Old Fashion Waffles Recipes
WAFFLES FROM SCRATCH
On Saturdays, my mom and I always went shopping, but before we left, she made my favorite lunch, homemade waffles from scratch. They were about 8 inches around and prepared in a grill set on top of the stove. Those waffles were so delicious! -Florence Dean, Towson, Maryland
Provided by Taste of Home
Time 20m
Yield 8 waffles (about 4 inches).
Number Of Ingredients 7
Steps:
- In a large bowl, combine the flour, baking powder and salt. In a small bowl, whisk egg yolks, milk and butter. Stir into dry ingredients just until moistened. , In a small bowl, beat egg whites on medium speed until soft peaks form. Fold into batter. , Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Top with confectioners' sugar and fruit or serve with syrup.
Nutrition Facts : Calories 674 calories, Fat 31g fat (18g saturated fat), Cholesterol 281mg cholesterol, Sodium 1084mg sodium, Carbohydrate 78g carbohydrate (8g sugars, Fiber 3g fiber), Protein 20g protein.
OAT WAFFLES
Steps:
- In a large bowl, combine the first 5 ingredients. Combine the eggs, milk, oil and vanilla; stir into dry ingredients just until combined. , Pour batter by 1/2 cupfuls into a preheated waffle iron; bake according to manufacturer's directions until golden brown. Garnish with toppings as desired.
Nutrition Facts : Calories 178 calories, Fat 6g fat (1g saturated fat), Cholesterol 54mg cholesterol, Sodium 307mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 2g fiber), Protein 7g protein. Diabetic Exchanges
CLASSIC WAFFLES
A lovely, crispy waffle perfect for the morning.
Provided by Megan
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 25m
Yield 5
Number Of Ingredients 8
Steps:
- In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.
- In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla. Pour the milk mixture into the flour mixture; beat until blended.
- Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp. Serve immediately.
Nutrition Facts : Calories 379 calories, Carbohydrate 47.6 g, Cholesterol 112.8 mg, Fat 16.2 g, Fiber 1.4 g, Protein 10.2 g, SaturatedFat 9.4 g, Sodium 899.1 mg, Sugar 8.8 g
OLD-FASHIONED CHELSEA WAFFLES
Make and share this Old-Fashioned Chelsea Waffles recipe from Food.com.
Provided by Kozmic Blues
Categories Breakfast
Time 15m
Yield 8 waffles
Number Of Ingredients 9
Steps:
- Preheat waffle iron.
- In a large bowl, use a fork or wisk to vigorously mix the milk, vinegar, oil and barley malt/maple syrup.
- Add remaining dry ingredients and mix together until batter is smooth.
- Spray waffle iron and cook waffles according to waffle iron instructions!
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