Oldworldsauerkrautsupper Recipes
OLD WORLD SAUERKRAUT SUPPER
This is a great quick and easy dinner to prepare, and it's very tasty. It is adapted from a recipe in Fix-It and Forget-It Slow Cooker Cookbook.
Provided by Miss Annie
Categories One Dish Meal
Time 6h15m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Fry bacon until crisp.
- Drain, reserving drippings.
- Add flour to bacon drippings.
- Blend well.
- Stir in sauerkraut and bacon.
- Transfer to crockpot.
- Add remaining ingredients and cook on LOW for 6-8 hours, or HIGH for 3-4 hours.
Nutrition Facts : Calories 689.1, Fat 53, SaturatedFat 18.9, Cholesterol 124.8, Sodium 2305.3, Carbohydrate 25.4, Fiber 4.6, Sugar 10.1, Protein 27.2
JOLEAN'S CROCK POT OLD WORLD SAUERKRAUT SUPPER
This is a German recipe that my Mom made for us every New Year's Day. Although my siblings didn't care for sauerkraut, Mom INSISTED that we eat pork & sauerkraut for good luck on New Year's Day back in the 70's. Well, this is the recipe that we ALL loved, and I handed it down to my kids as well...A true tradition in my family, and a recipe that I found in one of Mom's Crock Pot Cookbooks from 1970, but tweaked just a bit so we all would like it! Truly yummy, totally filling, and the switch-up she made to using "Bavarian" sauerkraut makes all the difference in taste! Both of my ex-DH's love this recipe and brag about it to other people to this day...
Provided by Stacky5
Categories One Dish Meal
Time 8h15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Fry bacon until crisp. Drain (reserving drippings in pan) and break into small pieces. Add flour to the bacon drippings and blend well until slightly golden brown.
- Stir in sauerkraut (and liquid from 1 can). Mix well and saute for 5 minutes.
- Place sauerkraut mixture, crumbled bacon and sausage pieces in crock pot.
- Add all other ingredients. Mix together thoroughly.
- Cover and cook on Low 7 to 9 hours.
- Salt & pepper to taste, but you may not need it!
More about "oldworldsauerkrautsupper recipes"
SAUERKRAUT SOUP RECIPE MADE JUST LIKE OMA
Add sugar and continue sautéing until golden brown. Add drained sauerkraut. Continue sautéing for a few minutes. Add paprika. Add beef broth, meatballs, carrots, and potatoes. Bring to a boil. Lower heat to a gentle simmer and cook, …
From quick-german-recipes.com
From quick-german-recipes.com
OLD WORLD SAUERKRAUT SUPPER | RECIPE | SAUERKRAUT, CROCKPOT …
Baking & Spices. 3 tsp Brown sugar. 1 1/2 tsp Caraway seeds. 1 1/2 tsp Flour.
From pinterest.com
From pinterest.com
OLD WORLD SAUERKRAUT SUPPER - BIGOVEN.COM
Old World Sauerkraut Supper recipe: One dish supper - especially if you like sauerkraut! One dish supper - especially if you like sauerkraut! Add your review, photo or comments for Old World Sauerkraut Supper.
From bigoven.com
From bigoven.com
10 BEST POLISH SAUSAGE SAUERKRAUT RECIPES | YUMMLY
2022-05-22 Old World Sauerkraut Supper Food.com. sauerkraut, water, flour, polish sausage, brown sugar, apples and 3 more. Sausage and Sauerkraut With Dumplings for 2 Food.com. fresh parsley, caraway seed, milk, buttermilk baking mix, chopped onion and 3 more. Slow Baked Sausage Sauerkraut Magic Skillet. caraway seeds, yellow onion, freshly ground black pepper, …
From yummly.com
From yummly.com
OLD FASHIONED SAUERKRAUT RECIPE - GREENMAN MEADOWS
2020-07-14 12.Place the clean damp t shirt over the top of the kraut. Push the sides of the t shirt down between the crock and the cabbage to keep it completely covered. You want the t shirt to push the cabbage down and keep it below the surface of …
From greenmanmeadows.com
From greenmanmeadows.com
RECIPE: OLD-WORLD TRADITIONAL LACTOFERMENTED SAUERKRAUT
2017-09-08 Pack it tightly into your fermenting crock using your fist or a vegetable stomper. Make sure the cabbage is completely submerged in juices. If not, top it off with brine made of 1 cup filtered water and 1 tsp sea salt. Place clean ceramic weights in crock and make sure they are completely submerged in brine.
