Nutella Hazelnut Chocolate Coffee Recipes
HAZELNUT COFFEE
The blend of flavors-coffee, hazelnut and a bit of chocolate-make this drink absolutely sensational. It is great for breakfast or brunch, but is also wonderful for a quiet moment at the end of the day. -Frieda Bliesner, McAllen, Texas
Provided by Taste of Home
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, combine the coffee, flavoring syrup, sugar and cinnamon; heat through. Divide coffee mixture among four mugs., In a small bowl, beat cream and Nutella until thickened. Gently spoon onto tops of drinks. Serve immediately.
Nutrition Facts : Calories 129 calories, Fat 7g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 12mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 1g protein.
NUTELLA (HAZELNUT-CHOCOLATE) COFFEE
Adapted from Woman's World January 11, 2010 issue. If desired it can be kicked up for adults with the addition of liqueur.
Provided by Ann Marie F
Categories Very Low Carbs
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Start with a cup or mug of your favorite hot coffee.
- Add 2 teaspoons or more of Nutella; stir until the Nutella melts.
- Top with as much whipped cream as desired.
- Decorate with chocolate shavings or sprinkles.
- If desired, give it an extra nutty adult nutty kick by adding a tablespoon (or more to taste, and depending on the size of your cup or mug) of hazlenut liqueur, such as Frangelico.Or Godiva liqueur for an adult chocolate kick.
- Pretty served in a glass mug with colored sprinkles sinking down thru the whipped cream.
Nutrition Facts : Calories 76.8, Fat 4.4, SaturatedFat 1.1, Cholesterol 2.3, Sodium 13.7, Carbohydrate 8, Fiber 0.7, Sugar 7, Protein 1.1
NUTELLA® COFFEE SHAKE
You can tweak this with low-fat and low-calorie ingredients. Sometimes I like to add whipped cream and caramel as a topping.
Provided by Laura Amanda
Categories Drinks Recipes Shakes and Floats Recipes Chocolate
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- Blend ice, milk, sugar, chocolate-hazelnut spread, instant coffee, and vanilla extract together in a blender until desired consistency is reached, about 30 seconds.
Nutrition Facts : Calories 266.8 calories, Carbohydrate 38.3 g, Cholesterol 14.6 mg, Fat 8.1 g, Protein 7.3 g, SaturatedFat 2.8 g, Sodium 91.2 mg, Sugar 36.6 g
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