Mulled Apple Cider Cocktails Recipes

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OUR 25+ BEST APPLE CIDER COCKTAIL RECIPES (+APPLE CIDER BELLINI)



Our 25+ BEST Apple Cider Cocktail Recipes (+Apple Cider Bellini) image

These options are sure to be a hit. So, gather your family and friends and enjoy. Let us know your thoughts!

Provided by Cassie Marshall

Categories     Drinks

Time 9m

Number Of Ingredients 4

1 oz apple cider
1 oz apple vodka
Prosecco or champagne
Fresh apple slices (for garnish)

Steps:

  • Mix your apple cider and vodka to taste for a more potent drink mix 50 percent vodka and 50 percent apple cider.
  • Top off your mixture with champagne or prosecco.
  • Garnish with fresh apple slices.

Nutrition Facts : Calories 275 kcal, ServingSize 1 serving

MULLED APPLE CIDER COCKTAILS



Mulled Apple Cider Cocktails image

Provided by Alex Guarnaschelli

Time 40m

Yield 4 to 6 servings

Number Of Ingredients 10

1 quart apple cider
3 cinnamon sticks
1 knob fresh ginger, smashed
3 whole cloves
Pinch of nutmeg
1 firm red apple (such as Rome, Fuji or Gala), cut into small cubes
1 firm green apple (such as Granny Smith), cut into small cubes
Juice of 2 lemons
1/4 cup sugar
1 750-ml bottle dry cava or other dry sparkling wine

Steps:

  • Stir the cider, cinnamon sticks, ginger, cloves and nutmeg together in a pot over medium heat. Bring to a boil, then reduce the heat to low and simmer until reduced by half, about 30 minutes. Set aside to cool, then strain.
  • In a large bowl, toss the apples, lemon juice and sugar. Add to the cider and refrigerate until chilled. When ready to serve the cocktails, fill champagne flutes about halfway with the cider mixture and top with the cava. Stir and serve.

MULLED APPLE JUICE



Mulled apple juice image

A non-alcoholic alternative to mulled wine, ideal for entertaining kids and drivers

Provided by Emma Lewis

Time 15m

Number Of Ingredients 5

1l apple juice
strips of orange peel
1 cinnamon stick , plus extra to garnish, if you like
3 cloves
sugar or honey, to taste

Steps:

  • Simmer the apple juice with the strips of orange peel, cinnamon stick and cloves for about 5-10 mins until all the flavours have infused. Sweeten to taste.
  • Serve each drink with a little orange peel and a piece of cinnamon stick, if you like.

MULLED APPLE CIDER



Mulled Apple Cider image

What could be more warming on a cool autumn or winter night than hot apple cider, easily made and infused with exotic spices?

Provided by PalatablePastime

Categories     Punch Beverage

Time 35m

Yield 16 serving(s)

Number Of Ingredients 6

1 gallon apple cider
2 tablespoons whole allspice
2 tablespoons whole cloves
5 -6 cinnamon sticks
orange slice
additional cinnamon stick (optional)

Steps:

  • Tie small spices in a small cheesecloth and drop into the cider; allow cinnamon to just go on its own.
  • Heat mixture on the stove and simmer for at least 30 minutes before serving, stirring occasionally to agitate the spices.
  • Float orange slices on top of the cider.
  • Pour into mugs and serve, with a cinnamon stick, if desired.
  • Makes 1 gallon.

Nutrition Facts : Calories 6.4, Fat 0.2, SaturatedFat 0.1, Sodium 27.8, Carbohydrate 1.6, Fiber 0.4, Protein 0.1

HOT MULLED APPLE CIDER



Hot Mulled Apple Cider image

Make and share this Hot Mulled Apple Cider recipe from Food.com.

Provided by Tonkcats

Categories     Beverages

Time 25m

Yield 8 cups, 8 serving(s)

Number Of Ingredients 9

1/2 cup brown sugar
1 teaspoon whole allspice
1 teaspoon whole cloves
1/4 teaspoon salt
1 dash nutmeg
3 cinnamon sticks (3 inch)
2 quarts apple cider
orange wedge
1 whole cloves

Steps:

  • Combine brown sugar, allspice, 1 teaspoon cloves, salt, nutmeg, cinnamon and apple cider in large saucepan.
  • Bring to boiling.
  • Cover and simmer for 20 minutes.
  • Strain to remove spices.
  • Serve in mugs with clove-studded orange wedges.

Nutrition Facts : Calories 57, Fat 0.1, Sodium 111.6, Carbohydrate 14.7, Fiber 0.2, Sugar 13.4, Protein 0.1

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