From rawrutes.com
From rawrutes.com
OLD WORLD SAUERKRAUT DINNER | RECIPE GOLDMINE RECIPES
Instructions. Fry bacon and Polish sausage until crisp; drain. Add flour to drippings and blend well. Stir in sauerkraut; mix well. Place sauerkraut mixture, bacon and sausage pieces in slow cooker. Add all other ingredients; stir together thoroughly. Cover and cook on LOW for 7 to 9 hours or on HIGH for 3 to 4 hours.
From recipegoldmine.com
From recipegoldmine.com
SAUERKRAUT SOUP RECIPE THAT I LIKE THE MOST - TRY IT!
2021-05-26 1. Dice 3-4 medium sized onions and sautee these on pork lard. You can also use vegetable oil, but lard gives this sauerkraut soup the right flavor. Once the onions become translucent, add sliced garlic (3-4 cloves), about 150g (5oz) diced bacon and 200g (7oz) sliced smoked sausage. Sautee for about 10 minutes.
From cookwewill.com
From cookwewill.com
75 BEST VINTAGE RECIPES: RETRO FOOD & NOSTALGIC SUPPERS
2021-12-17 Get a taste of your childhood with these 75 best vintage recipes and retro supper ideas that will have you feeling nostalgic—and full. This year has …
From parade.com
From parade.com
13 USES FOR HOMEMADE SAUERKRAUT | ALLRECIPES
2020-07-19 13 Delicious Uses for Sauerkraut. Fermented cabbage might not sound all that appealing at first, yet it's a staple in many cuisines, from Korean kimchi to German sauerkraut. And these pungent fermented crucifers are currently experiencing a renaissance, thanks to …
From allrecipes.com
From allrecipes.com
GERMAN SAUERKRAUT SOUP (SAUERKRAUTSUPPE) - THE DARING …
2018-11-01 Add the onions and fry until lightly caramelized, 5-7 minutes. Add the garlic and cook for another minute. Stir in the tomato paste and spices and cook another minute. Pour in the chicken broth. Stir in the drained sauerkraut and bring to a boil. Reduce the heat to medium and simmer, covered, for 20 minutes.
From daringgourmet.com
From daringgourmet.com
WHAT TO DO WITH SAUERKRAUT: 37 AMAZING RECIPES
So if you have them on hand, you will be able to find more ideas to make. kielbasa or other smoked sausage. ground pork or a pork loin roast. pierogies. swiss cheese. sour cream. rye bread. caraway seeds. chicken broth or stock.
From whattomaketoeat.com
From whattomaketoeat.com
OLD WORLD SAUERKRAUT SUPPER | MAIN DISH | QUENCH MAGAZINE
Old World Sauerkraut Supper. Main Dish / 8. 3 Strips bacon, in small -pieces 2 sm Potatoes, cubed . 2 sm Apples, cored, cubed . 2 lb Polish sausage, in pieces . 3 t Brown sugar . 1 1/2 t Flour . 1 1/2 t Caraway seeds . 2 27-ounce cans sauerkraut . 1/2 c Water . Fry bacon and Polish sausage until crisp; drain. Add flour to drippings and blend well. Stir in sauerkraut; mix well. …
From quench.me
From quench.me
OLD WORLD SAUERKRAUT SUPPER RECIPE - FOOD.COM | RECIPE | SUPPER …
We just can;t get enough recipes with Bisquick! This super easy coffee cake recipe is everything you love about coffee cake. It's super moist and it has a wonderful crumbly topping that will have you going back for seconds and maybe even thirds. And the best part is that t is made with Bisquick. So, you know it is super easy and delicious. Enjoy!
From pinterest.com
From pinterest.com
OLD WORLD SAUERKRAUT SUPPER - COMPLETERECIPES.COM
2007-09-26 Old World Sauerkraut Supper. Recipe Submitted by ADMIN on 09/26/2007 ; Rating: 0.00. 0 votes Add to Cookbook; Category: Main Dish. Share: 1. Tweet. Ingredients List. 3 Strips bacon, in small-pieces; 2 sm Potatoes, cubed; 2 sm Apples, cored, cubed; 2 lb Polish sausage, in pieces; 3 ts Brown sugar ; 1 1/2 ts Flour; 1 1/2 ts Caraway seeds; 2 27-ounce cans sauerkraut; …
From completerecipes.com
From completerecipes.com
41 OLD-WORLD FOODS WE STILL EAT TODAY | TASTE OF HOME
2020-04-16 Old-World Puff Pancake. My mom told me her mother-in-law showed her how to make this dish, which became popular during the Depression, on their "get acquainted" visit in 1927. At that time, cooks measured ingredients in pinches, dashes and dibs. But through the years, accurate amounts were noted.
