On The Border Tortilla Soup Recipe 425
COPYCAT ON THE BORDER TORTILLA SOUP RECIPE
Enjoy a tasty copycat On the Border chicken tortilla soup filled with beans, corn, rice, and salsa, topped with tortilla chips and cheese.
Provided by Recipes.net Team
Categories Soup
Time 45m
Yield 4
Number Of Ingredients 14
Steps:
- In a Dutch Oven, heat half of your oil over medium heat. Saute your red onions until translucent.
- Add the garlic and ground cumin. Saute briefly.
- Add in your broth, tomatoes, beans, and corn. Stir continuously then cover the pot. Raise the heat to high and bring to a boil.
- Add On The Border Salsa and rice in the Dutch oven. Cook until rice is tender, about 15 minutes.
- Turn off heat and transfer the contents of Dutch oven onto separate bowls for serving.
- Lightly crush the tortilla chips. Garnish the dish with chopped onion, cilantro, Monterey Jack cheese, and tortilla chips.
Nutrition Facts : Calories 540.00kcal, Carbohydrate 70.00g, Cholesterol 13.00mg, Fat 22.00g, Fiber 14.00g, Protein 20.00g, SaturatedFat 13.00g, ServingSize 4.00, Sodium 1,892.00mg, Sugar 9.00g
ON THE BORDER TORTILLA SOUP RECIPE - (4.2/5)
Provided by barbgreenfield
Number Of Ingredients 12
Steps:
- Bring chicken broth to a boil in large saucepan. Add chicken breast halves, reduce heat and cook. Remove chicken and cut into bite-size pieces. Add On The Border salsa and rice to broth. Cook until rice is tender, about 15 minutes. Return chicken to sauce pan, add 1/2 of the chopped onion and simmer for 5 minutes. Before serving, add remaining onion and cilantro. To serve, garnish soup with tortilla chips.
More about "on the border tortilla soup recipe 425"
ON THE BORDER CHICKEN TORTILLA SOUP - BIGOVEN
INSTRUCTIONS. Heat chicken broth to boil in a 4 qt. saucepan. Add chicken, reduce heat, and cook until opaque. Remove meat and cut into bite size pieces. Add salsa and rice to broth; cook about 15 minutes, or until the rice is tender. Add chopped chicken, 1/2 of chopped onion, simmer 5 minutes. Just before serving add remaining onion and cilantro.
From bigoven.com
5/5 (1)Category Soups, Stews And ChiliCuisine Not SetTotal Time 30 mins
From bigoven.com
5/5 (1)Category Soups, Stews And ChiliCuisine Not SetTotal Time 30 mins
SOUTH OF THE BORDER TORTILLA SOUP WITH RUSTLIN' ROB'S TORTILLA SOUP …
In a medium-sized saucepan, mix South of the Border Tortilla Soup Mix with 4 cups of water, tomatoes, and chicken. Heat for 15 minutes. Place a few broken corn chips in each bowl, pour the soup over the chips, and serve immediately. Garnish with grated cheese and fresh cilantro.
From rustlinrobs.com
From rustlinrobs.com
ON THE BORDER CHICKEN TORTILLA SOUP RECIPE | RECIPE | CHICKEN …
SOUTH OF THE BORDER TORTILLA SOUP - ARTISTIC VEGAN
2016-05-17 Ingredients: 1 Cup Onion - Chopped 1 Tbsp Minced Garlic 1/2 Cup Green Bell Pepper - Chopped 1/2 Cup Jalape ñ o Peppers - Chopped 3 Cups Chopped Tomatoes (Ripe / Fresh) 3 Cups Filtered Water - Divided
From artisticvegan.com
From artisticvegan.com
ON THE BORDER CHICKEN TORTILLA SOUP RECIPES | SPARKRECIPES
SparkPeople closed in August 2021 so you can no longer save or track recipes. You can still search and find our health recipes here.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
COPYCAT ON THE BORDER TORTILLA SOUP RECIPE - RECIPES.NET
Nov 8, 2021 - Craving for On The Border's Tortilla Soup? Our Tortilla Soup Recipe is the perfect balance of creaminess and spice. It'll be your next Tex-Mex comfort food! Our Tortilla Soup Recipe is the perfect balance of creaminess and spice.
