NORMA'S BREAD PUDDING
This is the bread pudding served at Norma's Cafe, Norma's On the Run, and Norma's By the Bay in Pensacola, FL. People wait in line to get a taste of Norma's bread pudding.
Provided by breezermom
Categories Dessert
Time 50m
Yield 10 serving(s)
Number Of Ingredients 13
Steps:
- Combine the sugar, milk and water in a bowl and mix well. Add the eggs, salt, vanilla, coconut and 1/4 cup melted margarine and mix well. Stir in the bread cubes. Let stand until the liquid is absorbed. Spoon into a 9 x 12 inch baking dish.
- Bake at 350 degrees for 35 to 40 minutes, or until the pudding rises like a souffle and springs back when touched.
- For the sauce: Combine the eggs and flavoring (whiskey or lemon juice or amaretto, not all!) in a food processor. Process until well blended. Add the confectioners' sugar and 1/2 cup melted margarine and process until smooth.
Nutrition Facts : Calories 587.2, Fat 18.5, SaturatedFat 8.4, Cholesterol 155.6, Sodium 631.4, Carbohydrate 89.9, Fiber 2.9, Sugar 49.2, Protein 15.2
NORMA'S BREAD PUDDING
Yield 12+ servings
Number Of Ingredients 13
Steps:
- Combine sugar, milk, and water and mix well. Add eggs, salt, vanilla, coconut, and margarine and mix well. Stir in bread cubes and let them fully absorb the liquid. Place in casserole dish and bake at 350 degrees for 35-40 minutes. For sauce:In a blender combine eggs, whiskey and blend well. Add confectioners' sugar and margarine and process until smooth.
PANETTONE BREAD PUDDING WITH AMARETTO SAUCE
Provided by Giada De Laurentiis
Categories dessert
Time 1h30m
Yield 8 to 10 servings
Number Of Ingredients 10
Steps:
- To make the sauce: Bring the cream, milk, and sugar to a boil in a heavy small saucepan over medium heat, stirring frequently. In a small bowl, mix the amaretto and cornstarch to blend and then whisk into the cream mixture. Simmer over medium-low heat until the sauce thickens, stirring constantly, about 2 minutes. Set aside and keep warm. (The amaretto sauce can be made 3 days ahead. Cover and refrigerate. Rewarm before serving.)
- To make the bread pudding: Lightly butter a 13 by 9 by 2-inch baking dish. Arrange the bread cubes in the prepared dish. In a large bowl, whisk the eggs, cream, milk, and sugar to blend. Pour the custard over the bread cubes, and press the bread cubes gently to submerge. Let stand for 30 minutes, occasionally pressing the bread cubes into the custard mixture. (Recipe can be prepared up to this point 2 hours ahead. Cover and refrigerate.)
- Preheat the oven to 350 degrees F.
- Bake until the pudding puffs and is set in the center, about 45 minutes. Cool slightly. Spoon the bread pudding into bowls, drizzle with the warm amaretto sauce, and serve.
NORMA'S BREAD PUDDING RECIPE
Provided by therman
Number Of Ingredients 13
Steps:
- 1. Combine the sugar, milk and water in a bowl and mix well. Add the eggs, salt, vanilla, coconut and 1/4 cup melted margarine and mix well. Stir in the bread cubes. Let stand until the liquid is absorbed. Spoon into a 9 x 12 inch baking dish. 2. Bake at 350 degrees for 35 to 40 minutes, or until the pudding rises like a souffle and springs back when touched. 3. For the sauce: Combine the eggs and flavoring (whiskey or lemon juice or amaretto, not all!) in a food processor. Process until well blended. Add the confectioners' sugar and 1/2 cup melted margarine and process until smooth.
CLASSIC BREAD PUDDING
Classic bread pudding is just how you remember it: perfumed with vanilla, cinnamon and nutmeg, and dotted with raisins.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Puddings & Custards Bread Pudding Recipes
Number Of Ingredients 12
Steps:
- Butter a 9-by-13-inch baking dish; set aside. Put bread in a large bowl; set aside. Heat milk and cream in a medium saucepan over medium-high heat until just about to simmer; remove from heat.
- Whisk eggs, yolk, sugar, salt, vanilla, cinnamon, and nutmeg in a medium bowl. Whisking constantly, pour cream mixture in a slow, steady stream into egg mixture. Pour over bread; fold to combine. Let stand 30 minutes, tossing and pressing occasionally to submerge bread.
- Meanwhile, soak raisins in 1 cup boiling water for 30 minutes.
- Drain; stir raisins into bread mixture. Preheat oven to 350 degrees. With a slotted spoon, transfer bread to buttered dish; pour liquid in bowl over top. Using spoon, turn top layer of bread crust side up.