From tasteofhome.com
From tasteofhome.com
OLD WORLD SAUERKRAUT SUPPER RECIPE
Directions. Fry bacon and Polish sausage until crisp; drain. Add flour to drippings and blend well. Stir in sauerkraut; mix well. Place sauerkraut mixture, bacon and sausage pieces in crock pot. Add all other ingredients; stir together thoroughly. Cover and cook on Low 7 to 9 hours. (High: 3 to 4 hours). Add Photo.
From recipeland.com
From recipeland.com
30 OF THE BEST SUPPER IDEAS - MOMMY MOMENT
2018-04-12 Wow, so many awesome recipes, thx so much for sharing them, I've pinned this post. Leanne. Wednesday 4th of December 2019. Wow some really great ideas on here . Want to try the chicken enchilada soup, it would be great for the winter . It’s always a struggle trying to plan something different for dinner . jan. Saturday 29th of December 2018 . for some reason, …
From mommymoment.ca
From mommymoment.ca
ORIGINAL GERMAN SAUERKRAUT RECIPE | TRADITIONAL GERMAN SIDE DISH
2016-07-24 Add the apples, bay leaves, juniper berries and cloves to the Sauerkraut, mix well and bring to a boil. Turn the heat down to medium medium-low and let the Sauerkraut simmer for about 45 minutes. If the water level goes down, do not refill. Instead, stir the Sauerkraut every once in a while so that the Sauerkraut won’t burn.
From theomaway.com
From theomaway.com
SWEET AND SATISFYING OLD-WORLD RECIPES WE STILL LOVE TODAY
2021-09-15 French Butter Cookies. The Brittany region of France is known for its use of butter. These French butter cookies, also known as sable Breton, shine the spotlight on the famous ingredient. This recipe is mildly sweet, rich, crisp and has a hint of salt. You won't be able to resist having a second—or third.
From tasteofhome.com
From tasteofhome.com
OLD-FASHIONED HOMEMADE SAUERKRAUT RECIPE - THE SPRUCE EATS
2021-12-15 Hot Pack: Bring sauerkraut and liquid slowly to a boil in a large kettle, stirring frequently. Remove from heat and fill sterilized jars rather firmly with sauerkraut and juices, leaving 1/2-inch headspace. Raw Pack: Pack sterilized jars with sauerkraut and cover with juices, leaving 1/2-inch headspace. Adjust jar lids and process.
From thespruceeats.com
From thespruceeats.com
OLD WORLD SAUERKRAUT SUPPER - PLAIN.RECIPES
Ingredients. 3 slices bacon, cut into small pieces; 2 tablespoons flour; 2 (15 ounce) cans sauerkraut; 2 small potatoes, cubed; 2 small apples, cubed; 3 tablespoons brown sugar
From plain.recipes
From plain.recipes
SAUERKRAUT SUPPER – LOST RECIPES FOUND
2021-09-06 Add neckbones, caraway, lightly rinsed bottled sauerkraut (if using) and unrinsed fresh, naturally-fermented sauerkraut. Mix well. Add two cups water. Cover. Simmer over low heat for 1 ½ hours or until meat is tender, and flavors have melded well, removing lid to stir occasionally. Adjust seasoning with salt and pepper to taste.
From lostrecipesfound.com
From lostrecipesfound.com
OLD-FASHIONED SAUERKRAUT SALAD - PALATABLE PASTIME
2013-06-13 Instructions. Drain the sauerkraut and reserve brine. Chop sauerkraut so it is like cole slaw. Place kraut in a bowl with carrots, pimientos, celery, bacon, parsley, celery seed, pepper flakes, bacon drippings, vinegar and black pepper. Stir Splenda with 3 tablespoons of the reserved sauerkraut brine until it dissolves. Pour over salad and stir.
From palatablepastime.com
From palatablepastime.com
OMA'S GERMAN SAUERKRAUT SALAD ~ SAUERKRAUTSALAT
Add ½ cup reserved sauerkraut liquid and oil. Add remaining ingredients. Season with freshly ground pepper, salt, and extra sugar, if required. Let stand in …
From quick-german-recipes.com
From quick-german-recipes.com
OLD COUNTRY SAUERKRAUT SOUP | RECIPELION.COM
Chop the sausage coarsely by hand or in a food processor. Transfer the chopped sausage and onion to a deep pan and saute over medium heat until the sausage is lightly browned, about 8 minutes. On a small plate or wax paper, combine the flour, thyme and pepper. Add to the sausage and brown all together until the mixture bubbles up, about 5 ...