From pinterest.com
From pinterest.com
RECIPE(TRIED): ON THE BORDER'S CHICKEN TORTILLA SOUP - HERE IS THE ...
On The Border Chicken Tortilla Soup From a tiny recipe booklet on their salsa jars Fall 2003 1/2 cup "on the border" salsa 2 large ripe olives, mashed with 3 T. "on the border" salsa 3 (14.5 oz.) cans chicken broth 3 boneless, skinless chicken breasts about 1 lb. 4 T. uncooked rice 1/2 cups chopped onion 1/2 cup finely chopped cilantro
From recipelink.com
From recipelink.com
THE RECIPE ADDICT: ON THE BORDER TORTILLA SOUP
1 bag of Tortilla Chips Bring chicken broth to a boil in large saucepan. Add chicken breast halves, reduce heat and cook. Remove chicken and cut into bite-size pieces. Add On The Border salsa and rice to broth. Cook until rice is tender, about 15 minutes. Return chicken to sauce pan, add 1/2 of the chopped onion and simmer for 5 minutes. Before ...
From recipeaddict1968.blogspot.com
From recipeaddict1968.blogspot.com
COPYCAT ON THE BORDER TORTILLA SOUP - MASTERCOOK
2014-06-30 3 Tbs. On The Border Salsa) 3 14 oz. cans chicken broth. 3 boneless, skinless chicken breasts. 4 Tbs. uncooked rice. 1/2 C. onion, chopped. 1/2 C. cilantro, chopped. 1/2 C. Monterey Jack cheese, shredded. 1 bag On The Border Tortilla Chips.
From mastercook.com
From mastercook.com
ON THE BORDER CHICKEN TORTILLA SOUP - SOUPNATION.NET
2022-01-04 Heat chicken broth to boil in a 4 qt. saucepan. Add chicken, reduce heat, and cook until opaque. Remove meat and cut into bite size pieces. Add salsa and rice to broth cook about 15 minutes, or until the rice is tender. Add chopped …
From soupnation.net
From soupnation.net
ON THE BORDER TORTILLA SOUP RECIPE RECIPES ALL YOU NEED IS …
"On The Border Chicken Tortilla Soup From a tiny recipe booklet on their salsa jars Fall 2003 Heat chicken broth to boil in a 4 qt. saucepan. Add chicken, reduce heat, and cook until opaque. Remove meat and cut into bite size pieces. Add salsa and rice to broth; cook about 15 minutes, or until the rice is tender. Add chopped chicken, 1/2 of ...
From stevehacks.com
From stevehacks.com
ON THE BORDER STYLE TORTILLA SOUP RECIPE - FOOD NEWS
1 bag of Tortilla Chips Bring chicken broth to a boil in large saucepan. Add chicken breast halves, reduce heat and cook. Remove chicken and cut into bite-size pieces. Add On The Border salsa and rice to broth. Cook until rice is tender, about 15 minutes. Return chicken to sauce pan, add 1/2 of the chopped onion and simmer for 5 minutes.
From foodnewsnews.com
From foodnewsnews.com
COPYCAT ON THE BORDER TORTILLA SOUP RECIPE - FOOD NEWS
1. Combine all the soup ingredients in a large saucepan or soup pot over high heat. Be sure to mince the corn tortillas into small pieces with a sharp knife before adding them to the soup. 2. Bring soup to a boil, then reduce the heat and simmer for 45 minutes to 1 hour, or until the soup has thickened and tortilla pieces have mostly dissolved. 3.
From foodnewsnews.com
From foodnewsnews.com
CALORIES IN ON THE BORDER CHICKEN TORTILLA SOUP - COOKEATSHARE
Crockpot Chicken Tortilla Soup Recipe with Black Beans & Corn (Slow Cooker) 6871 views Soup ) Crockpot Chicken Tortilla Soup with Black Beans & Corn (Slow Cooker) From the
From cookeatshare.com
From cookeatshare.com
O-T-B TORTILLA SOUP | TORTILLA SOUP RECIPE, CHICKEN TORTILLAS SOUPS ...
Apr 18, 2013 - Nothing is as warm and comforting as a bowl of piping hot soup! Serve this classic and versatile dish for lunch or dinner with our amazing soup recipes.
