SOUTHERN BLACK-EYED PEAS
I find pork the secret to a good black-eyed pea recipe. A double dose of ham for flavor and slow and gentle cooking creates this perfect side dish. -Emory Doty, Jasper, Georgia
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Place peas in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 hour. Drain and rinse peas, discarding liquid; set aside., In the same pan, saute onion in oil until tender. Add the pork belly, garlic, bay leaves, thyme, pepper flakes and pepper; cook 1 minute longer., Add the broth, ham hocks and peas; bring to a boil. Reduce heat; simmer, uncovered, for 35-40 minutes or until peas are tender, stirring occasionally and adding more water if desired., Discard bay leaves. Remove ham hocks; cool slightly. Remove meat from bones if desired; finely chop and return to pan. Discard bones. If desired, top with additional fresh thyme.
Nutrition Facts : Calories 359 calories, Fat 11g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 788mg sodium, Carbohydrate 48g carbohydrate (9g sugars, Fiber 14g fiber), Protein 20g protein.
BLACK-EYED PEAS WITH BACON AND PORK
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 14h20m
Yield 6 to 8 servings
Number Of Ingredients 14
Steps:
- If using dried black-eyed peas, put them in a large pot and cover with about 4 inches of water. Soak the peas overnight, then drain the water and rinse. Alternatively, you can "quick-soak" the peas by bringing them and the water to a boil for 2 minutes. After this, remove them from the heat, cover the pot and soak the peas for 1 hour. Then, drain and rinse the peas.
- Heat the oil in a large pot over medium-high heat. When the oil is shimmering, add the pork. Sear until the pork is browned on all sides, 4 to 5 minutes. Add the bacon, onion and garlic to the pot and cook, stirring, until the onion and garlic are lightly browned, about 6 to 8 minutes. Add the salt, black pepper, cayenne and garlic powder. Cook until the entire mixture is coated with the spices, about 2 minutes. Pour in the stock and water and drop in the bay leaves. Bring the mixture to a boil, then reduce the heat and simmer, covered, for about 30 minutes.
- When the pork begins to fall apart, add the prepared peas to the pot and simmer until the peas are very soft, about 1 to 1 1/2 hours (see Cook's Note).
- Taste for seasonings, and add some hot-pepper vinegar, if desired. Discard the bay leaves and transfer the black-eyed peas to a serving bowl.
BLACK EYED PEAS
My friends and I love to share different recipes. My friend made these after watching "The Neely's on Foodnetwork" make theirs. Although we really dont cook with a lot of pork we decided to alter their recipe to fit our tastes. So this is a great recipe when ur trying to use up that extra turkey meat. This recipe does have alot of turkey in it so u can either omit a leg or add more beans.
Provided by alwaystawnya
Categories Beans
Time 2h30m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- In a large pot heat butter until it melts. Add bacon and brown. Add onion until translucent. Add legs and wings. Make sure the meat gets shredded. Add all seasonings. Cook for about 2 minutes until seasoning is coated to the meat. Add the stock and simmer for about 30 minutes until it comes to a boil. Add the peas, red and green peppers. Simmer on low, covered for about an hour and a half. I serve over rice.
Nutrition Facts : Calories 539.1, Fat 26.5, SaturatedFat 8.6, Cholesterol 203.6, Sodium 552.1, Carbohydrate 14.1, Fiber 3.5, Sugar 1.2, Protein 58.3
BLACK-EYED PEAS
Provided by Jason Epstein
Categories side dish
Time 2h45m
Yield 4 servings (with leftovers)
Number Of Ingredients 7
Steps:
- Pick over the peas, discarding any broken or undesirable ones. Rinse in a colander; place in a large saucepan and add enough very warm water to cover by 2 inches. Cover and let soak 2 hours. (Fresh peas do not need soaking.)
- Drain the peas. In a heavy-bottomed 4-quart saucepan or Dutch oven, sauté pancetta over medium heat until fat is rendered, about 15 minutes. Remove pancetta with a slotted spoon and set aside. Add onion to the fat; sauté until soft, about 3 minutes. Remove and set aside.
- Pour off and discard most of the fat. Add the chicken stock and bring to a boil. Add the peas and reduce to a simmer. Add the thyme, pancetta and onion. Cook slowly until tender, 20 to 30 minutes. Add parsley. Season to taste.
