Orange Frozen Yogurt For Ice Cream Maker Recipes

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ORANGE CREAMSICLE FROZEN YOGURT RECIPE



Orange Creamsicle Frozen Yogurt Recipe image

The classic creamsicle gets an upgrade with tangy yogurt and a big jolt of orange zest to bolster the fruit's bittersweet citrus edge.

Provided by Max Falkowitz

Categories     Dessert     Snack     Fruit Desserts     Ice Cream

Number Of Ingredients 6

1 1/2 cups full-fat plain yogurt
1 1/2 cups freshly squeezed orange juice from 4 large oranges
1 tablespoon grated orange zest from 1 large orange
3/4 cup sugar
1 tablespoon freshly squeezed lemon juice from 1 lemon, or to taste
Kosher salt

Steps:

  • Whisk together yogurt, orange juice, zest, and sugar in a mixing bowl until sugar has completely dissolved. Add lemon juice and salt in 1/4 teaspoon increments, until flavor tastes balanced between sweet and tart. Chill in an ice bath or refrigerate until yogurt registers at least 40°F on an instant-read thermometer.
  • Churn yogurt in ice cream machine according to manufacturer's instructions. Transfer ice cream to airtight container and chill in freezer for at least 4 to 5 hours before serving.

Nutrition Facts : Calories 136 kcal, Carbohydrate 28 g, Cholesterol 6 mg, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, Sodium 75 mg, Sugar 26 g, Fat 2 g, ServingSize makes about 1 quart, UnsaturatedFat 0 g

FROZEN FRUIT YOGURT (FOR ICE CREAM MACHINE)



Frozen Fruit Yogurt (for ice cream machine) image

I frequently make this during the summer using my favorite fruits (strawberries or blueberries or peaches, mmmmmm!!), just about any fruit can be used....experiment!

Provided by Dee514

Categories     Frozen Desserts

Time 5m

Yield 1 Quart

Number Of Ingredients 6

1 cup pureed fruit (your choice)
1 (8 ounce) container plain yogurt
1/3 cup sugar (or to taste)
1 cup pureed fruit (your choice)
1 (8 ounce) container plain nonfat yogurt
6 envelopes Equal sugar substitute or 6 envelopes other no calorie powdered artificial sweetener

Steps:

  • Blend all ingredients together until smooth.
  • Chill mixture (about 1-2 hours).
  • Pour chilled mixture into your ice cream machine and freeze according to manufacturer's instructions.

Nutrition Facts : Calories 566.3, Fat 8.4, SaturatedFat 5.4, Cholesterol 36.8, Sodium 302, Carbohydrate 102.2, Sugar 101.5, Protein 22.7

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