No Alarm Chili Recipes

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MANWICH CHILI



Manwich Chili image

This delicious meaty chili is made with cans of Manwich Original Sloppy Joe Sauce, and a variety of canned beans (for extra added fiber). It's meaty, yet hearty, but not too spicy!

Provided by Cindi M Bauer

Categories     Chili

Number Of Ingredients 13

1-1/2 lbs. (90 %) lean ground beef
1/2 cup diced onion
1 large clove garlic, minced
2-1/2 tsp. chili powder
1/2 tsp. ground cumin
1/8 tsp. garlic powder
2 (15 oz.) cans hunts manwich original sloppy joe sauce
2 (8 oz.) cans tomato sauce
1 (15 oz.) can dark red kidney beans, rinsed & drained
1 (15 oz.) can light red kidney beans, rinsed & drained
1 (15 oz.) can black beans, rinsed & drained
Garnish: shredded sharp cheddar cheese
Garnish: sour cream

Steps:

  • 1. Spray the inside of a Dutch oven with an olive oil cooking spray.
  • 2. Cook the beef and onion in the Dutch oven over medium-high heat; till the beef is no longer pink, and the onion is tender. Stir and crumble the meat with a fork while cooking.
  • 3. Lower the heat, and add the minced garlic, stir and cook for just 30 seconds.
  • 4. Stir in the chili powder, cumin, and garlic powder, then add the Manwich and tomato sauce, and stir.
  • 5. Cover the Dutch oven; cook and heat the meat and sauce over the lowest simmer you can get for 20 minutes; stirring occasionally.
  • 6. Add the kidney beans and black beans; stir, then cover, and cook/simmer for an additional 10 minutes, or until the chili is heated through.
  • 7. Ladle the chili into bowls, and garnish each bowl with a bit of the shredded cheese and sour cream.

MANWICH NO ALARM CHILI



Manwich No Alarm Chili image

I have not tried this yet, but I plan to, always looking for new chili recipes.

Provided by Angela Lawless

Categories     Chili

Time 30m

Number Of Ingredients 7

1 lb ground beef
1 can(s) manwich (15oz)
1 can(s) hunt's tomato sauce (8oz) no salt added
1 can(s) red kidney beans, drained and rinsed
2 tsp chili powder
1/2 tsp ground cumin
1/8 tsp garlic powder

Steps:

  • 1. Cook and stir beef in skillet. 7 minutes or until done. Then drain.
  • 2. Stir all remaining ingredients, simmer 10 minutes, stir occasionally.

5 ALARM OR LESS CHILI



5 ALARM OR LESS CHILI image

Some like it hot some don't. I like mine between 2 alarm and 3 alarm. I have a friend that likes 6 alarm. No matter how hot or how mild you like it, this is a great chili recipe

Provided by JANET JORDAN

Categories     Beef

Time 1h

Number Of Ingredients 13

2 lb ground beef
8 oz tomato sauce
16 oz water
6 Tbsp chili pepper
1 1/2 tsp ground cumin
1 1/2 tsp ground oregano
1 1/2 tsp salt
1 1/2 tsp minced onion
1 1/2 tsp minced garlic
1 1/2 tsp paprika
3/4 tsp cayenne pepper
1 1/2 tsp cornstarch
1/2 tsp rosemary finely copped

Steps:

  • 1. Brown meat in large sauce pan, add tomato sauce and water mix well.Stir in all spices and simmer.
  • 2. In a small bowl mix cornstarch with some warm water to make a paste add paste to chili and simmer.
  • 3. Simmer for 45 minutes, stir occasionally.
  • 4. For 2 alarm chili add 1 1/2 tsp. cayenne pepper for 3 alarm add 2 tsp. cayenne pepper. for 4 alarm add 2 1/2 tsp. cayenne pepper and 3 tsp for 5 alarm chili.

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