Oriental Green Beans Weight Watchers Recipe Recipe 395

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'CHINESE BUFFET' GREEN BEANS



'Chinese Buffet' Green Beans image

Every time my family and I go to a Chinese buffet we make a bee line for the green beans! This is a simple and tasty re-creation of that much loved side dish, goes well with any Asian meal. Make sure to slice the garlic, don't use a garlic press. Oyster sauce can be found in the Asian section of your grocery store, at an Asian grocery store, and online.

Provided by roweena

Categories     Side Dish     Vegetables     Green Beans

Time 25m

Yield 6

Number Of Ingredients 6

1 tablespoon oil, peanut or sesame
2 cloves garlic, thinly sliced
1 pound fresh green beans, trimmed
1 tablespoon white sugar
2 tablespoons oyster sauce
2 teaspoons soy sauce

Steps:

  • Heat peanut oil in a wok or large skillet over medium-high heat. Stir in the garlic, and cook until the edges begin to brown, about 20 seconds. Add the green beans; cook and stir until the green beans begin to soften, about 5 minutes. Stir in the sugar, oyster sauce, and soy sauce. Continue cooking and stirring for several minutes until the beans have attained the desired degree of tenderness.

Nutrition Facts : Calories 54.5 calories, Carbohydrate 8.1 g, Fat 2.3 g, Fiber 2.6 g, Protein 1.6 g, SaturatedFat 0.4 g, Sodium 140.7 mg, Sugar 3.2 g

ASIAN-STYLE GREEN BEANS



Asian-Style Green Beans image

These Asian-style green beans are a tasty addition to any meal. The flavors of sesame oil and soy sauce work so well together! -Susan Bickta, Kutztown, Pennsylvania

Provided by Taste of Home

Categories     Side Dishes

Time 10m

Yield 4 servings.

Number Of Ingredients 6

1 tablespoon toasted sesame oil
2 cups frozen cut green beans (about 8 ounces), thawed
1 garlic clove, minced
2 tablespoons soy sauce
1 to 2 teaspoons sugar or honey
Sesame seeds, optional

Steps:

  • In a large skillet, heat oil over medium-high heat. Add green beans; cook and stir until heated through. Add garlic; cook 1 minute longer. Stir in soy sauce and sugar until sugar is dissolved. If desired, sprinkle with sesame seeds.

Nutrition Facts :

WW ORIENTAL GREEN BEANS



WW Oriental Green Beans image

Make and share this WW Oriental Green Beans recipe from Food.com.

Provided by wendy

Categories     Vegetable

Time 20m

Yield 6 serving(s)

Number Of Ingredients 5

1 1/2 lbs trimmed green beans
3 tablespoons soy sauce
1 tablespoon sesame oil
1 teaspoon granulated sugar
6 garlic cloves, minced

Steps:

  • cook green beans in a large pot of rapidly boiling water until just tender, 4-5 minutes.
  • while beans are cooking, in a small bowl combine soy sauce, oil, and sugar; set aside.
  • drain beans, run under cold water, and set aside.
  • spray wok or skillet with nonstick cooking spray, place over medium high heat; add garlic, cook, stirring constantly, until softened, 20-30 seconds.
  • add green beans, stirring until coated with garlic.
  • add soy sauce mixture, continue to stir and turn until most of the liquid is absorbed, 1-2 minutes.

ORIENTAL GREEN BEANS



Oriental Green Beans image

I love this green bean recipe and it is only 1 point per serving! I don't like my green beans crunchy so I leave them boiling until they are soft.

Provided by mishelle

Categories     Vegetable

Time 15m

Yield 6 serving(s)

Number Of Ingredients 5

1 1/2 lbs green beans, trimmed
3 tablespoons soy sauce
1 tablespoon oriental sesame oil
1 teaspoon granulated sugar
6 garlic cloves, minced

Steps:

  • In a large pot of rapidly boiling water, cook green beans until just tender, 4-5 minutes.
  • While beans are cooking, in a small bowl combine soy sauce, oil, and sugar; set aside.
  • Drain beans; set aside.
  • Spray wok or 10" skillet with nonstick cooking spray; place over medium-high heat.
  • Add garlic; cook, stirring constantly, until softened, 20-30 seconds.
  • Add green beans; cook, stirring and turning constantly, until well coated, about 2 minutes.
  • Add soy sauce mixture; continue to stir and turn until most of the liquid is absorbed, 1-2 minutes.

Nutrition Facts : Calories 67.9, Fat 2.4, SaturatedFat 0.4, Sodium 510.1, Carbohydrate 10.3, Fiber 4, Sugar 2.5, Protein 3.2

ORIENTAL GREEN BEANS (WEIGHT WATCHERS) RECIPE RECIPE - (3.9/5)



Oriental Green Beans (Weight Watchers) Recipe Recipe - (3.9/5) image

Provided by Jane11ekay

Number Of Ingredients 5

3 T soy sauce
1 pound organic green beans
6 cloves garlic
1 T sesame oil
1 t sugar

Steps:

  • boil green beans for 4-5 minutes add garlic to pan, then drained beans add other ingredients and stir fry for appx 2 minutes til liquid is cooked down and beans are coated. Note: for a spicier recipe, add red pepper flakes to taste

HOISIN SAUTéED GREEN BEANS



Hoisin Sautéed Green Beans image

Quick, flavorful, and simple green bean side dish that pairs nicely with any Asian-inspired meal.

Provided by Soup Loving Nicole

Categories     Green Bean Side Dishes

Time 20m

Yield 4

Number Of Ingredients 5

1 ½ tablespoons hoisin sauce
1 tablespoon soy sauce
2 teaspoons sesame oil
1 clove garlic, minced
1 (8 ounce) package fresh green beans, trimmed

Steps:

  • Whisk hoisin sauce, soy sauce, sesame oil, and garlic together in a bowl. Set aside.
  • Bring about 4 cups water to a boil in a large deep skillet. Add green beans and boil for 3 minutes. Drain green beans and run under cold water for 1 minute.
  • Bring hoisin mixture to a simmer in the same skillet over medium-high heat. Add green beans.
  • Saute until desired doneness, about 5 minutes.

Nutrition Facts : Calories 55.3 calories, Carbohydrate 7.3 g, Cholesterol 0.2 mg, Fat 2.7 g, Fiber 2.2 g, Protein 1.5 g, SaturatedFat 0.4 g, Sodium 325.9 mg

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