From recipelion.com
From recipelion.com
OLD WORLD SAUERKRAUT SUPPER - BIGOVEN.COM
Fry bacon and Polish sausage until crisp; drain. Add flour to drippings and blend well. Stir in sauerkraut; mix well. Place sauerkraut mixture, bacon and sausage pieces i n CROCK-POT. Add all other ingredients; stir together thoroughly. Cover and …
From bigoven.com
From bigoven.com
RECIPES — OLD WORLD MARKET
Add onions and 2 tablespoons of oil to a blender and pulse until smooth. Transfer to a medium bowl. Add the diced tomatoes, tomato paste and habanero pepper to the blender and pulse until smooth. Transfer to a separate medium bowl. Heat the remaining ⅓ cup (80 ml) of oil in a large, heavy-bottomed pot over medium heat.
From oldworldmarket.com
From oldworldmarket.com
10 BEST SAUERKRAUT DINNER RECIPES | YUMMLY
2022-06-09 5,545 suggested recipes. Kielbasa and Sauerkraut Dinner Hildas Kitchen. sauerkraut, small yellow onion, German beer, diced bacon, black pepper and 8 more. Turkey Kielbasa and Sauerkraut Dinner Pillsbury.com. sauerkraut, medium onion, small red potatoes, caraway seed, turkey kielbasa and 3 more. Pork Roast And Sauerkraut Dinner CDKitchen. …
From yummly.com
From yummly.com
SAUERKRAUT RECIPE (OLD-FASHIONED RECIPE) - ALYONA’S COOKING
2020-02-10 Transfer the cabbage into a large pot and cover it with the cold brine. Press and pack down the cabbage with a heavy plate to ensure the cabbage is covered at least 1-inch above the plate. Place the cabbage in a dark cool spot (somewhere on the countertop) for 3-5 days. Check for tartness after 3 days.
From alyonascooking.com
From alyonascooking.com
OLD WORLD SAUERKRAUT SUPPER - RECIPE | COOKS.COM
2018-02-06 1 1/2 tsp. caraway seeds. 3 lb. Polish sausage, cut into pieces. 1/2 c. water. Fry bacon until crisp; drain. Add flour to bacon drippings and blend well. Stir in sauerkraut; mix well. Place sauerkraut mixture and bacon into a slow cooker. Add all other ingredients; stir together thoroughly. Cover and cook on low 7-9 hours or on high 3-4 hours.
From cooks.com
From cooks.com
JOLEAN'S CROCK POT OLD WORLD SAUERKRAUT SUPPER - KEEPRECIPES
3 slices bacon. 3 small potatoes, peeled and cubed. 2 small granny smith apples, cored, peeled and cubed. 1 lb smoked sausage (Eckrich Skinless) 2 teaspoons brown sugar. 1 teaspoon flour. 2 (14 1/2 ounce) cans Bavarian-style sweet sauerkraut (1 can drained, but keep the liquid in the 2nd can) 1/2 cup water.
From keeprecipes.com
From keeprecipes.com
OLD WORLD SAUSAGE AND SAUERKRAUT - I'D RATHER BE A CHEF
Now it is time to get cooking! Step 1: Gather up all your ingredients. We’re going to use pre-made sauerkraut, some brats, bacon, onions, waxy potatoes, shallots and garlic. Don’t forget the duck fat too! Step 2: Add in the duck fat and start to brown the potatoes. I …
From idratherbeachef.com
From idratherbeachef.com
OLD WORLD SAUERKRAUT SUPPER RECIPE - TEXTCOOK
3 slices bacon, cut into small piecesccc, 2 tablespoons flourccc, 2 (15 ounce) cans sauerkrautccc, 2 small potatoes, cubedccc, 2 small apples, cubedccc, 3 tablespoons brown sugarccc, 1 1/2 teaspoons caraway seedsccc, 3 lbs Polish sausage, cut into 3 inch piecesccc, 1/2 cup waterccc,
From textcook.com
From textcook.com
OLD WORLD SAUERKRAUT SUPPER - RECIPE | COOKS.COM
2 lbs. Polish smoked sausage. 1/2 c. water. Fry bacon until crisp, drain. Add flour to bacon drippings and blend well. Stir in sauerkraut mix well. Place sauerkraut mixture and bacon pieces into crockpot. Add all other ingredients and stir together thoroughly. Cover and cook on low for 7 to 9 hours. High for 3 to 4 hours.
From cooks.com
From cooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love