Ninth Street House Califlornia Chicken Salad Recipes

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COPYCAT CHICKEN SALAD



Copycat Chicken Salad image

This recipe is incredibly easy to make, and your family will love it. The sweet pickle relish gives it its signature taste. I like to use a thick, crusty oat bread for this sandwich. -Julie Peterson, Crofton, Maryland

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 2 servings.

Number Of Ingredients 10

1/2 cup reduced-fat mayonnaise
1/3 cup sweet pickle relish
1/3 cup finely chopped celery
1/2 teaspoon sugar
1/4 teaspoon salt
1/4 teaspoon pepper
1 hard-boiled large egg, cooled and minced
2 cups chopped cooked chicken breast
4 slices whole wheat bread, toasted
2 romaine leaves

Steps:

  • Mix the first 7 ingredients; stir in chicken. Line 2 slices of toast with lettuce. Top with chicken salad and remaining toast.

Nutrition Facts : Calories 651 calories, Fat 29g fat (5g saturated fat), Cholesterol 222mg cholesterol, Sodium 1386mg sodium, Carbohydrate 45g carbohydrate (18g sugars, Fiber 4g fiber), Protein 51g protein.

NINTH STREET HOUSE OF GRACE CHICKEN SALAD



Ninth Street House of Grace Chicken Salad image

Here is the link where I got this recipe. A friend's mom shared it with me after I ate this amazing chicken salad at a baby shower she was hosting. It is honestly the BEST chicken salad I have ever had. You can adjust the amounts to your liking; I don't usually add as much butter or mayo. Just whatever taste good to you!

Provided by Photo Momma

Categories     Poultry

Time 40m

Yield 4 serving(s)

Number Of Ingredients 11

1/2 cup butter
2 cups mayonnaise
1/4 cup minced parsley
1/2 teaspoon curry powder
1/4 teaspoon minced garlic
2 cups green seedless grapes, sliced
1/2 cup toasted slivered almonds
1 pinch marjoram
salt and pepper, to taste
lettuce leaf
4 cups cooked chicken breasts, shredded

Steps:

  • Melt butter in saucepan. Cool to room temperature.
  • In a bowl, gently stir the butter into mayonnaise, parsley, curry powder, garlic, marjoram, salt and pepper.
  • In a large bowl, combine chicken, grapes and almonds.
  • Arrange this mixture on lettuce leaves. Spoon dressing on top and sprinkle with paprika.

Nutrition Facts : Calories 611.5, Fat 40.8, SaturatedFat 18.2, Cholesterol 178.6, Sodium 305.9, Carbohydrate 17.1, Fiber 2.5, Sugar 12.3, Protein 45.5

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