No Yolks Cheater Lasagne Recipes
NO YOLKS® CHEATER LASAGNE
This make-ahead casserole has the same appeal as traditional lasagne, but is much less fussy to make. Serve with a leafy green salad and garlic bread to feed a hungry crowd.
Provided by NO YOLKS(R) Noodles
Categories NO YOLKS® Canada
Time 50m
Yield 12
Number Of Ingredients 9
Steps:
- Prepare the noodles according to package directions. Preheat the oven to 375 degrees F (190 degrees C).
- Meanwhile, crumble the beef into a large deep skillet or Dutch oven set over medium heat. Add the onion and garlic; cook, stirring until browned. Stir in the sauce until combined; stir in the noodles.
- Blend the cottage cheese with the Parmesan cheese. Layer 1/2 of the noodle mixture into a 9 x 13-inch (3 L) casserole. Top with the cottage cheese mixture. Spread the remaining noodle mixture over top. (The casserole can be covered and reserved in the refrigerator for up to 1 day. Add an extra 10 minutes to the initial baking time.)
- Bake, covered, for 20 minutes; uncover and sprinkle with mozzarella cheese. Bake for 10 minutes or until cheese is bubbly.
Nutrition Facts : Calories 359.8 calories, Carbohydrate 37.7 g, Cholesterol 44.4 mg, Fat 12.1 g, Fiber 4.4 g, Protein 23 g, SaturatedFat 5.6 g, Sodium 737.6 mg, Sugar 11.3 g
NO YOLKS® CHEATER LASAGNE
This make-ahead casserole has the same appeal as traditional lasagne, but is much less fussy to make. Serve with a leafy green salad and garlic bread to feed a hungry crowd.
Provided by NO YOLKS® Noodles
Categories NO YOLKS® Canada
Time 50m
Yield 12
Number Of Ingredients 9
Steps:
- Prepare the noodles according to package directions. Preheat the oven to 375 degrees F (190 degrees C).
- Meanwhile, crumble the beef into a large deep skillet or Dutch oven set over medium heat. Add the onion and garlic; cook, stirring until browned. Stir in the sauce until combined; stir in the noodles.
- Blend the cottage cheese with the Parmesan cheese. Layer 1/2 of the noodle mixture into a 9 x 13-inch (3 L) casserole. Top with the cottage cheese mixture. Spread the remaining noodle mixture over top. (The casserole can be covered and reserved in the refrigerator for up to 1 day. Add an extra 10 minutes to the initial baking time.)
- Bake, covered, for 20 minutes; uncover and sprinkle with mozzarella cheese. Bake for 10 minutes or until cheese is bubbly.
Nutrition Facts : Calories 359.8 calories, Carbohydrate 37.7 g, Cholesterol 44.4 mg, Fat 12.1 g, Fiber 4.4 g, Protein 23 g, SaturatedFat 5.6 g, Sodium 737.6 mg, Sugar 11.3 g
NO YOLKS® CHEATER LASAGNE
This make-ahead casserole has the same appeal as traditional lasagne, but is much less fussy to make. Serve with a leafy green salad and garlic bread to feed a hungry crowd.
Provided by NO YOLKS(R) Noodles
Categories NO YOLKS® Canada
Time 50m
Yield 12
Number Of Ingredients 9
Steps:
- Prepare the noodles according to package directions. Preheat the oven to 375 degrees F (190 degrees C).
- Meanwhile, crumble the beef into a large deep skillet or Dutch oven set over medium heat. Add the onion and garlic; cook, stirring until browned. Stir in the sauce until combined; stir in the noodles.
- Blend the cottage cheese with the Parmesan cheese. Layer 1/2 of the noodle mixture into a 9 x 13-inch (3 L) casserole. Top with the cottage cheese mixture. Spread the remaining noodle mixture over top. (The casserole can be covered and reserved in the refrigerator for up to 1 day. Add an extra 10 minutes to the initial baking time.)
- Bake, covered, for 20 minutes; uncover and sprinkle with mozzarella cheese. Bake for 10 minutes or until cheese is bubbly.
Nutrition Facts : Calories 359.8 calories, Carbohydrate 37.7 g, Cholesterol 44.4 mg, Fat 12.1 g, Fiber 4.4 g, Protein 23 g, SaturatedFat 5.6 g, Sodium 737.6 mg, Sugar 11.3 g
CHEAT'S LASAGNE
A super easy and yummy quick version of the classic Lasagne.
Provided by beeteamum
Time 20m
Yield Serves 3
Number Of Ingredients 0
Steps:
- Put a pan of water on for the pasta and set your grill to the highest setting.
- Meanwhile mix a third of the parmesan with all the mascarpone and season with salt and pepper.
- Once the pasta is cooked through, drain well and tip into an ovenproof dish with the can of chopped tomatoes.
- Spread the mascarpone/parmesan mix over the top of the pasta and sprinkle with the remaining parmesan.
- Pop into the grill for 4-5 minutes or until the cheese is turning a golden brown colour.
- Perfect served with a quick salad and a glass of red wine!
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