Noodlesherbs Recipes

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27 EASY NOODLES TO MAKE TONIGHT



27 Easy Noodles to Make Tonight image

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 27

Yakisoba Chicken
Garlic Noodles
Paula Deen's Goulash
Takeout Sesame Noodles
Amish Macaroni Salad
Spicy Peanut Soba Noodle Salad
Easy Tofu Pad Thai
Rotisserie Chicken Noodle Soup
Tuna Noodle Casserole
Chow Mein
Zucchini Noodles
Barilla Lasagna Recipe
Asian Ramen Noodle Salad
Vegan Dan Dan Noodles
Fettuccine Alfredo
Thai Peanut Noodles Recipe
Lo Mein
Cacio e Pepe
Tallarines Verdes (Green Spaghetti)
Sweet Lokshen Kugel
Fried Cabbage and Noodles
One-Pot Beef Stroganoff
Shirataki Noodles
Easy Spaghetti and Meatball Recipe
Easy German Spätzle Recipe
Quick Vegan Pho
Japchae (Korean Stir-Fried Glass Noodles)

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a noodle recipe in 30 minutes or less!

Nutrition Facts :

HERB BUTTERED NOODLES



Herb Buttered Noodles image

Provided by Claire Robinson

Time 15m

Yield 4 to 6 servings

Number Of Ingredients 5

12 ounces egg noodles
2 tablespoons chopped flat-leaf parsley
1 teaspoon chopped thyme leaves
2 tablespoons unsalted butter, room temperature
Kosher salt and freshly cracked black pepper

Steps:

  • Cook the noodles according to package directions in a large pot of salted boiling water.
  • Meanwhile, blend the herbs with the butter and salt and pepper, to taste in a large bowl. Drain the cooked noodles and immediately add them to the bowl with the herbs and butter. Toss and serve.

EGG NOODLES WITH GARLIC AND HERBS



Egg Noodles with Garlic and Herbs image

Provided by Food Network

Categories     main-dish

Time 12m

Yield 4 servings

Number Of Ingredients 6

8 ounces wide egg noodles
1 1/2 tablespoons unsalted butter
1 tablespoon olive oil
1 large garlic clove, minced
Salt
1/4 cup fresh parsley, minced or 2 tablespoons chives or basil, minced

Steps:

  • Bring a stockpot of water to a boil. Drop in the noodles and cook, stirring frequently, until al dente, about 5 to 7 minutes.
  • Melt the butter with the oil in a small skillet or saucepan. Add the garlic and cook about 1 minute, or until hot throughout but not at all colored. Immediately remove the pan from the heat.
  • Drain the noodles in a colander and return to the pot. Pour on the garlic butter and toss well. Add the salt and parsley, and toss again. Serve immediately.

EGG NOODLES WITH FRESH HERBS



Egg Noodles with Fresh Herbs image

We've improved on classic parsleyed noodles by adding aromatic fresh thyme.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Pasta and Grains

Time 15h

Number Of Ingredients 5

8 ounces egg noodles
Coarse salt and ground pepper
1/4 cup chopped fresh parsley
1 tablespoon chopped fresh thyme leaves
1 tablespoon butter

Steps:

  • Cook noodles in boiling salted water until al dente; drain and return to pot.
  • Toss noodles with parsley, thyme, and butter; season with salt and pepper.

Nutrition Facts : Calories 245 g, Fat 5 g

EASY GARLIC SHRIMP WITH NOODLES



Easy Garlic Shrimp with Noodles image

Make and share this Easy Garlic Shrimp with Noodles recipe from Food.com.

Provided by Ang11002

Categories     One Dish Meal

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

4 tablespoons butter, divided
1/4 cup finely chopped onion
2 cups water
1 package lipton noodles, butter & herb flavor
2 tablespoons olive oil
1 tablespoon garlic, finely chopped
1 lb uncooked medium shrimp, cleaned
1 (14 ounce) can artichoke hearts, drained and halved (NOT marinated)
1/4 cup chopped fresh parsley
pepper

Steps:

  • In medium saucepan, melt 2 Tablespoons of butter, cook onion until tender.
  • Add water; bring to boil.
  • Stir in noodles& sauce and continue boiling over medium heat, stirring occasionally, 8 minutes or until noodles are tender.
  • Meanwhile in large skillet, heat remaining 2 tablespoons of butter with olive oil.
  • add garlic; cook over medium high heat for 30 seconds.
  • Add shrimp& artichoke; cook, stirring occasionally, 3 minutes or until shrimp are pink.
  • Stir in parsley& pepper.
  • To serve, add shrimp mixture to noodles.

NOODLES & HERBS



Noodles & Herbs image

This is a yummy little side dish that goes really well with beef roast, pork, and lots of other things.

Provided by Darlene Summers

Categories     < 30 Mins

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

6 -8 ounces egg noodles (cooked)
1/2 teaspoon thyme leaves
1/2 teaspoon basil leaves
1/2 teaspoon parsley
1/2 teaspoon chives or 1/2 teaspoon very finely chopped onion
3 tablespoons butter

Steps:

  • Cook noodles; drain and set aside.
  • Using pan you cooked your noodles in, put butter and spices in pan, melting butter and stirring spices into the butter.
  • Stir in noodles and coat well with the butter mixture.
  • Serve hot.

PARMESAN HERBED NOODLES



Parmesan Herbed Noodles image

Looking for a quick, tasty side dish that goes well with all kinds of meats? Try my recipe for tender noodles. For a colorful variation, sometimes I add slightly cooked red and green peppers and a quarter cup of peas. -Denise Elder, Hanover, Ontario Elder

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 2 servings.

Number Of Ingredients 8

1-1/2 cups uncooked wide egg noodles
2 tablespoons shredded Parmesan cheese
1 tablespoon butter
1 tablespoon olive oil
2 teaspoons minced fresh basil or 1/2 teaspoon dried basil
1/2 teaspoon minced fresh thyme or 1/8 teaspoon dried thyme
1 garlic clove, minced
1/4 teaspoon salt

Steps:

  • In a small saucepan, cook noodles according to package directions; drain. Add the remaining ingredients and toss to coat.

Nutrition Facts : Calories 243 calories, Fat 15g fat (6g saturated fat), Cholesterol 46mg cholesterol, Sodium 444mg sodium, Carbohydrate 21g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.

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