From pinterest.ca
From pinterest.ca
COPYCAT ON THE BORDER TORTILLA SOUP | DI STENGELS BROWN | COPY …
Copycat On the Border Tortilla Soup. recipes.net Di Stengels Brown. loading... X. Ingredients. 4 cups chicken broth; 3 tbsp. vegetable oil, divided; 1/2 cup red onion, chopped; 2 pieces garlic cloves, minced ; ¾ tsp ground cumin; 15 oz tomato Sauce; 15 oz black beans, rinsed and drained; 1 cup corn kernels, drained; 1/2 cup On The Border Tomato Salsa; 4 tbsp. uncooked rice; To …
From copymethat.com
From copymethat.com
ON THE BORDER CHICKEN TORTILLA SOUP RECIPE - SPARKPEOPLE
Transfer to blender and add the tomatoes (with juice) and chipotle; puree until smooth. Pour into pot and add the broth. Bring to a simmer. Season the chicken with salt and pepper. Drop the breasts into the liquid whole. Poach them in the soup until cooked all the way through, about 10 minutes. Remove and slice thin just before serving.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
ON THE BORDER CHICKEN TORTILLA SOUP RECIPE – RECIPE SELF
2021-03-19 Step 3: Remove the chicken from heat, and cut it into bite-size pieces. Step 4: Add ½ cup of salsa 4 tbsp of long grain rice to the boiling chicken broth. Cook them for 15 minutes or until the rice becomes tender. Step 5: Add the chopped chicken, along with ¼ cup of chopped onion, and simmer for 5 minutes. Remove from the heat, and garnish with chopped onion and …
From recipeself.com
From recipeself.com
THANK YOU: ON THE BORDER TORTILLA SOUP - RECIPELINK.COM
ISO: On the Border's Chicken Tortilla Soup : Barbara, SC - 1-5-2004 : 1: Recipe(tried): On the Border's Chicken Tortilla Soup - Here is the recipe from them! Oklahoma cook - 1-18-2004: 2: Thank You: On the Border Tortilla soup : Eva (used to be in Oklahoma now in CO - 2-27-2004 : 3: ISO: On the Border's Chicken Tortilla Soup (using zucchini ...
From recipelink.com
From recipelink.com
ON THE BORDER CHICKEN TORTILLA SOUP RECIPE - CREATE THE MOST …
All cool recipes and cooking guide for On The Border Chicken Tortilla Soup Recipe are provided here for you to discover and enjoy ... Butternut Squash Soup Recipe With Cream Cheese - Pip And Ebby. Potato Cheese Soup/rachel Cooks With Love. Rice Noodle Bowl Soup Recipes Oyster Artichoke Soup Recipe Galatoire's Best Soup Recipes Famous Chefs Good …
From recipeshappy.com
From recipeshappy.com
ON THE BORDER CHICKEN TORTILLA SOUP: CALORIES & NUTRITION FACTS
There are 470 calories in a 1 bowl serving of On the Border Chicken Tortilla Soup. Calorie breakdown: 33.9% fat, 41.8% carbs, 24.3% protein. * DI: Recommended Daily Intake based on 2000 calories diet.
From national.restaurant
From national.restaurant
ON THE BORDER RESTAURANT CHICKEN TORTILLA SOUP RECIPE
2021-04-11 Heat chicken broth to boil in a 4 qt. Small saucepan and boil the 1 cup of chicken broth. Oct 3 2018 – On The Border Chicken Tortilla Soup. Oct 3 2018 – On The Border Chicken Tortilla Soup. Instructions for Preparing on the Border Chicken Tortilla Soup Step by Step. There are 470 calories in a 1 bowl serving of On the Border Chicken ...
From solerany.com
From solerany.com
COPYCAT ON THE BORDER TORTILLA SOUP RECIPE - RECIPES.NET
Nov 19, 2020 - Enjoy a tasty copycat On the Border chicken tortilla soup filled with beans, corn, rice, and salsa, topped with tortilla chips and cheese.
From pinterest.co.uk
From pinterest.co.uk
SOUTH-OF-THE-BORDER TORTILLA SOUP - PARADE.COM
2014-01-13 Stir in the broth, tomatoes, black beans, and corn. Cover, raise the heat to high, and bring to a boil. Reduce the heat and simmer, uncovered, until the flavors meld, about 10 minutes. Meanwhile ...
