EASY NO BAKE COOKIES
These are easy no bake cookies that call for any flavor of INSTANT pudding, so you can get a variety of flavors to suit your particular taste.
Provided by Kimberly Nielson
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 48
Number Of Ingredients 6
Steps:
- Mix together the sugar, butter or margarine and the milk in a large pot and bring to a boil. Boil for 2 minutes.
- Turn off heat and add in the pudding, oats and vanilla. Mix well and let stand for 5 minutes.
- Drop by spoonfuls onto wax paper.
Nutrition Facts : Calories 90.5 calories, Carbohydrate 14.5 g, Cholesterol 7.9 mg, Fat 3.4 g, Fiber 0.7 g, Protein 1 g, SaturatedFat 1.9 g, Sodium 54.7 mg, Sugar 10.1 g
NO-NAME COOKIE BARS
When I was given this recipe, I was sworn to secrecy -- never divulge this recipe! But here it is, anyway. No one will EVER guess the ingredients of these. They're remarkably good.
Provided by KLHquilts
Categories Bar Cookie
Time 55m
Yield 25 cookies
Number Of Ingredients 5
Steps:
- Combine ingredients.
- Grease a 9x9 or 8x8 pan.
- Add cookie dough; bake at 325 for 30-40 minutes.
- Place on a rack to cool as soon as they're out of the oven.
Nutrition Facts : Calories 104.9, Fat 3.9, SaturatedFat 2.2, Cholesterol 5.4, Sodium 51.4, Carbohydrate 16.8, Fiber 0.5, Sugar 13.9, Protein 1.9
NO NAME COOKIES
Categories Dessert Bake Quick & Easy
Number Of Ingredients 11
Steps:
- Cream butter and sugars. Add eggs and vanilla. Mix dry ingredients and fold into butter mixture. Add coconut and cereals. Bake on greased cookie sheet at 350 degrees for 10-12 minutes. Let cool a few minutes before removing from cookie sheet.
THE BEST CHOCOLATE PEANUT BUTTER NO BAKE COOKIES
Chocolate peanut butter cookies that can be made on your stove top in a matter of minutes. These are the best no bake cookies!
Provided by Six Sisters' Stuff
Yield 24
Number Of Ingredients 8
Steps:
- Combine sugar, butter, cocoa and milk in a medium saucepan over medium heat.
- Stir constantly and bring to a boil.
- Once boiling, remove from heat and add the salt, vanilla and peanut butter and mix until well combined.
- Add oats and mix until full incorporated.
- Drop by spoonfuls or using a cookie dough scoop onto foil or waxed paper.
- Let cool before eating.
Nutrition Facts : Servingsize 1 serving, Calories 834 kcal, Fat 36 g, SaturatedFat 17 g, Cholesterol 61 mg, Sodium 766 mg, Carbohydrate 115 g, Sugar 4 g, Protein 22 mg
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