No Bake Mars Bar Squares Recipes

REALLY EASY AND GOOD CORNFLAKE MARS BARS SQUARES (NO BAKE)

Steps:

• Prepare a 13 x 9-inch baking pan.
• In a large pot (or a large microwave-safe bowl) PARTIALLY melt the margarine on top of stove or in the microwave.
• Add in Mars Bars pieces, and melt over low heat, stirring constantly until mixture is smooth.
• Add in the crushed cornflakes; mix until well blended.
• Press into prepared baking pan.
• Combine the chocolate chips and butter in microwave, stirring once or twice until smooth and melted.
• Spread over the top of mixture in pan.

MARS BARS RICE KRISPIES SQUARES (NO-BAKE)

Steps:

• Melt butter and Mars bars over med-low heat in a large saucepan until smooth.
• Remove from heat; stir in Rice Krispies cereal, and nuts, (if using).
• Press into a greased 8x8 pan.
• Top with chocolate chips, and place under broiler for 30 seconds Remove from oven and spread chocolate evenly over squares.
• Store in fridge.
• Cut into squares, and serve.

NO-BAKE MARS BAR SQUARES

Steps:

• In a medium-sized microwaveable ceramic bowl, melt the Mars Bars and butter (roughly 2 mins microwaved).
• Add in the marshmallows and microwave to melt (another 2 mins).
• Remove from the microwave and stir quickly using a spatula, to combine.
• Add in the Rice Krispies and toss with the spatula until they are entirely coated.
• Spread the mixture evenly into the aluminium tin - flatten the top by pushing down.
• Melt the chocolate chips, either in the microwave or in a double boiler.
• Spread the melted chocolate over the flattened mixture and spread to cover the top evenly.
• Place in the fridge for at least two hours, or overnight, to harden completely.
• Once hardened, remove the whole thing from the aluminium pan, without breaking (tip: fold down the aluminium corners and gently pull it out).
• Cut into 2-inch squares.
• Keep refrigerated until ready to serve.