Nanas Beef Stroganoff Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

NANA'S BEEF STROGANOFF



Nana's Beef Stroganoff image

This is a delicious Stroganoff that my Nana made all the time. My husband's favorite meal is Stroganoff, and before we met he never had homemade Stroganoff sauce. Once my mom made this for him, he has never eaten any other! Serve over rice or egg noodles.

Provided by Lauren Lowther

Categories     World Cuisine Recipes     European     Eastern European     Russian

Time 2h40m

Yield 4

Number Of Ingredients 13

1 tablespoon all-purpose flour
½ teaspoon salt
1 ½ pounds beef sirloin, cut into 1/4-inch wide strips
2 tablespoons butter
1 cup mushrooms
½ cup chopped onion
1 clove garlic, crushed
2 tablespoons butter
3 tablespoons all-purpose flour
2 tablespoons tomato paste
1 ¼ cups chilled beef stock
1 cup sour cream
¼ cup dry white wine

Steps:

  • Shake 1 tablespoon flour with salt in a large, resealable plastic bag until combined; add beef and shake to coat.
  • Melt 2 tablespoons butter in a skillet over medium-high heat. Brown beef in the hot butter, about 3 minutes per side. Stir mushrooms, onion, and garlic into beef; cook and stir until garlic is fragrant, 3 to 4 minutes. Transfer beef and vegetables to a bowl, leaving drippings in skillet.
  • Melt 2 more tablespoons butter in skillet over medium heat. Cook and stir 3 tablespoons flour in the hot butter until smooth; stir tomato paste into flour mixture. Whisk beef stock into mixture and cook, stirring constantly, until sauce is thickened and bubbling, about 5 minutes.
  • Return beef and vegetables to skillet and stir to coat with sauce. Reduce heat to very low and simmer until beef is tender, 2 to 3 hours. The longer it cooks, the more tender the meat will be. Just before serving, stir sour cream and white wine into beef mixture and heat through. Do not boil.

Nutrition Facts : Calories 514.2 calories, Carbohydrate 14.3 g, Cholesterol 129.4 mg, Fat 33.9 g, Fiber 1.3 g, Protein 34.9 g, SaturatedFat 18.7 g, Sodium 559 mg, Sugar 3.4 g

NANA'S BEEF STROGANOFF



Nana's Beef Stroganoff image

This is the recipe that my grandmother and mother used to make. No ground beef or canned cream of mushroom soup here! Worth the extra time

Provided by Bizzy-Bee

Categories     Stew

Time 1h35m

Yield 6-8 serving(s)

Number Of Ingredients 13

1 1/2 lbs round steaks
1 lb fresh sliced mushrooms
1 cup butter
1 (14 ounce) can condensed tomato soup
2 lbs bermuda onions, finely chopped
1 -2 red bell pepper, chopped
1 (6 ounce) can tomato paste
1 teaspoon salt
1/8 teaspoon fresh ground black pepper
1 teaspoon soy sauce
1 cup sour cream
4 tablespoons minced parsley (for garnish)
cooked white rice

Steps:

  • Cut meat into very thin strips; trim off excess fat. Brown meat and mushrooms in butter. Add onions and red bell pepper. Combine soup, tomato paste and seasonings; add to meat mixture. Cover and simmer for 1 hour. Just before serving, add sour cream. Serve over rice, sprinkle with parsley.

Nutrition Facts : Calories 653.1, Fat 44.1, SaturatedFat 26.3, Cholesterol 162.8, Sodium 1341.2, Carbohydrate 35.2, Fiber 5.5, Sugar 17.5, Protein 33.8

More about "nanas beef stroganoff recipes"

BEEF STROGANOFF - NANA'S BEST RECIPES
2016-01-14 Directions. 1) Remove any fat and gristle from the roast or steak and cut into thin strips 1/4 inch thick by 2 inches long. Marinate in the red wine in the fridge for 2-3 hours. Remove meat and season with 1/2 teaspoon of both salt and pepper. 2) In a large skillet over medium-high heat, melt 1/2 the butter and brown the beef strips quickly.
From nanasbestrecipes.com
Estimated Reading Time 2 mins


BEEF STROGANOFF RECIPE (VIDEO) - NATASHASKITCHEN.COM
2019-04-19 Instructions. Place a large deep pan or dutch oven over medium-high heat. Add 2 Tbsp oil and once oil is very hot, add thinly sliced beef strips in a single layer, cooking 1 minute per side without stirring. Cook until just browned and no longer red. Sear beef in 2 batches so you don't overcrowd the pan.
From natashaskitchen.com


