OLIVE GARDEN CHICKEN FORMAGGIO PIZZA
Make and share this Olive Garden Chicken Formaggio Pizza recipe from Food.com.
Provided by Chef Otaktay
Categories Chicken
Time 1h34m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 450 degrees.
- Sauté or bake chicken breast.
- Cool.
- Cut into 1/4-inch wide strips.
- Spray or grease a 12-inch pizza pan.
- Sauté onions and garlic briefly in the olive oil and add them to the tomatoes, salt and basil.
- Spread the tomato mixture over the top of the crust.
- Lay the chicken strips down over the tomatoes.
- Top with Fontinella and mozzarella cheeses. Add the sliced mushrooms and sprinkle with Parmesan cheese.
- Bake at 450 degrees for 8 minutes or until cheese is melted and the crust is piping hot.
Nutrition Facts : Calories 81.2, Fat 4.9, SaturatedFat 1.8, Cholesterol 19.1, Sodium 134, Carbohydrate 2.1, Fiber 0.5, Sugar 1.1, Protein 7.3
OLIVE GARDEN CHICKEN FORMAGGIO PIZZA
The best thing about putting the kids to sleep is adult food!
Provided by Jenny Gaffney @DipDiva83
Number Of Ingredients 12
Steps:
- Preheat oven to 450 degrees
- Saute or bake chicken breast, cool. Cut chicken into 1/4 inch-wide strips
- Spray or grease a 12 inch pizza pan. Saute onions and garlic briefly in the olive oil and add them to the tomatoes, salt and basil
- Spread the tomato mixture over the top of the crust. Lay the chicken strips down over the tomatoes. Top with Fontinella and mozzarella cheeses. Add the sliced mushrooms and sprinkle with Parmesan cheese.
- Bake at 450 degrees for 8 minutes, or until cheese is melted and the crust is piping hot. (longer if using homeade crust)
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