Nutrition Facts : @context http, Calories 360, UnsaturatedFat 15 grams, Carbohydrate 23 grams, Fat 24 grams, Fiber 4 grams, Protein 13 grams, SaturatedFat 8 grams, Sodium 750 milligrams, Sugar 8 grams, TransFat 0 grams
More about "neelys black eyed peas recipes"
10 BEST FRESH BLACK EYED PEAS RECIPES | YUMMLY
From yummly.com
HOW TO COOK BLACK-EYED PEAS | ALLRECIPES
From allrecipes.com
SOUTHERN BLACK EYED PEAS | I HEART RECIPES
From iheartrecipes.com
G. GARVIN'S BLACK-EYED PEAS RECIPE - COOKING CHANNEL
From cookingchanneltv.com
BEST BLACK EYED PEAS - HOW TO COOK BLACK EYED PEAS
From delish.com
PAT NEELY'S BLACK-EYED PEA SALAD - YOUTUBE
From youtube.com
SPICY BLACK EYED PEA NOURISH BOWLS - MINIMALIST BAKER RECIPES
From minimalistbaker.com
HOW TO MAKE BLACK-EYED PEAS: AN EASY NEW YEAR'S RECIPE IN THE …
From newsusanow.blogspot.com
ONE PERFECT BITE: BLACK-EYED PEA SALAD FOR KWANZAA - BLOGGER
From oneperfectbite.blogspot.com
THE BEST BLACK-EYED PEAS RECIPES AND WHAT TO SERVE WITH THEM
From cookingchatfood.com
21 BLACK-EYED PEAS RECIPES - FOOD.COM
From food.com
THE 30 BEST BLACK EYED PEA RECIPES - GYPSYPLATE
From gypsyplate.com
SLOW COOKER BLACK EYED PEAS - DINNER AT THE ZOO
From dinneratthezoo.com
30+ EASY RECIPES WITH BLACK-EYED PEAS | MYRECIPES
From myrecipes.com
NEELY'S BLACK EYED PEAS | FOOD NETWORK RECIPES, PEA RECIPES, PORK …
From pinterest.com
BLACK-EYED PEA SALAD RECIPE | THE NEELYS | FOOD NETWORK
From mastercook.com
BLACK-EYED PEAS WITH BACON AND PORK RECIPE | THE NEELYS | FOOD …
From mastercook.com
BLACK-EYED PEA RECIPES | ALLRECIPES
From allrecipes.com
BLACK EYED PEAS WITH BACON AND PORK RECIPE PATRICK AND GINA NEELY …
From delipair.com
20 BLACK EYED PEAS RECIPES - FAST AND FUN MEALS
From fastandfunmeals.com
RECIPES WITH BLACK EYED PEAS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BLACK EYED PEAS RECIPES - NYT COOKING
From cooking.nytimes.com
SOUTHERN SLOW COOKER BLACK-EYED PEAS
From southernbite.com
BLACK EYED PEAS RECIPE - JO COOKS
From jocooks.com
PIONEER WOMAN BLACK EYED PEAS - BANANA BREAD RECIPE
From bananabreadrecipekms.blogspot.com
BLACK EYED PEAS SOUP RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY BLACK-EYED PEAS RECIPE | SOUTHERN LIVING
From southernliving.com
GINA NEELY'S BLACK EYED PEA SALAD RECIPE - FROM THE THE …
From pinterest.com
NEELYS BLACK EYED PEAS RECIPE | DEPORECIPE.CO
From deporecipe.co
10 DELICIOUS BLACK-EYED PEAS RECIPES - FOOD FIDELITY
From foodfidelity.com
BLACK-EYED PEAS! - THE PIONEER WOMAN
From thepioneerwoman.com
BLACK-EYED PEA SALAD RECIPE | THE NEELYS | FOOD NETWORK
From private.blog-guru.web.id
BLACK EYED PEAS WITH BACON AND PORK RECIPE PATRICK AND GINA NEELY …
From delipair.com
BLACK-EYED PEAS WITH ONION RECIPE | MYRECIPES
From myrecipes.com
KICK OFF 2017 WITH BLACK-EYED PEAS. - FREE ONLINE LIBRARY
From thefreelibrary.com
BLACK EYED PEAS RECIPE (EASIEST EVER!) - CHRISTINA'S CUCINA
From christinascucina.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love