RECIPE PASSED DOWN FROM GRANDMA GUSSIED UP TO BE LESS POOR
2019-09-09 9/09/19 6:00AM. PHILADELPHIA—Noting that her beloved nana had grown up in the 1930s and that things had changed since then, local woman Patrice Weppler spent Monday taking her grandma’s famous beef stroganoff recipe and gussying it up to be less poor. “There’s nothing I love more than nana’s cooking, but also, I’m not sure she’d ...
From theonion.com


NANA'S GOLABKI (POLISH STUFFED CABBAGE ROLLS) - THE CRUMBY KITCHEN
2018-01-29 In a medium mixing bowl, combine the ground beef, mushrooms, onion, cooked rice, egg, 1/2 cup tomato sauce, garlic, 1 tablespoon Worcestershire sauce, and salt and pepper to taste. Mix thoroughly. Preheat oven to 350 degrees F. Cut a 'V' around the thick vein of ten of the sturdiest cabbage leaves and remove.
From thecrumbykitchen.com


BEEF STROGANOFF RECIPE SCRATCH - SERENA BAKES SIMPLY FROM SCRATCH
2013-03-22 How to cook Beef Stroganoff Recipe From Scratch. Mix flour, salt, garlic powder, onion powder and pepper together. Coat sirloin steak with seasoned flour. Melt 2 tablespoons butter over medium-high heat, add onions and caramelize until brown. Then add mushrooms, and garlic. Cook until mushrooms just start to have a nice brown color.
From serenabakessimplyfromscratch.com


BEEF STROGANOFF - NUPASTA
Drain, rinse and pan fry 1 pack of NuPasta Fettuccine for 2-3 minutes. Set aside. Pan fry onions, steak and mushrooms in butter until browned (10-15 minutes) Add flour and mix for 2-3 minutes. Add stock and sour cream and let simmer on low heat for 10 minutes, until thickened. Season, mix and serve, garnished with parsley.
From nupasta.com


WORLD'S BEST BEEF STROGANOFF WITH SOUR CREAM - MODERN CRUMB
2022-03-31 Sauté for 3-5 minutes on med/low heat. Add in the water and beef bouillon base, scraping the bottom with a whisk to get all the bits stuck to the bottom, incorporated with the broth. Add the stew meat and plate drippings back to the pan, bring to a boil then reduce the heat and cover. Simmer on low for 2 hours.
From moderncrumb.com


EASY HOMEMADE BEEF STROGANOFF - NORINE'S NEST
2019-03-21 Prepare cube steak by slicing into 1/2 inch strips 1 inch long, against the grain. In a shallow dish, or large zip lock bag, add 1 cup flour, garlic salt, pepper, and onion powder. Mix flour mixture well. Toss cube steak to coat. Set aside. In a large skillet, over medium-high heat, melt 4 tablespoons butter.
From norinesnest.com


NANA'S RECIPE BOX: CROCK POT BEEF STROGANOFF - FOOD NEWS
Nana's Beef Stroganoff Recipe. Step 1, Cut beef in 1/4 inch thick strips; add paprika. Step 2, Heat olive oil, then saute the beef strips very fast, 2–4 minutes. Step 3, Remove meat from pan. Step 4, Add mushrooms to pan and saute for a few minutes; remove from pan. Step 5, Then add dry sherry to pan; reduce to 1/2 its volume by boiling.
From foodnewsnews.com


BEEF STROGANOFF - ANINAS RECIPES
2013-04-16 Add the water to deglaze the pan, add the garlic and mushrooms and leave to cook until soft and translucent. Add the sour cream, and mix thoroughly until incorporated. If the sauce is still a bit thin, leave to cook for another 5 minutes to reduce. Add beef strips, stir, and season with salt and pepper if needed and serve on rice or pasta.
From aninas-recipes.com


NANA'S BEEF STROGANOFF - ALL INFORMATION ABOUT HEALTHY …
Nana's Beef Stroganoff Recipe | Allrecipes new www.allrecipes.com. Brown beef in the hot butter, about 3 minutes per side. Stir mushrooms, onion, and garlic into beef; cook and stir until garlic is fragrant, 3 to 4 minutes. Transfer beef and vegetables to a bowl, leaving drippings in skillet. Step 3 Melt 2 more tablespoons butter in skillet ...
From therecipes.info


NANA'S BEEF STROGANOFF - RECIPELER
Nana's Beef Stroganoff, recipe, Shake 1 tablespoon flour with salt in a large, resealable plastic bag until combined; add beef and shake to coat.Melt 2 tablespoons butter in a skillet over medium-high heat. Brown beef in the hot butter, about 3 minutes.
From recipeler.com


NANA'S BEEF STROGANOFF RECIPE | ALLRECIPES
A traditional beef and mushroom Stroganoff with a touch of tomato and white wine is finished with sour cream for a great skillet dish to serve over rice or egg noodles.
From allrecipes.en.dnsdojo.net


