THREE-CHEESE CALZONES
Provided by Michael Symon : Food Network
Categories main-dish
Time 11h
Yield 4 servings (2 large calzones)
Number Of Ingredients 14
Steps:
- Prepare a grill for diffused indirect heat by building the hot coals evenly around the perimeter of the grill. Remove the center ring from the grill grate and insert a medium cast-iron skillet. Invert another larger cast-iron skillet over the top. This acts as a pizza oven for your outdoor grill. (If using a gas grill, heat to medium-high heat.)
- For the calzone dough: Add the flour, honey, salt and yeast to a food processor and pulse a few times to combine. Then add 1 3/4 cups room temperature water and the olive oil and pulse again until the dough comes together into a rough ball and rides around the bowl. Transfer the dough to a lightly floured surface and knead a few times until a smooth elastic ball forms. Divide the dough into 3 equal pieces and place each in a quart-sized deli container or gallon-sized resealable plastic bag with a drizzle of olive oil. Allow to sit at room temperature for 1 hour, then refrigerate overnight and up to 5 days. This makes enough for 3 calzones. Save the extra dough in the freezer for another time. It will last up to 2 months.
- When ready to use, remove the dough from the refrigerator and take it out of its storage vessel while still cold. Allow the dough to rest at room temperature for 1 hour before grilling.
- For the cheese mixture: In the meantime, combine the ricotta, mozzarella, pecorino and herbs in a large bowl. Season with salt and pepper.
- To make the calzones: On a lightly floured surface, roll out 2 balls of dough into 6-inch rounds. Spoon half of the cheese mixture onto each round, spreading it evenly but leaving a 1-inch border, then fold each round over in half. Crimp the edges with a fork or your fingers to seal it and place them onto the inverted cast-iron. Cover the grill and bake for 15 minutes. Use a pastry brush to brush the tops of the calzones with extra-virgin olive oil, cover the grill and bake until golden brown and the dough is cooked through, another 5 minutes.
- Remove from the grill and let sit for a few minutes before digging in!
- (Alternatively, you can place the calzones on a parchment-lined baking sheet and bake in a 375 degrees F oven until golden brown and the dough is cooked through, 20 to 25 minutes. Remove from the oven and let sit for a few minutes before eating.)
SUPER CALZONES
A friend gave me this simple recipe to me at my wedding shower. My husband loves these little handheld pizzas. -Laronda Warrick, Parker, Kansas
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook the beef, onion, green pepper and garlic over medium heat until meat is no longer pink, 5-7 minutes; crumble meat. Drain and set aside. , In a small saucepan, bring tomato sauce and Italian seasoning to a boil. Reduce heat; cover and simmer for 5 minutes. Stir 1/2 cup into the meat mixture; keep remaining sauce warm. , Unroll pizza crust onto a floured surface. Roll into a 12-in. square; cut into quarters. Spread cream cheese over each to within 1/2 in. of edges. Top with meat mixture. Sprinkle with mozzarella cheese, mushrooms and olives. , Fold dough over filling, forming a triangle; press edges with a fork to seal. Place on a greased baking sheet. , Bake at 400° for 20-25 minutes or until golden brown. Serve with the remaining sauce.
Nutrition Facts : Calories 541 calories, Fat 24g fat (11g saturated fat), Cholesterol 67mg cholesterol, Sodium 1552mg sodium, Carbohydrate 58g carbohydrate (10g sugars, Fiber 4g fiber), Protein 28g protein.
PERFECT EVERY TIME PIZZA OR CALZONE DOUGH
Ready in a snap and my kids love it! This can be used for pizza dough too. My dear chef friend Darrin Gleason shared this recipe with me over ten years ago while attending college. It has been a go-to recipe for my family for all these years and I thought I should share it with my cooking community.
Provided by Angela
Categories Bread Pizza Dough and Crust Recipes
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Mix 1/2 cup lukewarm water and yeast together in a bowl. Let stand until yeast softens and begins to form a creamy foam, about 5 minutes.
- Combine 1/2 cup water, olive oil, honey, and salt in a separate bowl; add 1 cup flour and mix well. Mix yeast mixture into flour mixture. Add remaining flour, 1 cup at a time, until dough is well combined.
- Knead dough on a floured work surface until dough is soft, smooth, and elastic, about 8 minutes. Roll dough into 4 calzone shapes.
