LEMON PIE
This refreshing lemon pie is mixed in minutes and chilled while dinner is being served. -Joanne Schlabach, Shreve, Ohio
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a medium bowl, combine milk and juice. Let stand a few minutes. Stir in whipped topping. Add food coloring if desired. Spoon into crust. Chill until firm.
Nutrition Facts : Calories 462 calories, Fat 19g fat (11g saturated fat), Cholesterol 22mg cholesterol, Sodium 246mg sodium, Carbohydrate 65g carbohydrate (54g sugars, Fiber 1g fiber), Protein 6g protein.
NO BAKE LEMON PIE
Make and share this No Bake Lemon Pie recipe from Food.com.
Provided by Gagoo
Categories Pie
Time 2h5m
Yield 1 Pie, 8 serving(s)
Number Of Ingredients 3
Steps:
- Pour two cans of sweetened condensed milk into a mixing bowl.
- Add lemon juice and mix well.
- Pour into the pie crust and refrigerate for a couple hours.
- You can add whipped cream for garnish if desired.
Nutrition Facts : Calories 398.2, Fat 14.2, SaturatedFat 5.8, Cholesterol 26, Sodium 268.2, Carbohydrate 62.7, Fiber 0.5, Sugar 53.6, Protein 7.4
NO-BAKE LEMON PIE
Easy lemon pie that's oh-so simple. Serve with a dollop of whipped cream on top, or with a small spoonful of cherry pie filling.
Provided by Sheila Motley Stokley
Categories Desserts Pies No-Bake Pie Recipes
Time 1h10m
Yield 8
Number Of Ingredients 5
Steps:
- Place cream cheese in a microwave-safe bowl; microwave at 50% power for 45 seconds.
- Blend sweetened condensed milk, lemon juice, and vanilla extract together in a bowl until smooth. Add softened cream cheese and blend until smooth.
- Pour filling into graham cracker crust. Refrigerate until filling sets, about 1 hour.
Nutrition Facts : Calories 365.6 calories, Carbohydrate 42.7 g, Cholesterol 47.5 mg, Fat 19.3 g, Fiber 0.4 g, Protein 6.9 g, SaturatedFat 9.9 g, Sodium 266.9 mg, Sugar 35.3 g
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