From parade.com
From parade.com
SOUTH OF THE BORDER TORTILLA SOUP - ANDERSON HOUSE
2020-04-09 All Soup Mixes. $6.99. MSRP: Our South of the Border Tortilla Soup is full of zesty Mexican spices, quick cooking black beans, peppers and sweet corn to create a base for this Southwestern specialty. In only 30 minutes, just add chicken, salsa and broth to finish your delicious meal. Our top seller and Sofi Award winner.
From andersonhousefoods.com
From andersonhousefoods.com
SOUTH OF THE BORDER TORTILLA SOUP - ANDERSON HOUSE
In a 4-quart pot, heat oil and sauté the sweet potato for 3 minutes. Bring broth to a boil. Reduce heat and stir in mix. Add salsa and broth. Simmer, covered, for 25 minutes. Add black beans for 5 minutes. Add hominy, if desired. Serve as is, or crumble chips …
From andersonhousefoods.com
From andersonhousefoods.com
SOUTH OF THE BORDER TORTILLA SOUP (& NO MEAT ATHLETE …
Oct 27, 2014 - With Olympic fever set anew, I felt a tad guilty sitting on my latest find. Perhaps you have already heard about it? Matt's book, No Meat Athlete: part nutrition advice for athletes, part vegan transition guide, and part cookbook. Matt freely admits he is your typical average guy. No Olympian-in-training, but through h…
From pinterest.ca
From pinterest.ca
ON THE BORDER CHICKEN TORTILLA SOUP RECIPE RECIPES
"On The Border Chicken Tortilla Soup From a tiny recipe booklet on their salsa jars Fall 2003 Heat chicken broth to boil in a 4 qt. saucepan. Add chicken, reduce heat, and cook until opaque. Remove meat and cut into bite size pieces. Add salsa and rice to broth; cook about 15 minutes, or until the rice is tender. Add chopped chicken, 1/2 of ...
From stevehacks.com
From stevehacks.com
COPYCAT TORTILLA SOUP RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
ON THE BORDER CHICKEN TORTILLA SOUP - MASTERCOOK
2015-08-04 On the Border salsa - 2 large ripe avocados, mashed with 3 T. salsa. 3 (14 oz) cans chicken broth. 3 boneless, skinless chicken breasts - 4 T. uncooked rice. 1/2 c. onion. 1/2 cup shredded zucchini. 1/2 cup shredded yellow squash. 1/2 c. finely chopped cilantro. 1/2 c. shredded Monterey jack cheese. broken tortilla chips.
From mastercook.com
From mastercook.com
COPYCAT ON THE BORDER TORTILLA SOUP RECIPE | RECIPES.NET
Oct 23, 2020 - Craving for On The Border's Tortilla Soup? Our Tortilla Soup Recipe is the perfect balance of creaminess and spice. It'll be your next Tex-Mex comfort food! Our Tortilla Soup Recipe is the perfect balance of creaminess and spice.
From pinterest.fr
From pinterest.fr
ON THE BORDER CHICKEN TORTILLA SOUP RECIPE - ALL INFORMATION …
From a tiny recipe booklet on their salsa jars Fall 2003. Heat chicken broth to boil in a 4 qt. saucepan. Add chicken, reduce heat, and cook until opaque. Remove meat and cut into bite size pieces. Add salsa and rice to broth; cook about 15 minutes, or until the rice is tender. Add chopped chicken,
From therecipes.info
From therecipes.info
ON THE BORDER RECIPES | RECIPES, TURKEY TORTILLA SOUP, CHICKEN TORTILLA
Aug 6, 2017 - On The Border recipes - the easy way to prepare the best dishes from the On The Border Mexican Grill menu. These are copycat recipes, not necessarily made the ... Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures. …
From pinterest.co.uk
From pinterest.co.uk
EASY TORTILLA SOUP - I CAN TEACH MY CHILD!
2011-06-21 I just stuck mine in a large pot of water, brought it to a boil and then turned it on low and cooked it (covered) for 1 hour. It was tender and easy to shred. 2. Add 2 cans of diced tomatoes (don’t drain). 3. Add two cans of chicken broth. 4. Add the butter, garlic, salsa, cilantro, and cumin. Stir.
From icanteachmychild.com
From icanteachmychild.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love