NANA'S BEEF STROGANOFF RECIPE - FOOD NEWS
Beef Stroganoff Healthy Food Guide NZ. tomato paste, sour cream, paprika, onion, olive oil, salt, fresh parsley and 8 more. Easy Ground Beef Stroganoff Miss in the Kitchen. flour, garlic, coarse salt, tomato paste, egg, lean ground beef and 7 more.
From foodnewsnews.com


NANA’S BEEF STROGANOFF | TASTY KITCHEN: A HAPPY RECIPE …
Nana’s Beef Stroganoff. by 4littleFergusons on February 2, 2012 in Beef, Main Courses 5.00 ... Place stew meat and 1 cup of the beef broth in your slow cooker. Cook on low for 6-8 hours. When meat is done remove it from the crock pot, reserving juices. Set both aside. In a small skillet over medium heat, saute onion and mushrooms in 2 tablespoons butter. Once the onions are …
From tastykitchen.com


NANA'S BEEF STROGANOFF - RUSSIAN
Melt 2 tablespoons butter in a skillet over medium-high heat. Brown beef in the hot butter, about 3 minutes per side. Stir mushrooms, onion, and garlic into beef; cook and stir until garlic is fragrant, 3 to 4 minutes. Transfer beef and vegetables to a bowl, leaving drippings in skillet.
From worldrecipes.org


NANA'S BEEF STROGANOFF - NONONSENSE.RECIPES
Melt 2 tablespoons butter in a skillet over medium-high heat. Brown beef in the hot butter, about 3 minutes per side. Stir mushrooms, onion, and garlic into beef; cook and stir until garlic is fragrant, 3 to 4 minutes. Transfer beef and vegetables to a bowl, leaving drippings in skillet. Melt 2 more tablespoons butter in skillet over medium ...
From nononsense.recipes


TRADITIONAL FAMILY FAVORITES - NANA'S BEST RECIPES
Elsie – My Nana. My Nana was my Mom’s Mom. She made a great Sunday roast, with lots of mashed potatoes to put the delicious dark gravy on, which she (unfortunately) served with mushy overcooked vegetables. Nana was very British, and all of her meals were variations on the meat and potato theme. But she really knew how to prepare those meats ...
From nanasbestrecipes.com


NANA'S BEEF STROGANOFF | RECIPESTY
Melt 2 tablespoons butter in a skillet over medium-high heat. Brown beef in the hot butter, about 3 minutes per side. Stir mushrooms, onion, and garlic into …
From recipesty.com


BEST EASY GROUND BEEF STROGANOFF RECIPE - HOUSE OF NASH EATS
2021-12-31 After stirring in the melted cream cheese, pour the beef broth/milk/flour slurry into the pan with the meat and mushrooms and cook for 3-4 minutes, stirring occasionally, until slightly thickened and bubbling. Remove from the heat and stir in the sour cream. Season with additional salt and pepper, to taste.
From houseofnasheats.com


NANA'S BEEF STROGANOFF | RECIPE | BEEF STROGANOFF, BEEF, STROGANOFF
Nana's Beef Stroganoff. 140 ratings · 2.5 hours · Serves 4. Allrecipes. 1M followers . Mushroom Stroganoff. Stroganoff Recipe. Beef Stroganoff. Creamed Mushrooms. Stuffed Mushrooms. Boiled Beef. Hot Butter. Sirloin Steaks. Egg Noodles. More information.... Ingredients. Meat. 1 1/2 lbs Beef sirloin. Produce. 1 clove Garlic. 1 cup Mushrooms. 1/2 cup Onion. Canned Goods. 1 …
From pinterest.ca


GOURMET BEEF STROGANOFF RECIPES ALL YOU NEED IS FOOD
Mar 06, 2011 · Prep these beef stroganoff ingredients, cover the pot, and go! Simmering and braising beef stroganoff for a long time at a low temperature yields extra-intense flavor with little effort. The method is super convenient; whether you use a slow cooker or the oven for your beef stroganoff… From marthastewart.com
From stevehacks.com


NANA'S BEEF STROGANOFF ALLRECIPES.COM RECIPE
Recent recipes nana's beef stroganoff allrecipes.com six layer chocolate cake chocolate mint brownies endive and frisee salad with oranges rigatoni with green olive-almond pesto and asiago cheese brined roast porkloin potatoes apples celery broiled sesame cod photos blue corn-blueberry muffins | myrecipes chicken chile tostadas s'mores popcorn videos chocolate cake …
From crecipe.com