- Set dish in a roasting pan; transfer to oven. Pour boiling water into pan to reach about halfway up sides of dish. Bake until golden brown, about 50 minutes. Let dish cool on a rack 10 to 20 minutes.
EASY BREAD PUDDING
Make and share this Easy Bread Pudding recipe from Food.com.
Provided by Cloverleaf
Categories Dessert
Time 55m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place bread cubes in a greased 9x9 inch baking dish.
- Combine remaining ingredients.
- Pour over bread cubes.
- Place in oven and bake at 350 degrees for 45 minutes or until knife comes out clean.
Nutrition Facts : Calories 272.1, Fat 5.6, SaturatedFat 2.7, Cholesterol 74.8, Sodium 263.9, Carbohydrate 50, Fiber 1, Sugar 34.7, Protein 6.8
BREAD PUDDING
A deliciously moist bread pudding like mum used to make
Provided by chrisnicoll
Time 2h
Yield Serves 12
Number Of Ingredients 0
Steps:
- break the bread up into small pieces and place it ino a bowl and cover with water and leave to stand for 30mins
- preheat the oven to 180C/gas mark 4
- squess all the water out of the bread a sieve is quite handy for this and then crumble this into a mixing bowl
- add the sugar spice fruit and the fruit juices and zest and mix well together
- melt the butter in a saucepan then add this and mix well you are looking for a dropping consistency add a little milk if you need to
- Pour into a greased roasting dish approx 250mm x 300mm and bake for 90 mins at 180c gas mark 4 cover with greaseproof paper if it starts to get too brown it should be firm to the touch then spinkle with caster sugar and cut into 12
BREAD PUDDING
This simple bake is lovely with a cuppa. Or have it for dessert instead, with custard or ice cream
Provided by Good Food team
Categories Afternoon tea, Dessert, Treat
Time 2h
Yield Cuts into 9 squares
Number Of Ingredients 10
Steps:
- Tear 500g white or wholemeal bread into a large mixing bowl and add 500g mixed dried fruit, 85g mixed peel and 1 ½ tbsp mixed spice.
- Pour in 600ml milk, then stir or scrunch through your fingers to mix everything well and completely break up the bread.
- Add 2 beaten large eggs, 140g light muscovado sugar and zest of 1 lemon, if using. Stir well, then set aside for 15 mins to soak.
- Heat oven to 180C/160C fan/gas 4. Butter and line the base of a 20cm non-stick square cake tin (not one with a loose base).
- Stir the melted butter into the pudding mixture, tip into the tin, then scatter with demerara.
- Bake for 1½ hrs until firm and golden, covering with foil if it starts to brown too much. Turn out of the tin and strip off the paper. Cut into squares and serve warm.
Nutrition Facts : Calories 510 calories, Fat 13 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 94 grams carbohydrates, Sugar 67 grams sugar, Fiber 3 grams fiber, Protein 10 grams protein, Sodium 1.15 milligram of sodium
MOM'S THANKSGIVING BREAD PUDDING
This is my mother's bread pudding recipe. Every year, I make it about 10 times between Thanksgiving and Christmas-everybody loves it! It is delicious warm, but also quite good cold with milk poured over it.
Provided by BarbMazz
Categories Bread Pudding
Time 1h5m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Butter a 2-quart casserole or baking dish.
- Spread bread slices with butter, then use a sharp knife to cut each slice into 4 squares.
- Arrange 1/2 of the bread squares in the bottom of the prepared casserole. Sprinkle with raisins and 1/2 of the cinnamon. Cover with remaining bread and cinnamon.
- Heat milk in a medium saucepan over medium heat just until a film forms over the top, 3 to 4 minutes. Remove from the heat and add sugar; stir until dissolved.
- Pour some of the hot milk into the beaten eggs, whisking quickly to avoid scrambling the eggs. Pour the mixture back into the saucepan and whisk until smooth and thoroughly combined. Stir in vanilla and pour mixture over the bread.
- Set the casserole in a pan and fill with 1 inch hot water. Bake in the preheated oven until a knife inserted in the center comes out clean, 40 to 50 minutes. Serve warm.
Nutrition Facts : Calories 379.9 calories, Carbohydrate 47.1 g, Cholesterol 133.3 mg, Fat 17.5 g, Fiber 1.4 g, Protein 10 g, SaturatedFat 9.8 g, Sodium 300.6 mg, Sugar 30.1 g
BREAD PUDDING WITH PRALINE SAUCE
This is a wonderful family recipe I often make at Thanksgiving and Christmas.
Provided by Leah Little
Categories Desserts Specialty Dessert Recipes Praline Recipes
Time 1h25m
Yield 16
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Coat a 13x9-inch baking dish with 1/4 cup melted butter.