Nutrition Facts : Calories 438 calories, Carbohydrate 80.9 g, Fat 7.7 g, Fiber 2.9 g, Protein 10.4 g, SaturatedFat 1.1 g, Sodium 295.8 mg, Sugar 8.9 g
QUICK CALZONES
Leftover meat sauce makes a hearty calzone that tastes like it's made from scratch. Top the calzones with a sprinkling of Parmesan. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. On a lightly floured surface, divide dough into four portions. Roll each into a 6-in. circle. Spread 1/4 cup sauce over half of each circle to within 1/2 in. of edge; top with 1 tablespoon mozzarella cheese. Fold dough over filling; pinch edges to seal. Place on a greased baking sheet., Brush milk over tops; sprinkle with Italian seasoning and Parmesan cheese. Bake until golden brown, 20-25 minutes.
Nutrition Facts : Calories 430 calories, Fat 12g fat (3g saturated fat), Cholesterol 26mg cholesterol, Sodium 1037mg sodium, Carbohydrate 63g carbohydrate (6g sugars, Fiber 4g fiber), Protein 21g protein.
More about "super calzone recipes"
SUPER CALZONES RECIPE | DRAGONE® CHEESE
From dragonecheese.com
Servings 8Total Time 45 mins
15 MOUTHWATERING CALZONE RECIPES | MYRECIPES
From myrecipes.com
Estimated Reading Time 4 mins
EASY CALZONE RECIPE (HOW TO FOLD - DONE IN 30!) - DINNER ...
From dinnerthendessert.com
SUPER-SAVORY CALZONE DANISH | HUNGRY GIRL
From hungry-girl.com
SUPER EASY CALZONES RECIPE - YOUTUBE
From youtube.com
30 MINUTE CALZONE | HOME BAKED BLISS
From homebakedbliss.com
CALZONE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
SUPER CALZONES PHOTOS RECIPE
From crecipe.com
EASY MINI CALZONES - EAT LOVE NAMASTE
From eatlovenamaste.com
THE BEST CALZONE RECIPES AND HOW TO MAKE CALZONES YOU'LL LOVE
From nutritionrealm.com
EASY HOMEMADE CALZONE RECIPE {A FAMILY FAVORITE!} - …
From spendwithpennies.com
10 BEST CALZONE RECIPES - HOW TO MAKE A CALZONE
From parade.com
2 CALZONE RECIPES TO MAKE THIS SUPER BOWL SUNDAY | GMA
From goodmorningamerica.com
BEST CALZONES RECIPE - HOW TO MAKE CALZONES
From delish.com
CALZONE RECIPES | FOOD & WINE
From foodandwine.com
HOMEMADE CALZONES - AHEAD OF THYME
From aheadofthyme.com
SUPER CALZONES RECIPE
From crecipe.com
CALZONE RECIPE {QUICK AND EASY!} | FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
SUPER CALZONES RECIPE: HOW TO MAKE IT - FOOD NEWS
From foodnewsnews.com
EASY DELICIOUS CALZONE RECIPE - DAMN FINE DISHES
From damnfinedishes.com
HOW TO MAKE A CALZONE - 8 EASY RECIPES | GIORDANO'S
From giordanos.com
EASY CALZONES RECIPE - ONE HAPPY DISH
From onehappydish.com
EASY CALZONE RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
BUILD YOUR OWN CALZONES - NINJA TEST KITCHEN
From ninjatestkitchen.com
3 SIMPLE AND DELICIOUS SWEET AND SAVOURY CALZONE RECIPES
From kitchencounterchronicle.com
THE ULTIMATE CLASSIC CHEESE CALZONE RECIPE – BAKING STEEL
From bakingsteel.com
EASY CALZONES RECIPE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
BUILD YOUR OWN CALZONE
From ninjatestkitchen.com
SUPER CALZONE - MEDITERRANEAN RECIPES
From fooddiez.com
HOMEMADE CALZONES AND MARINARA SAUCE - DADS THAT COOK
From dadsthatcook.com
SEMI-HOMEMADE EASY CALZONE RECIPE - HUGS, KISSES AND SNOT
From hugskissesandsnot.com
CALZONE RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
CALZONE RECIPES | ALLRECIPES
From allrecipes.com
KETO CALZONE RECIPE (EASY!) | WHOLESOME YUM
From wholesomeyum.com
SPICY MEGA FOOTBALL CALZONE RECIPE
From today.com
CALZONE PINWHEELS - JO COOKS
From jocooks.com
SUPER CALZONES - EASY HOME MEALS
From easyhomemeals.com
EASY CALZONES - THE PIONEER WOMAN – RECIPES, COUNTRY ...
From thepioneerwoman.com
CALZONE | KING ARTHUR BAKING
From kingarthurbaking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #main-dish #european #pizza #italian #meat #4-hours-or-less #from-scratch
You'll also love