Old Fashioned Apple Cream Pie Moms Recipes

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OLD FASHIONED APPLE CREAM PIE



Old Fashioned Apple Cream Pie image

A rich custard-like filling. The combined flavor of apples and cream cheese is mouthwatering. Strawberry jelly may be used in place of apricot preserves.

Provided by Karen Anne Bush

Categories     Desserts     Pies     No-Bake Pie Recipes     Pudding Pie Recipes

Yield 8

Number Of Ingredients 10

1 (9 inch) pie crust, baked
4 cups thinly sliced apples
2 tablespoons white sugar
2 tablespoons lemon juice
¼ cup butter
1 (8 ounce) package cream cheese, softened
1 ½ cups milk
1 (3.5 ounce) package instant vanilla pudding mix
1 teaspoon lemon zest
¼ cup apricot preserves

Steps:

  • Place sliced apples in a large bowl and toss with sugar and lemon juice. Melt butter or margarine in a large skillet over medium heat. Add apples to skillet and saute until tender. Allow to cool.
  • In a medium mixing bowl, beat cream cheese until fluffy. Gradually beat in 1 cup milk, pudding mix, and lemon rind. Add remaining 1/2 cup milk, and beat until smooth. Spread mixture into pastry shell. Arrange apples over cream cheese layer.
  • In a small saucepan, heat preserves until runny. Using a pastry brush, lightly coat apples. Refrigerate pie for at least 1 hour before serving.

Nutrition Facts : Calories 367.3 calories, Carbohydrate 40.6 g, Cholesterol 49.7 mg, Fat 21.8 g, Fiber 1.7 g, Protein 4.6 g, SaturatedFat 12.1 g, Sodium 425.6 mg, Sugar 26.1 g

OLD FASHIONED APPLE PIE



Old Fashioned Apple Pie image

Apple pie ...so American, so delicious. A true classic. Enjoy!

Provided by Arletta

Categories     Desserts     Pies     Apple Pie Recipes

Yield 8

Number Of Ingredients 8

2 (9 inch) unbaked pie crusts
7 cups peeled, cored and sliced apples
1 cup white sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
⅛ teaspoon ground nutmeg
¼ teaspoon salt
2 tablespoons butter

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • In a bowl combine apples, sugar, flour, cinnamon, nutmeg and salt. Place mixture in a pastry-lined 9 inch pie plate. Dot with butter and adjust top crust that has been vented.
  • Place in oven and bake at 425 degrees F (220 degrees C) for 10 minutes. Turn oven temperature down to 275-300 degrees F (135-150 degrees C) and bake 40-50 minutes or until crust is golden brown and apples are tender. Let cool and serve.

Nutrition Facts : Calories 402 calories, Carbohydrate 61.4 g, Cholesterol 7.6 mg, Fat 17.2 g, Fiber 3 g, Protein 2.4 g, SaturatedFat 4 g, Sodium 373.5 mg, Sugar 35 g

MOM'S OLD FASHIONED CREAM PIE



Mom's Old Fashioned Cream Pie image

Make and share this Mom's Old Fashioned Cream Pie recipe from Food.com.

Provided by Bev. E.

Categories     Pie

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 6

1 cup sugar
1 tablespoon flour
1 cup whipping cream
1 cup half-and-half
3 egg whites, beaten stiff
1 unbaked 9-inch pie crust

Steps:

  • In a two-quart bowl, mix the first 4 ingredients together.
  • Fold the beaten egg whites in until all are well mixed.
  • Pour into unbaked pie shell of 9inch pan.
  • Sprinkle nutmeg on top and bake at 325 degrees for 1 hour.
  • When taken from oven, filling will seem a little shaky, but when cooled, will be creamy.
  • Prep time does not include making pie crust.

Nutrition Facts : Calories 362.4, Fat 22, SaturatedFat 10.9, Cholesterol 52, Sodium 161.2, Carbohydrate 38.2, Fiber 0.8, Sugar 25.2, Protein 4.3

OLD FASHIONED CREAM PIE



Old Fashioned Cream Pie image

Beat the heck out of the ingredients and watch baking time. One hour usually does it. I don't know where I got this recipe, but I've had it a long time. I think it's great!

Provided by Sue

Categories     Desserts     Pies     Custard and Cream Pie Recipes

Yield 8

Number Of Ingredients 8

1 (9 inch) pie shell
1 cup white sugar
1 egg
½ cup half-and-half cream
3 tablespoons all-purpose flour
2 cups heavy whipping cream
2 tablespoons butter, melted
½ teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place sugar, egg, half and half, flour, whipping cream, and butter or margarine in blender. Beat until thoroughly combined. Pour into pie shell and sprinkle with cinnamon.
  • Bake in preheated oven for 60 to 70 minutes, until set in center.

Nutrition Facts : Calories 448.2 calories, Carbohydrate 37.5 g, Cholesterol 118 mg, Fat 32.5 g, Fiber 0.3 g, Protein 3.5 g, SaturatedFat 17.6 g, Sodium 160.3 mg, Sugar 25.8 g

OLD FASHIONED APPLE PIE



Old Fashioned Apple Pie image

Try this and it will surely become your favorite recipe for apple pie. It's the only recipe I have used over the last 20+ years. The combination of sugars and spices is exceptional! Recipe origin unknown - seems like I have just had it forever!

Provided by Marie

Categories     Dessert

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 9

4 apples (20 oz)
2 tablespoons lemon juice
2/3 cup granulated sugar
1/3 cup brown sugar
3 tablespoons flour
1 1/2 teaspoons cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves
2 tablespoons butter

Steps:

  • Pare, core and slice apples 1/4" thick and toss with lemon juice to keep from turning dark.
  • Note: 20oz is a kind of apple and the best I have found for this recipe.
  • Blend sugars, flour and spices.
  • Toss sugar mixture together with apples and mix.
  • Pile apples into unbaked pie shell and dot with butter; Add top crust and score top to allow steam to escape.
  • Bake at 425 degrees for 15 minutes, then 350 degrees for 45 minutes.

Nutrition Facts : Calories 231.6, Fat 4.1, SaturatedFat 2.5, Cholesterol 10.2, Sodium 33.5, Carbohydrate 50.8, Fiber 2.7, Sugar 43.7, Protein 0.7

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