Ocean Spray Cranberry Fruit Nut Bread Recipe 45

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OCEAN SPRAY CRANBERRY FRUIT NUT BREAD RECIPE - (4/5)



Ocean Spray Cranberry Fruit Nut Bread Recipe - (4/5) image

Provided by ltrodrigu

Number Of Ingredients 11

1 cup Ocean Spray cranberries
1/2 cup chopped nuts
1 tablespoon grated orange peel
2 cups all-purpose flour
1 cup sugar
1 1/2 teaspoon baking powder
1 teaspoon salt
1/2 teaspoon baking soda
2 tablespoons shortening
3/4 cup orange juice
1 egg; well beaten

Steps:

  • Preheat oven to 350F. Generously grease and lightly flour a 9" X 5" X 3" loaf pan. Prepare cranberries, nuts and orange peel. Set aside. In a bowl, mix together flour, sugar, baking powder, salt and soda. Cut in shortening. Stir in orange juice, egg and orange peel mixing just to moisten. Fold in cranberries and nuts. Spoon into prepared pan. Bake 60 minutes or until wooden pick inserted in center comes out clean. Cool on rack 15 minutes. Remove from pan, cool completely. Wrap and store overnight.

CLASSIC CRANBERRY NUT BREAD



Classic Cranberry Nut Bread image

Yield 1

Number Of Ingredients 11

2 cups flour
1 cup sugar
1 1/2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
3/4 cup orange juice
1 tablespoon grated orange peel
2 tablespoons shortening
1 egg, well beaten
1 1/2 cups Ocean Spray® Fresh or Frozen Cranberries, coarsely chopped
1/2 cup chopped nuts

Steps:

  • Preheat oven to 350ºF. Grease a 9 x 5-inch loaf pan.

OCEAN SPRAY'S CRANBERRY NUT BREAD



Ocean Spray's Cranberry Nut Bread image

Make and share this Ocean Spray's Cranberry Nut Bread recipe from Food.com.

Provided by senseicheryl

Categories     Quick Breads

Time 1h5m

Yield 1 9 inch loaf pan

Number Of Ingredients 11

2 cups flour
1 cup sugar
1 1/2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
3/4 cup orange juice
2 tablespoons vegetable oil
1 tablespoon orange peel, grated
1 egg, well beaten
1 1/2 cups fresh cranberries, coarsely chopped (or frozen)
1/2 cup nuts, chopped

Steps:

  • Preheat oven to 350 degrees. Grease a 9 x 5-inch loaf pan.
  • Mix together flour, sugar, baking powder, salt and baking soda in a medium mixing bowl.
  • Stir in orange juice, oil, orange peel and egg. Mix until well blended.
  • Stir in cranberries and nuts.
  • Spread evenly in loaf pan.
  • Bake for 55 minutes or until a toothpick inserted in the center comes out clean.
  • Cool on rack for 15 minutes.
  • Remove from pan and cool completely.

Nutrition Facts : Calories 2563.4, Fat 70.4, SaturatedFat 10.2, Cholesterol 211.5, Sodium 4037.5, Carbohydrate 448.4, Fiber 20.5, Sugar 225.4, Protein 45.9

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