Ohana Cheesy Scalloped Potatoes Walt Disney World Recipes

'OHANA CHEESY SCALLOPED POTATOES--WALT DISNEY WORLD

'ohana Cheesy Scalloped Potatoes--Walt Disney World image

Disney World has a Polynesian restarant called 'Ohana that is one of our favorite places to eat there. My kids begged me to make 'Ohana Potatoes after we came home from our last trip. It took me a year to find the recipe but I finally did. We usually cut back on the cream and put in more cheese, but any way you make this, it's GREAT!

Provided by Chef SuzyQ

Categories < 4 Hours

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 lb potato
1 cup heavy cream
1/4 cup cheddar cheese, grated
2 tablespoons parmesan cheese, grated
1/4 cup sweet onion, chopped
1 teaspoon kosher salt
1/4 teaspoon black pepper

Steps:

Place a layer of potato slices and onion in a buttered shallow dish.
Sprinkle with some of the cheeses and salt and pepper.
Repeat layers and then pour cream over the potatoes.
Bake at 350 for 1 hour and then let stand 5 minutes.

Nutrition Facts : Calories 336.4, Fat 25.2, SaturatedFat 15.7, Cholesterol 91.1, Sodium 547.9, Carbohydrate 22.8, Fiber 2.7, Sugar 1.4, Protein 6.3

CHEESY SCALLOPED POTATOES

Cheesy Scalloped Potatoes image

Simple, yummy scalloped potatoes!

Provided by Kim

Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes

Time 1h25m

Yield 6

Number Of Ingredients 6

Ingredients

6 medium potatoes, peeled and thinly sliced
2 teaspoons salt
2 tablespoons butter
2 tablespoons all-purpose flour
1 ½ cups milk
¾ cup shredded Swiss cheese

Steps:

Preheat the oven to 375 degrees F (190 degrees C). Grease a casserole dish.
Arrange sliced potatoes in the casserole dish; season with salt.
Melt butter in a saucepan over medium heat. Stir in flour until a paste forms. Pour in milk gradually, stirring constantly, until a thick white sauce forms, about 5 minutes. Stir in cheese and remove from heat. Pour sauce over the potatoes.
Bake in the preheated oven until potatoes are cooked through and tops are lightly browned, about 1 hour.

Nutrition Facts : Calories 289.1 calories, Carbohydrate 42.8 g, Cholesterol 27.5 mg, Fat 9 g, Fiber 4.8 g, Protein 10.3 g, SaturatedFat 5.7 g, Sodium 866.2 mg, Sugar 4.7 g

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