPYCAT TRIPLE LAYER NACHOS
Last week at work there was some chatter about how it had been a year since Taco Bell® took the Triple Layer Nachos off their menu and how they were missed. I set out on a mission and this is what I came up with. Note: the restaurant chain sells their own line of refried beans, queso, and sauce so that makes it all the more easy to recreate this at home. This will dirty 4 pans but it is so worth it!
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 20m
Yield 4
Number Of Ingredients 9
Steps:
- Line a plate with paper towels.
- Combine refried beans and 1/4 cup water in a small saucepan over low heat.
- Combine salsa con queso and 2 tablespoons of water in a second saucepan and heat over low heat.
- Combine enchilada sauce and mild sauce in a third saucepan and heat over low heat.
- Preheat vegetable oil in a large skillet over medium-high heat. Add tortilla chips to the skillet, making sure to not overcrowd. Cook for 4 minutes, flipping halfway through. Use tongs and transfer chips to the paper towel-lined plate; sprinkle with salt. Repeat with remaining chips.
- Divide chips between 4 serving dishes. Scatter beans on top of chips, drizzle with cheese, then drizzle with red sauce. Serve immediately.
Nutrition Facts : Calories 612.5 calories, Carbohydrate 61.3 g, Cholesterol 16.2 mg, Fat 37.6 g, Fiber 11.4 g, Protein 11.9 g, SaturatedFat 7.6 g, Sodium 1082.2 mg, Sugar 3.2 g
More about "nachos de chilis grill copycat recipes"
CLASSIC NACHOS WITH CHICKEN - CHILI'S GRILL & BAR RESTAURANT
From chilis.com
COPYCAT CHILI'S SALSA - COPYKAT RECIPES
From copykat.com
CHILIS NACHOS RECIPE RECIPES - TUTDEMY.COM
From tutdemy.com
CHILI'S CLASSIC NACHOS COPYCAT RECIPE - INFO
From allchilipepper.com
CHICKEN CRISPERS RECIPE (CHILI'S COPYCAT) - FOOD NEWS
From foodnewsnews.com
CHILI'S CLASSIC NACHOS, AT HOME – PLAINS JOY | CLASSIC NACHOS RECIPE ...
From pinterest.com
BEST WESTERN FOOD RECIPES: NACHOS DE CHILI'S GRILL COPYCAT
From westernfoodrecipesbook.blogspot.com
22 CHILI'S COPYCAT RECIPES - TASTE OF HOME
From tasteofhome.com
15 COPYCAT CHILI'S RECIPES - MY LIFE AND KIDS
From mylifeandkids.com
CHILI'S CLASSIC NACHOS COPYCAT RECIPE - CREATE THE MOST AMAZING …
From recipeshappy.com
TOP 40 CHILIS CLASSIC NACHOS COPYCAT RECIPE
From faqrecipes.com
CHILI'S NACHOS RECIPE COPYCAT - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CHILI'S CLASSIC NACHOS COPYCAT RECIPE - THERESCIPES.INFO
From therecipes.info
CHILI’S CHICKEN FAJITA NACHOS (COPYCAT) – ALL FOOD RECIPES
From mastercook.com
COPYCAT CHILI'S WHITE SPINACH QUESO RECIPE | RECIPES.NET
From recipes.net
COPYCAT CHILI'S NACHOS RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
INSANELY GOOD COPYCAT CHILI'S SALSA - HALF-SCRATCHED
From halfscratched.com
TOP 45 CHILIS NACHOS RECIPE COPYCAT - FAQRECIPES.COM
From faqrecipes.com
CHILI'S CHICKEN NACHOS RECIPE - PRGRM-A.COM
From prgrm-a.com
CHILI'S COPYCAT RESTAURANT RECIPES | TOP SECRET RECIPES
From topsecretrecipes.com
60 MEXICAN RESTAURANT COPYCAT RECIPES - TASTE OF HOME
From tasteofhome.com
CHILI'S CHICKEN FAJITA NACHOS (COPYCAT) - ALL FOOD RECIPES BEST …
From allfood.recipes
COPYCAT TRASH CAN NACHOS RECIPE - THE FOOD HUSSY
From thefoodhussy.com
TOP 40 CHILIS RESTAURANT RECIPES COPYCAT RECIPES
From toprecipesfree.com
TOP SECRET RECIPES | CHILI'S NACHO BURGER
From topsecretrecipes.com
HOW TO MAKE CHILI'S NACHOS : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
CHILI S CLASSIC NACHOS COPYCAT RECIPE
From pinfood.netlify.app
CHILI'S | CHILIS COPYCAT RECIPES, CLASSIC NACHOS RECIPE, CHICKEN …
From pinterest.co.uk
COPYCAT CHILI'S CHICKEN FAJITA NACHOS RECIPE - RECIPES.NET
From recipes.net
CHIPOTLE CHICKEN COPYCAT AND NACHOS RECIPE - COOKING LSL
From cookinglsl.com
CHILI'S BAR AND GRILL, RECIPES, COPYCAT RECIPES - PINTEREST
From pinterest.com
CHILI'S WHITE SPINACH QUESO (COPYCAT) - DINNER, THEN DESSERT
From dinnerthendessert.com
NACHOS ON THE GRILL RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHILI NACHOS, A MEXICAN RECIPE MADE BY MEXICANS - HORNO MX
From hornomx.com
CHILI'S CLASSIC NACHOS COPYCAT RECIPE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
CHILI-O NACHOS | FRENCH'S - MCCORMICK
From mccormick.com
THE *BEST* CHILI CON CARNE NACHOS | GET ON MY PLATE
From getonmyplate.com
CHILIS CHICKEN FAJITA NACHOS COPYCAT) RECIPE - FOOD.COM | FAJITAS ...
From pinterest.ca
CHILI'S BAR AND GRILL COPYCAT RECIPES: FAJITA NACHOS | CHILI'S BAR AND ...
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love