Oatmeal Cookie Smoothie Recipes
OATMEAL COOKIE SMOOTHIE
A delicious dairy-free and protein-rich smoothie that tastes just like an oatmeal cookie!
Provided by Kare for Kitchen Treaty
Time 15m
Number Of Ingredients 9
Steps:
- Place rolled oats and almond milk in the pitcher of a blender. Let soak for 10 minutes.
- Add remaining ingredients and puree until smooth. Pour into a glass and enjoy!
KIDS CAN MAKE: OATMEAL COOKIE SMOOTHIE
This all-in-one milk-and-cookies smoothie makes a nice change of pace for a summer breakfast or afternoon snack. For little kids: Let them help press the buttons on the blender. (Be sure to let it run for a full minute before you add the ice so the oatmeal-and-raisin mixture gets as smooth as possible.) For big kids: Let them measure the ingredients-it's the perfect time to teach them the difference between wet and dry ingredient measuring cups.
Provided by Food Network Kitchen
Time 20m
Yield 2 servings (3 cups)
Number Of Ingredients 6
Steps:
- Add the oats, raisins and pumpkin pie spice to the carafe of a blender and pour in the milk, adding more to cover the oats if needed. Stir completely and set aside until the oats are soft, 15 minutes.
- Blend on high speed until pureed and smooth, about 1 minute. Add the yogurt, brown sugar and 1 1/2 cups ice, and blend on high speed until smooth, about 30 seconds. Pour into 2 pint glasses.
OATMEAL SMOOTHIES
Two morning favorites get even better when combined into one delicious -- and healthy! -- smoothie.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Serves 2-4
Number Of Ingredients 7
Steps:
- Place ice and raspberries in the bottom of blender, and all other ingredients on top. Whir until completely smooth. Serve.
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