Nutty Oreo Ice Cream Bars Recipes

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NUTTY ICE CREAM BARS



Nutty Ice Cream Bars image

Bypass the frozen treat aisle; these nutty, caramel-drizzled bars are way better! Best part? They prep in just 20 minutes.

Provided by My Food and Family

Categories     Dairy

Time 3h20m

Yield 18 servings

Number Of Ingredients 6

20 vanilla creme-filled chocolate sandwich cookies, chopped (about 2 cups)
3 Tbsp. butter, melted
4 cups butter pecan ice cream, softened
1/2 cup caramel ice cream topping
1-1/2 cups thawed COOL WHIP Whipped Topping
1/3 cup PLANTERS COCKTAIL Peanuts, chopped

Steps:

  • Combine chopped cookies and butter; press onto bottom of 9-inch square pan.
  • Spread ice cream carefully over crust; drizzle with caramel topping. Cover with COOL WHIP; sprinkle with nuts.
  • Freeze 3 hours or until firm.

Nutrition Facts : Calories 200, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g

NUTTY COOKIES & CREAM DESSERT



Nutty Cookies & Cream Dessert image

Flavors of hot fudge, caramel, chocolate cookies and ice cream all combine in every mouthful of this fabulous frozen dessert. No matter how big the meal, folks will find room for this treat! -Cheryl Melerski, Harborcreek, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 15 servings.

Number Of Ingredients 7

1 package (15-1/2 ounces) Oreo cookies, crushed
1/2 cup butter, melted
1/2 gallon cookies and cream ice cream, softened
1-1/2 cups salted peanuts, coarsely chopped
2/3 cup hot fudge ice cream topping
2/3 cup caramel ice cream topping
1 carton (8 ounces) frozen whipped topping, thawed

Steps:

  • In a large bowl, combine cookie crumbs and butter; set aside 1 cup. Press remaining crumbs into an ungreased 13x9-in. dish. Spread with ice cream. Layer with peanuts, ice cream toppings and whipped topping; sprinkle with reserved crumbs. Cover and freeze until firm. , Remove from the freezer 15 minutes before serving.

Nutrition Facts : Calories 559 calories, Fat 31g fat (13g saturated fat), Cholesterol 43mg cholesterol, Sodium 409mg sodium, Carbohydrate 66g carbohydrate (34g sugars, Fiber 3g fiber), Protein 8g protein.

BROWNIE BATTER OREO ICE CREAM RECIPE



Brownie Batter Oreo Ice Cream Recipe image

This ice cream is rich and creamy. We added in oreo chunks and home made brownie batter to take this ice cream over the top!

Provided by Six Sisters Stuff

Yield 12

Number Of Ingredients 12

1 1/2 cups whole milk
1 quart heavy whipping cream
1 1/4 cups sugar
1 Tablespoon vanilla
1 (15.35 ounce) package double stuff Oreo cookies
1/4 cup butter (melted)
1 3/4 cups powdered sugar
3 Tablespoons cocoa
2 Tablespoons milk
1 teaspoon vanilla
1/4 teaspoon salt
3/4 cup flour

Steps:

  • Prepare the brownie bites first so they can set up in the freezer. For the brownie bites mix together the butter and powdered sugar in a medium sized mixing bowl.
  • Add cocoa, milk, vanilla, and salt and mix together well.
  • Add flour and stir until it comes together like a cookie dough consistency.
  • Roll the brownie batter into little balls about the size of a small marble.
  • Set on a cookie sheet or in some type of container. Place in the freezer until the ice cream is done.
  • To make the ice cream, stir milk, whipping cream, sugar and vanilla together until the sugar is dissolved.
  • Pour into your ice cream maker and turn on according to your machine directions.
  • While ice cream is mixing, break up each oreo into about 6 pieces. Set aside until ice cream is done.
  • When ice cream is done mixing in your ice cream maker, stir in the oreo chunks and frozen brownie bites. Stir the chunks in gently into the soft ice cream. You can eat it soft or freeze it until it sets up! This is the chunkiest and best ice cream!
  • You can easily just add the oreos or the brownie bites. Doesn't have to be both, but we love our ice cream loaded with chunks!

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