NANAS NOODLES RECIPES ALL YOU NEED IS FOOD
Steps: Shake 1 tablespoon flour with salt in a large, resealable plastic bag until combined; add beef and shake to coat. Melt 2 tablespoons butter in a skillet over medium-high heat.
From stevehacks.com


NANA'S BEEF STROGANOFF RECIPE
Nana's beef stroganoff recipe. Learn how to cook great Nana's beef stroganoff . Crecipe.com deliver fine selection of quality Nana's beef stroganoff recipes equipped with ratings, reviews and mixing tips. Get one of our Nana's beef stroganoff recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Beer Battered Shrimp Tacos with Chipotle …
From crecipe.com


EASY CLASSIC BEEF STROGANOFF RECIPE - NATASHA'S KITCHEN
Learn how to cook Classic Beef Stroganoff, with tender strips of beef and mushrooms, in an incredible creamy sauce. This is an easy and excellent 30 minute d...
From youtube.com


GROUND BEEF STROGANOFF RECIPE - NATASHASKITCHEN.COM
2020-01-21 Preheat a heavy, deep pan over medium-high heat with olive oil. Add ground beef and stir to break down beef into tiny pieces. Add onions and pressed garlic. Saute until the onion is translucent and golden brown. Add sliced mushrooms and saute for another 5 minutes. Add flour and stir until fully incorporated.
From natashaskitchen.com


ALLRECIPES.COM - NANA'S BEEF STROGANOFF CALORIES, CARBS & NUTRITION ...
Allrecipes.Com - Nana's Beef Stroganoff. Serving Size : 0.25 of recipe. 514 Cal. 11 % 14g Carbs. 61 % 33g Fat. 28 % 34g Protein. Track macros, calories, and more with MyFitnessPal. Join for free! Daily Goals. How does this food fit into your daily goals? Calorie Goal 1,486 cal. 514 / 2,000 cal left. Fitness Goals : Heart Healthy. Fat 34g. 33 / 67g left. Sodium 1,741g. 559 / …
From androidconfig.myfitnesspal.com


NANA'S BEEF STROGANOFF RECIPE - PINTEREST
Dec 15, 2015 - A traditional beef and mushroom Stroganoff with a touch of tomato and white wine is finished with sour cream for a great skillet dish to serve over rice or egg noodles.
From pinterest.com


NANA’S RECIPES: GROUND BEEF – RV NANA | LIVING THE RV LIFE
2014-07-10 Ground beef is so versatile, too! Hamburgers, meatloaf, tacos, stroganoff, you name it, ground beef probably goes with it. Here are a few of my favorite recipes that use ground beef. Onion Burgers. 2 – pounds of ground beef 1 – ounce dry onion soup mix 1/2 – cup of water. Combine hamburger meat with onion soup mix and water, mixing well ...
From rvnana.pplmotorhomes.com


NANA'S RECIPES - BEEF STROGANOFF CASSEROLE INGREDIENTS
Beef Stroganoff Casserole. Ingredients * 1 ½ pounds of stew beef * 1 ½ cups of mushrooms * 1 large onion chopped * ⅔ cup low sodium beef broth * ⅓ cup flour
From facebook.com


RUSSIAN PORK ROAST - RUSSIAN
Step. Cut pork into 1/4-inch slices lengthwise, stopping 1/2-inch from the bottom, so it can fan out like a book. Stuff tomatoes, onion, and Gouda cheese in between the slices. 3. Step. Combine garlic and salt in a bowl, then stir in mustard and pepper. Spread mixture all over the pork. Press pork slices firmly together and wrap in aluminum foil.
From worldrecipes.org


BEEF STROGANOFF | NANA'S WHIMSIES
It didn’t come from the back of a can, but it came from an insert that was part of the Butterball turkey she had apparently purchased. The insert was tucked away in the recipe box. By the way, the recipe includes Campbell’s Golden Mushroom Soup. Eeeeeek. Mom’s Beef Stroganoff recipe is different from most other recipes I’ve seen. It ...
From nanaswhimsies.com


NANAS POT ROAST BEST RECIPES
A caramelized crust on the outside, tender beef on the inside, plus a deep, rich brown color for your gravy. 1) Preheat oven to 500 degrees F. 1) Preheat oven to 500 degrees F. What kind of Cake did Nana make?
From recipesforweb.com


FRINKFOOD - NANA'S BEEF STROGANOFF
2020-04-25 Directions. Shake 1 tablespoon flour with salt in a large, resealable plastic bag until combined; add beef and shake to coat. Melt 2 tablespoons butter in a skillet over medium-high heat. Brown beef in the hot butter, about 3 minutes per side. Stir mushrooms, onion, and garlic into beef; cook and stir until garlic is fragrant, 3 to 4 minutes.
From frinkfood.com


Related Search