No Bake Cookie Dough Balls Recipes

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NO-BAKE COOKIE DOUGH BALLS



No-Bake Cookie Dough Balls image

Who doesn't love to eat raw cookie dough? Now you can indulge in this sweet treat without worrying about food-borne illness, and bonus -- they are way healthier than traditional cookies.

Provided by Catherine McCord

Categories     dessert

Time 10m

Yield About twenty-five 1-inch cookie dough balls

Number Of Ingredients 9

1 cup old-fashioned oats
1/2 cup semi-sweet or vegan chocolate chips
1/2 cup unsweetened coconut flakes
1/2 cup ground flaxseed
1/2 cup peanut butter or sun butter
1/3 cup honey or agave nectar
1 tablespoon chia or hemp seeds
1 teaspoon pure vanilla extract
Dye-free sprinkles, for rolling

Steps:

  • Place the oats, chocolate chips, coconut flakes, flaxseed, peanut butter, honey, chia seeds and vanilla in a food processor and pulse until thoroughly combined.
  • Scoop the dough with a small ice cream scoop then use your hands to roll the mixture into 1-inch balls. Roll each ball in the sprinkles. Serve or refrigerate in an airtight container.

HOMEMADE NO-COOK COOKIE BALLS



Homemade No-Cook Cookie Balls image

Provided by Food Network

Categories     dessert

Time 35m

Yield 4 servings

Number Of Ingredients 6

1/2 cup almond butter
3 tablespoons honey
1 teaspoon vanilla extract
1/3 cup rolled oats
1/4 cup mini dark chocolate chips
1/4 cup ground flaxseed

Steps:

  • Mix together the almond butter, honey and vanilla in a medium bowl. Add in the oats, chocolate chips and flaxseed and mix well.
  • Roll the mixture into 1-inch balls and place on wax or parchment paper. Stick in the refrigerator for 30 minutes.

Nutrition Facts : Calories 61 calorie, Fat 4 grams, SaturatedFat 1 grams, Carbohydrate 6 grams, Fiber 1 grams, Protein 2 grams, Sugar 3 grams

NO- BAKE COOKIE DOUGH TRUFFLES



No- Bake Cookie Dough Truffles image

These no-bake cookie dough truffles taste delicious!! If you love raw cookie dough you will FALL IN LOVE with these!

Provided by Unique Chef D

Categories     Candy

Time 35m

Yield 48 serving(s)

Number Of Ingredients 7

1 cup soft butter
1 1/2 cups brown sugar, packed
2 teaspoons vanilla extract
1/2 teaspoon salt
2 cups all-purpose flour
1 tablespoon water
1 (6 ounce) package mini chocolate chips

Steps:

  • Cream butter and sugar together.
  • Add remaining ingredients and mix well by hand.
  • Roll into bite-size balls.
  • Freeze until firm, about 45 minutes.
  • Store in a plastic zip-type bag in the freezer.
  • Let stand at room temperature 5 minutes before eating.

NO-BAKE COOKIE BALLS



No-Bake Cookie Balls image

I go for these quick bites when I'm short on time or don't want to turn on the oven. I make them a day or two ahead to let the flavors blend. -Carmeletta Dailey, Winfield, Texas

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield about 5 dozen.

Number Of Ingredients 7

1 cup semisweet chocolate chips
3 cups confectioners' sugar
1-3/4 cups crushed vanilla wafers (about 55 wafers)
1 cup chopped walnuts, toasted
1/3 cup orange juice
3 tablespoons light corn syrup
Additional confectioners' sugar

Steps:

  • In a microwave, melt chocolate chips; stir until smooth. Stir in the confectioners' sugar, vanilla wafers, walnuts, orange juice and corn syrup., Shape into 1-in. balls; roll in additional confectioners' sugar. Store in an airtight container.

Nutrition Facts : Calories 69 calories, Fat 3g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 12mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.

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