- Pour half and half and milk over bread in a large mixing bowl; let soak for 10 minutes before gently stirring. Stir eggs into the bread mixture until incorporated. Add sugar, vanilla extract, cinnamon, and raisins respectively, stirring each addition into the mixture before adding the next. Spoon bread mixture into prepared baking dish.
- Bake in preheated oven until bread mixture is firm and pudding-like, about 50 minutes.
- Stir 1/2 pound unsalted butter, heavy cream, and brown sugar together in a heavy saucepan; bring to a boil. Reduce heat to low, stir pecans into the cream mixture, and simmer until the sugar is dissolved and the sauce thickens, about 5 minutes; pour over bread pudding to serve.
Nutrition Facts : Calories 540.2 calories, Carbohydrate 68.2 g, Cholesterol 102.8 mg, Fat 27.8 g, Fiber 1.2 g, Protein 7.1 g, SaturatedFat 15.7 g, Sodium 329.2 mg, Sugar 50.3 g
More about "normas bread pudding recipes"
NORMA'S BREAD PUDDING RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
Servings 20Calories 330 per serving
EASY BREAD PUDDING RECIPE | LIFE, LOVE AND SUGAR
From lifeloveandsugar.com
EASY BREAD PUDDING - T'S CHIPS ...AND MORE
From tschips.ca
HOW TO MAKE BREAD PUDDING THE OLD-FASHIONED WAY
From tasteofhome.com
BREAD PUDDING RECIPES | MYRECIPES
From myrecipes.com
HOMEMADE BREAD PUDDING RECIPE (STEPS - HOW TO COOK.RECIPES
From howtocook.recipes
NORMA'S BREAD PUDDING RECIPE | RPERRETT | COPY ME THAT
From copymethat.com
THE 17 BEST BREAD PUDDING RECIPES
From thespruceeats.com
FOODIE FRIENDS: NORMA'S BREAD PUDDING - BLOGGER
From foodiefriendsandmore.blogspot.com
NORMA'S BREAD PUDDING - PLAIN.RECIPES
From plain.recipes
EASY BREAD PUDDING RECIPE - A MOM'S IMPRESSION
From amomsimpression.com
NEWFOUNDLAND BREAD PUDDING - BONITA'S KITCHEN
From bonitaskitchen.com
BREAD PUDDING RECIPE - CAKESCOTTAGE
From cakescottage.com
NORMA'S BREAD PUDDING - MASTERCOOK
From mastercook.com
EASY BREAD AND BUTTER PUDDING RECIPE - THE SPRUCE EATS
From thespruceeats.com
39 OF OUR BEST BREAD PUDDING RECIPES I TASTE OF HOME
From tasteofhome.com
NORMA'S BREAD PUDDING | RECIPE - PINTEREST.COM
From pinterest.com
GRANDMA'S BREAD PUDDING RECIPE - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
NORMA'S BREAD PUDDING RECIPE - FOOD.COM | RECIPE | BREAD …
From pinterest.com
FOOLPROOF OLD FASHIONED BREAD PUDDING - RECIPE FOR PERFECTION
From recipeforperfection.com
EASY GERMAN BREAD PUDDING RECIPE - ENJOY TRADITIONAL GERMAN …
From homemade-dessert-recipes.com
NORMAS BREAD PUDDING RECIPE - FOOD.COM | HOW SWEET EATS, …
From pinterest.co.uk
NORMA'S AMARETTO FLAVORED BREAD PUDDING SAUCE RECIPE
From recipes.sparkpeople.com
BREAD AND BUTTER PUDDING - RECIPETIN EATS
From recipetineats.com
OLD FASHIONED BREAD PUDDING - THE COUNTRY COOK
From thecountrycook.net
OLD FASHIONED BREAD PUDDING | JUST PLAIN COOKING
From justplaincooking.ca
TRIED NORMA'S BREAD PUDDING : OLD_RECIPES
From reddit.com
28 SIMPLE BREAD PUDDINGS IDEAS | PUDDING RECIPES, BREAD PUDDING …
From pinterest.ca
BEST BASIC BREAD PUDDING RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
BREAD PUDDING – THE 1940'S EXPERIMENT
From the1940sexperiment.com
NORMA’S BREAD PUDDING—THIS WAS MY GRANDMOTHER’S RECIPE. WE …
From reddit.com
NORMA'S BREAD PUDDING | RECIPE | BREAD PUDDING, BREAD …
From pinterest.co.uk
KIRSCHENMICHEL - EASY BREAD PUDDING MADE JUST LIKE OMA
From quick-german-recipes.com
BREAD PUDDING RECIPE [VIDEO] - DINNER, THEN DESSERT
From dinnerthendessert.com
EASY BREAD PUDDING RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
BREAD PUDDING RECIPE RECIPE - COOK.ME RECIPES
From cook.me
BANANA BREAD WITH PUDDING MIX | LEITE'S CULINARIA
From leitesculinaria.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love